Classic Relish Tray

01 pa 12

Tracy Relish Tray

The classic patsitsi tray sikuwonanso zambiri, koma nthawi zonse ndimasangalala kukhala limodzi. Ndilo pakati pa mbale ya crudité (koma ndi azitona kapena zinthu zina zamchere) ndi mbale ya antipasti (koma ndi zobiriwira zazing'ono). Zikhoza kuikidwa patsogolo pa chakudya china, kusakanizidwa ndi zakumwa, ndi / kapena kukhala patebulo pomwe chakudya chimadya. Kachiwiri, kumangoyamwa mwatsopano pa chakudya.

Mafinya ndi kufalikira sizinali mbali imodzi ya tray yamasewera, koma ndadziwika kuti ndikuika mchere wa mchere pangodya ya anthu kuti azisakaniza nkhumbazo ngati zili zovuta.

Tsatirani ndondomekoyi kuti mupange teyesi yapamwamba, ndipo mupitirize kuvala zovalazo ndikuzipanga monga momwe mukufunira.

02 pa 12

Karoti Zomangiriza

Kaloti zowonongeka, zophimbidwa ndi kudula muzitali, zokongola kwambiri ndi nyenyezi yachikhalidwe ya tray yosangalatsa. Sakanizani zinthu pogwiritsa ntchito kaloti zamitundu yosiyanasiyana , kapena, khalani otukwana mwakutumizira kaloti m'malo ozizira.

03 a 12

Selari Ndodo

Chidele chowotcha chimapereka mpumulo wotsitsimula ndi kuluma kulikonse. Onetsetsani kuti mulawe gulu lomwe mumakhala nalo mmanja, kuyambira kale udzu winawake kapena udzu winawake wambiri womwe umakula chifukwa cha kutentha kwakukulu ukhoza kumapweteka kwambiri zomwe mungathe kapena musakonde kuziphatikiza pa tray yanu yosangalatsa.

Sakani mapesi ndi kuwadula muutali, zokongola, kaya theka, theka, kapena theka.

04 pa 12

Azitona

Pamodzi ndi karoti imamangiriza ndi timitengo ta udzu winawake, azitona ndilo gawo lachitatu la chikhomo cha tray chosangalatsa. Amawonjezera mchere wamchere, womwe ndi wokondeka kwambiri wokhutiritsa ndi zokoma kwambiri komanso crispy kufatsa kwa kaloti ndi udzu winawake. Mabaibulo achikale amawonjezera zam'chitini, azitona zakuda, zomwe zimakhala zovuta, koma ndimakonda kusankha zosangalatsa zokoma kuchokera ku azitona kumsika wanga wamakono. Ngati mukufuna kuwatumikila, mungathe kudziponyera nokha .

Ndi zigawo zitatu izi, muli ndi tray yosangalatsa. Koma inu mukhoza kupitiriza, kuwonjezera zinthu zina kuti muzivale izo ....

05 ya 12

Radishes

Mbalame yatsopano ya radishes yowonjezera mtundu wonse ndi kuphulika kwa tray yosangalatsa. Ayeretseni, ayese, ndikutumikira mokwanira kapena kudula pakati kapena kumalo. Ngati masamba awo ali okongola, ndimakonda kuchoka pang'ono mwazimene zimakhala zokongola.

06 pa 12

Fennel

Ndibwino kuti mukuwerenga Fungo la anise / licorice la fennel ndilochapa pamoto. Ndimakonda kuchotsa mapesi aatali otalikira, kudubulira babu, ndi kudula babu kuti ndikhale wochepa kwambiri.

07 pa 12

Bowa Wotayidwa

Osati pickles, koma nthawi ya vinyo wosasa marinade amasintha bowa woterewu kukhala chinthu chapadera. Amawonjezera zokometsera zambiri-ndipo timakhala ndi chidwi chochuluka-ku tray yosangalatsa. Bzalani yotenthayi imapereka zotsatira zofanana (ngakhale mutasowa mphanda kuti mudye!).

08 pa 12

Katsitsumzukwa Kakang'ono

Chiwombankhanga chowoneka bwino cha katsitsumzukwa kowonjezera kumaphatikizapo mchere wamchere, vinyo wosasa-y yowonjezera tray yosangalatsa. Onetsetsani kuti muwawomere iwo asanamveke nawo pa tray kuti msuzi usafike pamalo onse kapena kuponyera pansi zala za anthu.

09 pa 12

Nyemba zobiriwira zofiira

Mofanana ndi katsitsumzukwa kosungunuka, nyemba zobiriwira zimatha kuima paokha monga chotupitsa pang'ono.

10 pa 12

Mitundu Yambiri

Zakudya zina zamasamba, kaloti wosungunuka ndi nyemba zobiriwira zomwe zatchulidwa kale, komanso okra zofiira -zowonjezera monga zowonjezera zamasamba pamtunda wosangalatsa, pamene zina zina zimagwira ntchito yowonjezera, monga maolivi. Kwa gululi ndingathe kuwonetsa adyo wothira , zokometsera za adyo , zokometsera zamatcheri (zojambula), pickle zam'monamu , kapena pickles zukini .

11 mwa 12

Masewero a Ziphuphu

Lembani zinthu pamalopo ndi zina zowonjezera zokometsetsa ku tray yanu yosangalatsa. Ndikuyamikira kwambiri machitidwewa a ku Korea omwe amajambula nsomba (zojambula). Koma jalapenos zowakometsera zimakhala zokoma, komanso, monga izi ndi nkhaka zokometsera .

12 pa 12

Chinachake Chokoma

Palibe chokoma, ndikuganiza, koma zipatso zatsopano za chilimwe zimatambasulidwa ndi tray yosangalatsa. Kukoma kungathenso kuwonjezeredwa ndi chidole cha zipatso zophika, monga mkuta wa nkhuyu , cranberry compote , kapena chutney ya plum .

Mukuyang'ana malingaliro ena apobe? Onani mfundo izi kuchokera kwa mnzanga, Sean Timberlake pa Food Preservation, ali ndi malingaliro okondweretsa awa.