10 Zochititsa chidwi za Apricot Cocktails

Apricot ndikumveka kosangalatsa kwa zakumwa zoledzeretsa. Ngakhale kuti simungakhale chipatso choyamba mumaganizira mu barolo , imapanga maonekedwe a mapulogalamu ambiri ochititsa chidwi.

Mafuta a apricot ndiwotchuka kwambiri pazakudya izi. Mudzapeza chipatso cha apricot, timadzi topurikiti, ndipo, ndithudi, apricots atsopano. Zonsezi zingagwiritsidwe ntchito kupanga zakumwa zozizwitsa ndipo tifufuza zina zomwe timakonda.

• 01 pa 10

  Apricot Sunray

  Pamene mukuyang'ana zakumwa zomwe zimakondwerera apurikoti popanda wina, izi ndizimene mukufunikira. Zapangidwira msonkhano wa phwando ndipo zodzala ndi zitsulo zitatu za apricoti.

  Apricot Sunray ndi nkhonya ya zipatso ndi Champagne yomwe ndi yosavuta kusakaniza. Mudzasowa apuloti wamadzi a apricot ndi timadzi topuriko, komanso magawo a apricots atsopano. Kuti muzitsimikizira zonse za apurikoti, mufunanso mandimu pang'ono ndi malalanje a magazi.

• 02 pa 10

  Lita Grey Cocktail

  Pali mitundu yochepa yokongola ya apricot yomwe ilipo komanso zokondedwa monga Bols, Orchard ndi Marie Brizard. Mukayang'ana malemba a botolo, mukhoza kupeza kachilombo koyambitsa mafuta.

  Chidziwitso chimenechi chimakhala chothandiza pamene mukufunika kupanga malo ogulitsa monga Lita Grey . Chophikacho chimapanga mapepala ndi mapuloteni otchedwa apricot mowa wamchere ndi Champagne. Ndi wokondeka kwambiri komanso wamakono wamakono a Charlie Chaplin , omwe amagwiritsira ntchito apricot brandy.

• 03 pa 10

  Ziyeso Zothamanga

  Madzi a apricot ndi chinthu china chachikulu chomwe chipatso chilichonse chimamwa wokonda ayenera kudziwa. Amapezeka mu soda ndi magawo a masitolo ogulitsa ndipo amabwera pamwamba.

  Kukongola kwa timadzi timadzi tokoma ndikuti sizoledzeretsa, kotero zimatha kugwiritsidwa ntchito kupanga zodabwitsa . Chinsinsi cha Autumnal Temptations ndi chitsanzo chimodzi chokhacho. Ndi madzi osavuta, koma osangalatsa, osakaniza a apricoti ndi agawiti a agave, madzi a mpesa, ndi lavender soda.

• 04 pa 10

  Apricot Osauka

  Chombo cha apricot ndicho chogwiritsiridwa ntchito kwambiri cha apricot mu bar, makamaka pankhani ya cocktails. Zingakhale zosavomerezeka monga zinalili kale, komabe pamakhalabe zingapo zamagetsi. Muyenera kupeza chimodzi mu sitolo iliyonse yosungiramo zakumwa.

  Chakumwa choposa cha apricot brandy yanu? Apricot Sour , ndithudi. Chinsinsi chophatikizapo ziwirizi ndizosakumbukika. Khalani otsimikiza kuti muli ndi kusakaniza kopweteka kwambiri pamanja chifukwa kwenikweni imatsanulira brandy.

• 05 ya 10

  Baltimore Bang

  Apricot bandy nthawi zambiri amasewera ku mizimu yowonongeka m'malo mokhala nyenyezi monga momwe zilili ndi apricot wowawasa. Baltimore Bang ndi chitsanzo chabwino cha izi.

