Chiyambi cha Mzimu Wosasintha
Kaya mumasungira kapena mumasakaniza mu cocktails, brandy ndi mzimu wosokonezeka kwambiri kuti mukhale nawo. Zimapangidwa kuzungulira dziko monga Cognac, Armagnac, pisco, ndi-eau-de-vie, kuchokera ku mphesa kapena zipatso zina. Brandy nayenso ndi imodzi mwa mizimu yotchuka kwambiri yomwe imagwiritsidwa ntchito mu mipiringidzo yoyamba, chifukwa chake ikulamulira mndandanda wa cocktails yabwino kwambiri .
Dziko la brandy ndilosiyana, kotero tiyeni tiphunzire za momwe ilo linapangidwira ndi zomwe zimapanga mtundu uliwonse wa brandy wapadera.
Kodi Brandy Ndi Chiyani?
Brandy amachokera ku mawu achi Dutch akuti brandewijn , kutanthauza "vinyo wotentha." Ndi zakumwa zoledzeretsa kuchokera ku vinyo kapena zina zowonjezera zipatso. Galasi yeniyeni imapangidwa kuchokera ku mphesa, monga vinyo. Komabe, ikhoza kupangidwa ndi zipatso zina, monga maapulo, apricots, ndi yamatcheri. Timakonda kuwagawa ngati "brandies" kapena water-de-vie.
Ngakhale kuti njira yopangira brandy imasiyanasiyana kuchokera ku mitundu yosiyanasiyana ndi zowonjezera zowonjezera kwa wina, pali njira zinayi zofunika pakupanga.
Choyamba, chipatsocho chimawotchedwa vinyo, chomwe chimatulutsidwa mu mowa. Katundu wa distillation ukatha, ukalamba umayamba . Khwerero ili ndifungulo losiyanitsa mtundu ndi mtundu wa brandy. Chotsatira ndicho kugwirizanitsa zakumwa zolawa ndi mphamvu zamabotolo.
Ambiri a brandies ali ndi botolo pa 40 peresenti mowa ndi mphamvu (umboni 80) .
Mowa wamphesa
Cognac ndi imodzi mwa mitundu yotchuka kwambiri ya brandy.
Imatetezedwa ndi "Cognac AOC" ( dzina lakuti origine contrôlée , kapena kutchulidwa kochokera). Mwalamulo, ikhoza kupangidwa kokha ku dera la Cognac ku France.
Cognac ya AOC imatsanzira ma vinyo otchuka a ku France , monga Champagne ndi Bordeaux. Choyamba chinakhazikitsidwa mu 1909 ndipo chinasinthidwa kawiri mu 1930 mpaka chifikira mawonekedwe ake tsopano mu 1938.
Izi zinapangitsanso malo opangira mbeu komanso malo opangira mphesa, komanso njira yosiyanitsira miyendo iwiri.
Cognac ayenera kupanga 90 peresenti ugni blanc, folle blanche, ndi / kapena colombard mphesa. Mndandanda wina wa mphesa zovomerezeka zingapangitse khumi otsalawo. Vinyo opangidwa kuchokera ku mphesazi ndi okwera kwambiri mu asidi ndi mowa mopitirira muyeso, zomwe zimathandiza kuti Cognac ayambe kuyamwa.
Nthawi zambiri njoka yamakono imatchedwa brandy yapamwamba ndipo ikhoza kukhala yotsika mtengo, ngakhale kuti pali mabotolo okwera mtengo kwambiri . Nthawi zambiri zimakhala zoongoka, koma zimagwiritsidwanso ntchito popanga cocktails zochititsa chidwi. Yesani mu malo okongola " Grand " ndi Grand Marnier kapena mu classic Japan malo ogulitsa ndi laimu.
Armagnac
Armagnac ndigwedezenso la French lomwe limatetezedwanso ndi AOC. Amapanga m'dera la Armagnac la Gaskoni kum'mwera chakumadzulo kwa France. Mofanana ndi Cognac, pali njira zogwirira ntchito za mphesa zomwe zimayenera kugwiritsidwa ntchito popanga kalembedwe ka brandy.
