10 Zofunika Kwambiri Zojambula Zokwanira Muyenera Kuyesa

Gin ndi mowa wokondweretsa kuti ufufuze. Zomwe zimayambitsa zitsulo zimapereka khalidwe lomwe palibe choledzeretsa china; Chithunzi chimodzi chingakhale ndi mbiri yosiyana kwambiri ndi ina ndipo n'zosadabwitsa kuti zimakhala zogwirizana kwambiri pankhani ya mafilimu okoma. Gin ndiyenso maziko a zakumwa zakumwa zabwino kwambiri, kuphatikizapo Martini wamatsenga.

Ngakhale kuti sizinthu zambiri monga vodka cocktails, pali zikwi zambiri za gin cocktails kuti mufufuze ndipo mndandanda akhoza kukhala zovuta kwambiri. Zovala zina zimagwira ntchito bwino ndi mtundu wina, zina ndizo zokonda komanso zina zimakhala zodalirika ndipo zimakhalapo nthawi zonse pamene tikuzifuna.

Ngati mutangoyamba ulendo wanu padziko lonse lapansi, timalimbikitsa zomwe zili m'munsimu monga zofunika kwa zomwe mwakumana nazo. Zonse zimatchuka, zina zambiri kuposa zina, ndipo aliyense ali ndi chidwi chosiyana ndi chakumwa chaka ndi chaka kwazaka zambiri.

Zosankhazo zimaphatikizapo gin pamtundu wake wosakanikirana komanso movutikira, nthawi zambiri kutsutsana, komanso maphikidwe abwino. Zakale izi ndi zina mwa zakumwa zosatha zomwe mungapeze.

• 01 pa 10

  Classic Gin Martini

  Tidzayamba ndi zoonekera kwambiri za cocktail, Martini. Mukhoza kutcha china chilichonse chakumwa mu galasi lodyera "Martini," koma pali Martini imodzi yokha ndipo imafuna gin.

  Kukongola kwa Martini kuli mu kuphweka kwake: gin ndi youma vermouth zosakanikirana ndi zomwe mumazisankha, zabwino kwambiri, ngakhale kugwedeza sikunali kovuta. Ndi malo odyera omwe ali maziko a zakumwa zina zambirimbiri, akhoza kupangidwira ndondomeko yanu yeniyeni ndipo ndizochitika zedi mukumwa bwino.

  Ngati zochitika zanu za Martini zakhala zochepa ku vodka kapena zipatso zambiri ndi zakumwa zodzala kirimu zikukongoletsa menyu a martini lero, ndiye mukuyenera kuyesa kamodzi koyambirira. Onetsetsani kuti gin yanu ndipamwamba.

• 02 pa 10

  Gin & Tonic

  Wodalirika ndi mawu abwino kwambiri pofotokoza Gin & Tonic. Ndichidziwitso china, zakumwa ziwiri zakumwa ndipo ndizo maziko ena ambiri a highballs. Imeneyi ndi yovuta kwambiri kuigwedeza ndipo nthawi zonse imakhalapo pamene mukuifuna, kaya ikhale pa bar kapena mkati mwakokhitchini.

  Kuphatikizana kwa tonic ndi gin ndi chinthu chosangalatsa kwambiri chomwe chili pambali ya soda highballs, yomwe ili yabwino ngati mutopa ndi shuga lero. Ngakhale kuti pali Gin ndi Tonics yowonjezera pamodzi ndi zina zosangalatsa, n'zovuta kukhala ndi Gin ndi Tonic yoopsa. Izi zikuti, gin yaikulu ndi madzi oyambirira a tonic adzabweretsa zakumwa zosavutazi kumalo ena.

  Chophimba china chofunika: laimu. Sungani zitsulo zatsopano kuzungulira mphukira musanazipatse kuti zikanike ndikuziponya mkati.

• 03 pa 10

  Gimlet

  Wowerenga wina amadalira Gimlet ngati njira yachilimwe yopita ku Martini. Ndizowona kuti zakumwa zosavuta (kachiwiri, zowonjezera ziwiri) ndi zodabwitsa pa masiku otentha ndipo ngati mukufuna kudziwa momwe gin ndi laimu zimagwirira ntchito limodzi, kumwa izi ndi njira yabwino kwambiri yoyiyesa.

  Ichi ndi chimodzi mwa nthawi zingapo pamene mungagwiritse ntchito njira yatsopano ya madzi a mandimu. Gimlet ikhoza kupangidwa ndi laimu ndi madzi ophweka , ndi zokometsera zokongoletsera , kapena, monga mwambowu, Rose's Lime Juice (yomwe imakhala yotsekemera kwambiri). Mfungulo ndikuti mumasowa chokoma kuti muthe kukhetsa limeyi kotero imagwira ntchito ndi golide womwe mumakonda.

• 04 pa 10

  Negroni

  Ngati mukuyang'ana chofunika kwambiri musanadye chakudya chamadzulo, musawonekere kuposa Negroni. Chakumwa chotchukachi chimaphatikizapo gin, vermouth okoma, ndi Campari, omwe ali ndi maonekedwe a aperitifs komanso osakaniza chakudya chokwanira.

  Izi zamakono ndilawa wokondedwa chifukwa Campari amadziwika bwino chifukwa cha zowawa zake, koma mutakhala ndi kukoma kwake, mudzapeza kuti zakumwa zina zochepa zimagwira ntchito pakudya. N'zosadabwitsa kuti zakudya zamakono zomwe zikhoza kuyanjana, ngakhale kuti tikuyenera kuvomereza kuti chakudya cha ku Italiya ndichobwino kwambiri.

