Chotsatira Chokongoletsera Chachikale

01 ya 06

Kubwereranso M'nthaŵi ndi Zolemba Zapang'ono Zakale

Mabala ambirimbiri adalengedwera kuyambira kumwa koyamba kunasakanizidwa, koma ochepa chabe adayimilira nthawi yoyesa. Kuchokera mu zaka za m'ma 1800 julep ndi eggnog ku nyengo ya Prohibition- mphepo yamkuntho ndi boulevardier , izi zamakono zili chabe, zachikale.

Ambiri a cocktails awa amakhala okondedwa kwa ife lero. Zina zikhoza kuiwalika ndi anthu ambiri, ngakhale zilipo zakumwa zochititsa chidwi zomwe ziyenera kuzindikiranso ndi kubwezeretsanso.

Mndandanda uwu ndi kuphatikiza kwa maphikidwe omwe anayamba pakati pa zaka za m'ma 1700 ndi m'ma 1930. Komabe, nkhani zambiri za zakumwa zimatsutsidwa, zina zimachokera ku zakumwa zoledzeretsa, ndipo zina ndizo zongoganizira bwino zomwe zimachitika pamasitolo chifukwa cha kufufuza mwakhama.

Ndiye kachiwiri, pali cocktails zambiri zomwe mwina ziyenera kuphatikizidwa apa koma nkhani za olenga awo kapena kufotokozera momveka bwino za pamene zidalengedwa sizipezeka.

02 a 06

Classic Brandy Cocktails

Asanayambe Kuletsedwa, brandy anali imodzi mwa mizimu yotchuka kwambiri ndipo zina mwa zabwino kwambiri za cocktails zinalengedwa panthawiyi.

Pamene brandy ndi mzimu wabwino , sagwiritsidwa ntchito nthawi zambiri monga momwe zinalili masiku oyambirira a bar. Ndipotu, zina zabwino kwambiri za cocktails nthawi zonse zili pakati pa mndandanda wa cocktails.

Zambiri mwa zakumwa zimenezi zimakhudza kwambiri brandy, ndipo zimasakanikirana ndi mitsempha yosavuta yomwe imachititsa kuti mazikowo aziwala. Zindikirani kuti angapo a vermouth featu , ali ndi zakumwa zochepa zochepa , ndipo ena mwa iwo amatha kutentha pang'ono, kuthamanga ndi ramu.

Mudzazindikiranso kuti zakumwa zambirizi zimagwiritsa ntchito marandi monga apulo, apricot, ndi chitumbuwa. Samalani pamene mukugula brandies awa lero chifukwa zingapo zomwe mungapeze zili ngati liqueurs okometsetsa kuposa brandy infusions. Mwamwayi, pali kubwezeretsedwa mu 'weniweni' zipatso brandies ndipo zosankha zomwe zikupezeka zikuwonjezeka.

Ndalemba ma cocktails ndi zida zawo zazikulu kuti awerenge mosavuta. Komabe, sindinaphatikizepo zowonjezera zonse (monga mandimu kapena madzi a mandimu pamene akugwiritsidwa ntchito ngati mawu ovomerezeka), choncho chonde tsatirani chiyanjano ndi cholembera cha mndandanda wathunthu.

Komanso, onani kuti ambiri a maphikidwe awa asinthidwa kupyolera mu zaka ndipo sangathe kufotokozera zenizeni zenizeni zoyambirira.

Classic Brandy Zophika Maphikidwe

• Alexander - kakao, kirimu
• B & B - Benedictine
• Magazi & Sand - chitumbuwa cha cherry, Scotch, vermouth yamtengo wapatali, madzi a lalanje
• Brandy Chovala - curacao, bitters
• Mbalame - creme de menthe

03 a 06

Classic Gin Cocktails

Kubadwa kwa Martini ndi ena ambiri a vermouth ndizomwe zimakhala zochitika pamasewero odyera.

Ngakhale martini angakhale malo odziwika bwino omwe amadziwika bwino kuyambira masiku olemekezeka a bar, palinso zakumwa zina zambiri zomwe mungaphunzire. Gin anali wotchuka kwambiri monga brandy pakati pa oyambirira ogulitsa ndipo pamene anali paired nthawi zambiri ndi vermouth , palinso zochepa zozizwitsa pakati mndandanda.

Izi zimakhala zovuta, zomwe zimapangitsa kuti nyenyezi zizikhala nyenyezi. Pa nthawi ya Kuletsedwa , ndi chiwonongeko cha malo odziwika bwino otengera madzi ndi mizimu yapamwamba kwambiri, maphikidwe anayamba kukhala ndi zokopa zazikulu monga madzi a zipatso omwe angasokoneze mowa wosayenera.

Pakati pa mndandandandawu palinso zojambula zambiri zomwe zinapangidwira ndi kalembedwe ka kale monga Plymouth Gin ndi Old Tom Gin. Ngakhale kuti izi zimakhala zosatheka kupezeka, zikubwereranso kuti titha kulawa zakumwa monga momwe zidakhalira.

Classic Gin Cocktail Maphikidwe

• Gibson - wouma vermouth, malo ogulitsa anyezi
• Martinez - wokoma vermouth, maraschino
• Monkey Gland - absinthe, madzi a orange, grenadine
• Napoleon - Grand Marnier, Dubonnet Rouge
• Negroni - Campari, wokoma vermouth

04 ya 06

Ma Rum Cocktails Achikale

Kuchokera m'masiku a maiko a ku America kupyolera mu Kuletsedwa, ramu nthawizonse inali yotchuka mzimu wodyera.