  Chinsinsicho ndi chophwanyika chophweteka pa whiskey yakuda kwambiri . Zimapanga bourbon yomwe mumakonda kwambiri ndi apricot brandy, kenaka imapanga madzi a mandimu ndi shuga. Muyenera kusewera ndi kuchuluka kwa momwe mumasinthira whiskeys kuti mupeze bwino zokoma ndi zowawa. Komabe, izo ndi zophweka ndipo zoyesera ndizo zosangalatsa.

• 06 cha 10

  Naked Lady

  Okonda Ramu samasiyidwa pa zakumwa za apurikoti. Ndikumveka kosangalatsa kwambiri ndipo kungagwiritsidwe ntchito mu zosakaniza zosangalatsa, monga momwe tikuonera mu Naked Lady .

  Njirayi ndi yamakono, koma ili ndi kalembedwe kachikale. Amayamba ndi ramu ndi vermouth okoma, omwe amavomerezedwa ndi maonekedwe a apricot, grenadine, ndi mandimu. Ganizilani ngati rum martini ndi zokoma zokoma. Ndi zakumwa zabwino zakudya chamadzulo.

• 07 pa 10

  Idonis

  Tikamanena kuti apricot ndi yodalirika, ndi yoona ndipo imatha kugwira ntchito ndi zipatso zina zomwe mungaganizire. Mu chiwonetsero cha Idonis , timachipeza mumasakani otentha ndipo ndi chimodzi mwa maphikidwe ophweka omwe mungagwedezeke.

  Chakumwa ndi kusanganikirana ndi apricot brandy ndi madzi a chinanazi. Chofunika kwambiri ndi vodka, kotero onetsetsani kuti mwasankha mwanzeru ndikupanga bwino. Chotsatira cha trio ichi ndi fruity vodka martini ndi zingwe zokongola komanso zosangalatsa.

• 08 pa 10

  Chovala cha Miliyoni No. 1

  Zimakhala zovuta kumenya kalembedwe kake ka cocktails . Ambiri akhala akuzungulira zaka zana kapena kuposerapo ndipo amapitiliza kukwanitsa kutulutsa masamba. Chovala cha Millionaire No. 1 ndi chimodzi mwa izo ndipo chimakhala ndi kukoma kosatha.

  Chinsinsichi chimakhala ndi zakumwa zakumwa zitatu ndipo mumayamba kukondana ndi momwe amasonkhana pamodzi. Mudzafunika sloe gin, apricot brandy, ndi ramu. Kuti zitsimikizike, ziyenera kukhala Jamaamu ya ramu. Amenewa amavomerezedwa ndi dashes ya grenadine ndi laimu ndipo zotsatira zake ndi zazikulu.

• 09 ya 10

  Chodyera ku Boston

  Mankhwala a apricot amathandiziranso bwino ndi gin ndipo amagwiritsidwa ntchito pamapiri a martini omwe amawoneka ngati akale. Ndizophulika kochititsa chidwi kuyambira kalekale ndipo nthawi zambiri zimakhala zabwino zokwanira zowonongeka ndi zokoma.

  Boston Cocktail ndi imodzi mwa maphikidwe. Ngakhale izo zikudumpha vermouth zakumwa zakumwa monga English Rose , izo zimakhala ndi mbiri yowuma-okoma. Ndikusakaniza kophweka kwa mbali zofanana za gin ndi apricot brandy ndi mfundo za grenadine ndi mandimu ndipo ndizosangalatsa kwambiri.

• 10 pa 10

  Zovala za Valencia

  Apa pali apricot chodyera kwa aliyense amene amakonda m'mawa mimosa . Gawo labwino kwambiri likhoza kukhala kuti simukusowa kudandaula za kutulukira botolo la Champagne chifukwa cha zakumwa izi.

  Valencia Cocktail ndi apricot brandy yosavuta komanso kumwa madzi a lalanje omwe amamveka ndi bitters. Ndi yabwino kwa brunch ndipo mophweka mosavuta kusakaniza. Ngati mukufuna kuwonjezera zina, pita. Ngakhale kuthamanga kwa soda koloko kudzachita, ngakhale sikofunikira kwenikweni.