Mwachitsanzo, mitengo ya olimpiki ya Limousin ndi Troncais imagwiritsidwa ntchito pa casks imene Armagnac ali nayo. Mitundu iyi ya nkhuni ndi yofunika kwambiri kuti mphamvu yamzimu ikhale yamtundu ndipo, kupatulapo dera, kuthandizira kusiyanitsa ndi Nkhono.
Anthu ambiri amapeza kuti Armagnac imakondwera kwambiri ndi ma cocktails. Zimakhalanso zokwera mtengo, ngakhale kuti mungapeze mabotolo okwana $ 40.
Pazifukwa izi, nthawi zambiri zimakonda kulunjika. Komabe, izo sizikutanthauza kuti simungathe kusakaniza Armagnac; mumangofuna kupeza maphikidwe ogulitsa zakudya omwe amachititsa chigamulo chokongola kwambiri. Mmodzi wa iwo ndi malo odyera a classic D'Artagnan, omwe amawasakaniza ndi Grand Marnier, madzi a lalanje, madzi ophweka, ndi Champagne.
Spanish Brandy
Kuchokera m'chigawo cha Andalusi ku Spain, mtundu wa Spain unayambika kuti ukhale mankhwala. Chitsamba cha Spanish chotchedwa brandy de Jerez chimagwiritsidwa ntchito kwambiri ndipo chimagwiritsira ntchito solera njira yowonjezeramo mizimu yaing'ono ndi mbiya yakale mukakalamba.
Mankhwalawa amakonda kukhala okoma komanso okonda kwambiri kuposa ena onse. Iwo ndi angwiro kuti azisakaniza mu cocktails omwe mumawakonda kwambiri.
Pisco
Pisco ndi chiwombankhanga chochokera ku South America chomwe chimapangidwa ku Peru ndi Chile. Wapeza kutchuka kwatsopano monga posachedwapa kufalikira ku msika wa padziko lonse. Ngati simunayese malo ogulitsira opangidwa ndi galimotoyi, mumasowa zakumwa zina zamtengo wapatali. Pisco wowawasa ndiwo odziwika kwambiri, ngakhale ophulika akuwunika m'mapope amakono, monga masamba a autumn .
Pali mitundu inayi ya pisco , yomwe imagwiritsidwa ntchito ndi mphesa: pisco puro, pisco aromatico, pisco acholado, ndi pisco mosto verde. Amakhala ndi chibwibwi pa umboni wapamwamba kusiyana ndi mafano ena, kuyambira 30 mpaka 50 peresenti ya mowa ndi mphamvu (umboni wa 60 mpaka 100).
American Brandy
Ma brandies angapo amapangidwa ku United States ndi m'mayiko ena padziko lapansi. Izi zimangotchedwa "brandy" chifukwa palibe mayina monga French or Spanish brandies.
Mwachikhalidwe, ma Brandies ambiri a ku America anapangidwa ku West Coast kuchokera ku mphesa zomwe zimakula mumapiri otchuka a winemaking. Izi zikusintha, komabe, monga zipangizo zamakono zimayambira kupanga mabala akuluakulu, nthawi zambiri kuchokera ku mphesa zowonjezera. Monga momwe zowonjezera zowonjezera zowonjezera zakhala zikufalikira pazaka makumi khumi zapitazi, momwemonso ali ndi brandy ya America.
Ngakhale mitengo yamtengo wapatali imakhala yokoma kwambiri, pali zambiri zamtengo wapatali za ku America zomwe zilipo. Palibe malamulo okhudza mphesa zomwe zimagwiritsidwa ntchito mu brandies kotero kusiyana pakati pa malonda kungakhale kosiyana kwambiri. Chinthu chimodzi chomwe iwo ali nacho ndi chakuti akhoza kugwiritsidwa ntchito kumalonda alionse omwe amafuna brandy.