Ramu imakhala ndi nthawi yayitali kwambiri komanso yogwiritsidwa ntchito popanga zakumwa zoyamba zakumwa zoyamba. Lero, timakonda kumangirira ramu kumalo otentha, ngakhale panali nthawi yomwe ramu inali mowa kwambiri . Amwenye amtundu wa Amereka adatumizidwa ndikudzipangira okhaokha ndipo siziyenera kudabwitsidwa kuti ambiri mwa ma cocktails amachokera masiku amenewo.

Ngakhale zina mwa maphikidwewa ali ndi zojambula zamakono, pali ochepa omwe ayamba kutengera kalembedwe ka tiki . Zipatso za kunthaka zinayamba kuoneka ngati malonda omwe anapangidwa komanso chifukwa cha othamanga, iyi inali imodzi mwa zakumwa zomwe zinkagwiritsidwa ntchito mobisa ku US Panthawi ya Kuletsedwa .

Kuyang'ana pa mndandanda wa zokonzera izi kungatipangitse kulingalira bwino pakati pa ramu ndi zaka zoyambirira ndi theka la chikhalidwe cha ku America.

Mapulogalamu a Classic Rum Cocktail

• Pakati pa mapepala (Pemphero la aka Maiden) - brandy, secatu, madzi a mandimu
• Chicago Fizz - dark rum, ruby ​​port, club soda
• Daiquiri - madzi a mandimu, madzi osavuta
• Mphepo yamkuntho - mpweya wamdima ndi wamdima, chilakolako cha zipatso ndi madzi a lalanje, grenadine
• Mojito - timbewu tonyala , mandimu, soda

05 ya 06

Zakale za Whiskey Cocktails

Whiskey ndi imodzi mwa mizimu yosungunuka yomwe yasakanizidwa mu zakumwa kuyambira nthawi yomwe idasindikizidwa. Zambiri mwa zakumwa izi zimakhalabe pakati pa anthu omwe amadziwika bwino ndipo akusangalalabe lero.

Mndandanda wa ma cocktail okalamba akhoza kukhala ovuta chifukwa cha mitundu yosiyanasiyana ya kachasu . Mudzazindikira kuti zingapo zikufanana ndi mgwirizano wa whiskey-vermouth wa Manhattan, ngakhale amafotokoza za mowa.

Ena amamanga pazomwe zimatchuka ndikubweretsa kukoma kwatsopano kapena ziwiri, zomwe zimapangitsa kuti zikhale zophweka kwambiri kuti tifufuze zosonkhanitsa popanda kukangana kwambiri kapena zosakaniza zina. Whiskey nayenso anali wotchuka kwambiri pa zakumwa za smash ndipo izi zidatipatsa ma greats monga Achikale komanso Mint Julep.

Kuzindikiranso kuti chofukizira cha rye ndi chimodzi mwa zojambula kwambiri pamene zakumwazi zinapangidwa. Ngakhale kuti rye rye linali lovuta kubwera kwa zaka makumi a m'ma 1900, chidwi chomwe anachipeza m'zaka za m'ma 1900, chinapangitsa kuti mitundu yambiri ya mankhwala ikhale yopititsa patsogolo kugulitsa.

Lero tili ndi mwayi wokhala ndi nsomba zambiri za rye zomwe zingasankhe kuti titha kulawa ma cocktails amenewa monga momwe anafunira.

Maphikidwe a Classic Whiskey Maphikidwe

• Algonquin - rye whiskey, wouma vermouth, madzi a chinanazi
• Magazi & Mchenga - Scotch, Cheryake, Cherry Vermouth, Madzi a lalanje
• Khosi la Hatchi - gourmon, ginger ale, tsamba la mandimu
• Zowonjezera Zovala - rye whiskey, wokoma vermouth, Amer Torani
• Manhattan - wokoma vermouth
• Sidecar - bourbon (kapena Cognac), mphindi zitatu, madzi a mandimu

06 ya 06

Zolemba Zowonjezera Zambiri

Vinyo ndi ma liqueurs ankagwiritsidwa ntchito monga maziko a cocktails nthawi zambiri ndipo maphikidwe nthawi zambiri amakhala abwino kuposa ena, ngakhale iwo amachititsa chimodzimodzi kalembedwe kalembedwe.

Vermouth ndi sherry zimapezeka kawirikawiri mumsonkhanowu ndipo zimakhala zochititsa chidwi pambali pa malo odyera. Mavinyo ena amagwiritsidwa ntchito komanso onse amawadyera bwino, ophatikizidwa mu maphikidwe osavuta omwe amachititsa kuti vinyo azisangalala.

Koma sizimwa zonse zomwe zinali zofewa, ndipo absinthe yotchuka komanso yolemekezeka inkaonekera nthawi zonse m'mabotolo m'madzi ochepa pansipa komanso ena omwe amapezeka kale. Palibenso mankhwala osokoneza bongo pano.

Zosakaniza Zowonjezera Zakale

• Sakanizani Chovala
• Velvet yakuda - mowa wamphamvu, Champagne
• Bamboo Zovala - sherry, youma vermouth, bitters
• Pimm's Cup - Pimm's Cup No. 1, mandimu