• 05 ya 10

  Floradora

  The Floradora ndi yosavuta kwambiri kuposa cocktails ena mndandandanda ndipo ine zikuphatikizapo pa zifukwa ziwiri: zimatsimikizira kukongola kwa gin ndi rasipiberi, ndipo aliyense amene amayesa izo amagwera ndi chikondi nacho.

  Mfundo yachiwiri inatsimikiziridwa zaka zingapo zapitazo pamene mapulogalamuwa adayendera vutolo atatha kuwonetsedwa pa teknoloji. Chakumwa choledzeretsa ichi chinadza kwa omvera omwe sanamvepopo ndipo ndemanga zatsanulirapo za momwe zilili zophweka.

  Kusakaniza ndi mtundu wa gin, laimu, rasipiberi ndi ginger ale ndipo ngati simunayesedwe mukusowa pachithunzi chobisika cha malo ogulitsa. M'munsimu muli zitsanzo zingapo za gin ndi rasipiberi zomwe zimangokhala zosangalatsa kuzifufuza.

• 06 cha 10

  Monkey Gland

  Gin ndi juzi la lalanje ndizomwe zimakondweretsa kusakaniza komanso pamene zakumwa zomwe zili m'munsizi zikudziwika bwino, Monkey Gland ndi yokondweretsa kwambiri. Ndipotu, ndimakonda kwambiri za cocktails zonse.

  Monkey Gland ali ndi dzina lophwanyidwa, kudzoza kodabwitsa ndi zodabwitsa pang'ono. Zonsezi zimayambira m'malo moyenera ndi kusakaniza gin, madzi a lalanje ndi grenadine. Ndizosangalatsa ndipo mukhoza kuyima pomwepo ndikumwa zakumwa zabwino.

  Ndicho, koma, mukusowa absinthe pang'ono kuti mupange pop, koma muyenera kusunga chiwonongekocho chifukwa chidzawononga mwamsanga. Chomwe mukufuna ndicho chitsimikizo cha tsitsi kuti mupatse zakumwa zina. Ndiko kupotoza kochepa komwe kumatenga Monkey Gland kuchokera zabwino mpaka zochititsa chidwi.

• 07 pa 10

  New Orleans Fizz

  Tikakambirana za cocktails zojambulajambula, New Orleans (kapena Ramos Gin) Fizz ayenera kulowa mu zokambirana. Ndizovala zovuta zomwe zimafuna kudzipatulira komanso zotsatira zake ndizofunika.

  Kusakaniza ndi imodzi mwa gin, citrus, madzi, kirimu, madzi a lalanje ndi dzira loyera ndipo ndicho chogwiritsira ntchito chotsiriza chomwe chili chofunikira ndipo chimaphatikizapo zakumwa izi kwa wokonda kwambiri ogulitsa. Dzira limaphatikizapo kuyera ndipo kumabweretsa zokoma zonse pamodzi mu kusakaniza kosasangalatsa.

  Ngati chakumwa chiyenera kukhala ndi nthano, New Orleans Fizz idzakhala: Ikani Zomwe Zimapweteka.

• 08 pa 10

  Sling Sling

  Singapore Sling ndi imodzi mwa ma cocktails omwe aliyense amakonda komabe palibe akuwoneka kuti amagwirizana momwe apangidwira. Ngakhale chiyambi choyambirira sichinadziwike ndipo mndandanda wautali wa zosakaniza waphatikizidwa ndi kuchotsedwa pazaka, tikukondabe Singapore Sling.

  Zinthu zochepa zimavomerezedwa ndi izi: Zimaphatikizapo gin, citrus, cherry brandy ndi soda; imatumizidwa pa ayezi; ndipo ili lofiira. Kuchokera kumeneko, kusintha kunaphatikizapo chinanazi, vinyo wofiira kapena sitima yotchedwa sloe gin float, Benedictine, Cointreau, grenadine, etc. Chingaliro changa chikanakhala kufufuza mapepala onse omwe alipo ndikupeza omwe mumakonda kwambiri.

• 09 ya 10

  Chotsitsimutso cha Corpse # 2

  The Corpse Reviver imabwera maphikidwe awiri omwe amavomereza: imodzi ndi chakumwa cha brandy ndipo yachiwiri imagwiritsa ntchito gin. Ndizovala ziwiri zosiyana kwambiri ndipo onsewa amakhala ndi mayina awo kuti athe kuukitsa akufa (kapena woledzeretsa kwambiri wotsamira pamatabwa mofulumira kwambiri patsiku).

  Zopeza kuti gin version ndi yosangalatsa kwambiri ndipo timayifotokozera mndandanda wofunikira chifukwa ndi zosakaniza zokongola zomwe zimasonyeza kusinthana kwa gin.

  Kapepala kamene kamasakaniza gin ndi Lillet Blanc, laimu, mandimu ya lalanje komanso absinthe. Zingakhale zabwino kwambiri kuti zikhale zowonjezera zomwe zidapatsa dzina lachiwukitsiro limeneli.

• 10 pa 10

  Zogulitsa Zofukula

  Aviation anali malo ogulitsa omwe, mpaka posachedwa, anali ovuta kuti azichita bwino. Chofunika kwambiri ndi creme de violette, yomwe inali yosatheka kupeza mpaka nthawi yatsopano yodzala zakudya zomwe zinabweretsanso zambiri zamatsenga monga izi mmbuyo.

  Tsopano kuti chophimba chofiira chokongola chikupezeka (Rothman ndi Winter ndi chizindikiro chimodzi) tikhoza kuyambanso kumwa zakumwa zapadera izi. Zosakaniza zonsezi ndi zophweka ndipo zimangofuna gin, maraschino, ndi mandimu yatsopano. Ndizosangalatsa komanso kukoma kwa violet ndikumodzi.