Flavored Brandy
Monga tanenera, mtundu wa brandy ukhoza kupangidwa kuchokera ku madzi amtundu uliwonse. Chimodzi mwa "brandies" omwe ali ndi zokondweretsa ali ndi chidwi chawo chosiyana. Apuloti, apurikoti , chitumbuwa, ndi pichesi brandies ndi otchuka kwambiri ndi mapulogalamu ambiri omwe amawoneka monga nyenyezi komanso Charlie Chaplin .
Muyenera kusamala ndi makampani awa, koma. Zakhala zachizoloŵezi zogwiritsa ntchito mankhwala kuti aziwonjezera zokoma ndi zowonjezera zina ku ma brandies awa. Izi zimapangitsa kuti azikhala ngati mowa wamadzimadzi m'malo mowotchera weniweni, womwe ungatetezedwe mwachindunji kuchokera ku chipatso ndipo mulibe sweeteners.
Sizovuta kwenikweni, koma ndi bwino kuwerenga malemba kuti mudziwe zomwe mukugula.
Mitundu ina yamtengo wapatali imaphatikizapo ouzo (Greek brandy yokhala ndi nyerere), kirschwasser (yamtengo wapatali wotchedwa cherry), ndi calvados (apulosi apadera ochokera ku Normandy). Applejack nayenso ndi brandy, ndipo Laird's Applejack ndi imodzi mwa zinthu zamtengo wapatali.
Eau-de-vie
Eau-de-vie ndi liwu lachifalansa la chipatso chopatsa zipatso ndipo limamasuliridwa ku "madzi a moyo." Chipatso cha chipatso chimakhala chowala kwambiri ndipo mzimuwo ndi womveka bwino, wosaoneka bwino, komanso wosagwedezeka. Kawirikawiri amafaniziridwa ndi schnapps, ndipo, makamaka, ma brandies osangalatsa ndi eau-de-vie.
Eau-de-vie ikhoza kupangidwa kuchokera ku zipatso zosiyanasiyana. Ambiri ndi apulo ( de pomme ), peyala ( de poire ), pichesi ( de peche ), pomace ( marc ) ndi chikasu cha yellow ( de mirabelle ). Amagwiritsidwanso chilled ngati digestif ndipo amagwiritsidwa ntchito monga mzimu wochokera kwa liqueurs monga Domaine de Canton ndi St. Germain .
Grappa
Grappa kwenikweni amatanthauza "mphesa yamphesa." Anayambira ku Italy ngati njira yochepetsera kuchuluka kwa zinyalala zomwe zimachitika popanga vinyo .
Zimapangidwa ndi kuthirira ndi kutulutsa pomace, kapena zikopa za mphesa zotsalira, zimayambira, ndi mbewu, ndipo nthawi zambiri sizimangokhala. Grappa nthawi zambiri imamveka bwino, koma zina zimapangitsa kuti zisamalire, zomwe zimapangitsa chikasu kapena chikasu (malinga ndi mtundu wa mbiya yomwe imagwiritsidwa ntchito).
Amagwiritsidwa ntchito molunjika monga chakudya chamagetsi, Grappa mu chimbudzi cha zakudya zolemetsa za ku Italy. Amagwiritsidwanso ntchito mkati kapena pafupi ndi espresso yotentha .
Kuwerenga Malemba a Brandy
Traditional brandy ili ndi dongosolo lofotokozera khalidwe lake ndi chikhalidwe. Zizindikiro izi nthawi zambiri zimapezeka pafupi ndi dzina pa chizindikiro
- AC: Wakalamba zaka ziwiri mu nkhuni.
- VS: "Wapadera kwambiri" kapena 3-Star; ali ndi zaka zitatu mu nkhuni.
- VSOP: "Superior Old Pale" kapena 5-Star; ali ndi zaka zoposa zisanu nkhuni.
- XO: "Wakale Kwambiri", Napoleon, kapena Reserve la Vieille; ali ndi zaka zisanu ndi chimodzi, Napoleon zaka zinayi.
- Mphesa: Anasungidwa mu cask mpaka nthawi itakuta ndi chizindikiro chosonyeza tsiku la mpesa.
- Kunja Kwakale: Awa ndi achikulire kwambiri kuti asadziwe zaka.