Maphwando akhala akukondweretsedwa kwazaka zambiri. Iwo anagunda pazaka makumi angapo zoyambirira za m'ma 1900, adatsutsidwa ndi Kuletsedwa, ndipo adafera pang'ono panthawi yotsiriza ya zaka zapitazo, koma abwerera.
Maphwando apamwamba ndi okondweretsa abwenzi kapena ochita malonda, kapena kuphatikiza awiriwo. Iwo amakhalanso okongola kuti atsegule nyumba kapena maulendo, onse malonda ndi aumwini.
Nthawi zambiri malo odyera amatha maola 2-3 pamene alendo amawotcha pa chakudya chosavuta ndi imbibe pa cocktails lalikulu pamene akucheza ndi alendo ena. Ndizochitika zosavuta kukonzekera ndipo pali njira zambiri zomwe mungapeze.
Zosankha za Pulezidenti
Malo ogulitsa angakhale ophweka kapena ovuta monga mukufunira. Pali mafunso angapo muyenera kudzifunsa kuti muyambe kukonza phwando:
- Ndi alendo angati omwe adzakhalepo?
- Kodi izi ndizochitika zosavuta kwa abwenzi kapena zochitika zogwiritsira ntchito malonda?
- Ndifuna nthawi yochuluka bwanji ndikuyesera?
- Kodi padzakhala malo odzaza kapena malo ochepa ogulitsa?
- Kodi phwando lidzakhala mkati kapena kunja? Ngati kunja, ndiri ndi ndondomeko ya nyengo yosavuta?
- Kodi ndi chakudya chamtundu wanji chomwe chidzaperekedwa?
- Kodi pali mutu wa phwando?
- Kodi alendo ayenera kupemphedwa kubweretsa chirichonse?
- Ndimafuna ndalama zingati?
Kupanga Chakudya
Chakudya chokwanira sikofunika kuti pakhale phwando.
Zakudya zosavuta, monga hors d'oeuvres ndi zina zakumwa zala, zimalola alendo kudyetsa nthawi yonseyo pamene akuwona kufunikira.
Zina zowonjezera-ndi-zowona zakudya zowonjezera monga bruschetta ndi tapenade ndi osokoneza ali angwiro kwa pafupifupi kukoma kulikonse. Ngakhale chinthu chophweka monga tchizi, osakaniza ndi mbale yophika zipatso ndizokwanira pa phwando losasangalatsa.
Kuti mukhale wolandiridwa bwino muyenera kukhala ndi zakudya zina zomwe mumapezeka komanso ngati simukufuna kuthana ndi chakudya nonse, funsani wodwala.
Kupanga Zakumwa
Mwachiwonekere, zakumwa ndizofunikira kwambiri pa phwando ndipo pali njira ziwiri.
- Bar Full : Ngati mwasankha izi mumapatsa alendo mwayi wosankha zakumwa zomwe amakonda. Izi ndi zabwino ngati muli ndi bar yosungirako bwino kapena ngati mukufuna kugula mizimu yofunikira ndipo mumatha kusakaniza zakumwa zosiyanasiyana (kapena muli ndi bartending guide ).
- Imwani Menyu : Ichi ndimasangalatsa chifukwa chimalimbikitsa anthu kuti asamangomwa mowa. Mudzapulumutsanso ndalama chifukwa simukusowa nkhokwe yokwanira. Lembani mndandanda wa zakumwa (kuphatikizapo zosakaniza) ndi kuziyika pa bar kuti alendo aziwagwiritsa ntchito.
Pezani Thandizo Lina
Ndimwini wokhayokha kapena woyang'anira nyumbayo amene angathe kuchita zonse payekha ndikukhalabe ndi anzanga. Tonsefe tikusowa thandizo.
Funsani anzanu kapena abambo ngati angakonzekeretse chakudya kapena kuwonetsa zochitikazo ndipo ngati izi sizigwira ntchito yolemba ntchito. Makampani ambiri ogulitsa zakudya amaperekanso maofesi a bartending kotero izi ndi zomveka ngati mutha kuyitana wodwalayo kapena mungamufunse a aspender kapena a bartender ngati akufuna chokumana nacho.
Nthaŵi zonse zimakhala zabwino kupereka bartender (pro kapena amateur) mtsuko wapamwamba kuti alendo azipereka.
Malangizo othandiza kwa Gulu Lalikulu
- Onetsetsani kuti muli ndi zipangizo zonse zofunikira .
- Tumizani maitanidwe oyambirira, koma osati mofulumira kwambiri, masabata 2-3 ayenera kukhala okwanira pokhapokha ngati nthawi yakhala yotanganidwa monga chaka cha November ndi December.
- Pezani malingaliro ophatikizana a zakudya kuchokera Kumwa Kumwa ndi Zimene Mumadya .
- Mukhale ndi mapulogalamu ambiri ogulitsa zovala, mbale ndi magalasi omwe alipo.
- Konzani pa 50-75% ya alendo oitanidwa kuti azipita kukawerengera kuchuluka kwa zakumwa zimene mukutsanulira ndi mabotolo angati omwe mukufuna.
- Yerenganinso zakumwa 2-3 pa munthu aliyense.
- Onjezerani chinthu "WOW". Izi zikhoza kukhala zakumwa, zokongoletsa, mbale ya chakudya, ntchito, kuwonetsera kapena chirichonse chomwe chikugwirizana ndi phwando lanu.
Zambiri Zokonza Mapulani ndi Malangizo
Aliyense wokhala bwino kapena woyang'anira nyumbayo ali ndi udindo kwa iwo omwe amamwa pa phwando lawo.
Dziwani alendo omwe adamwa mowa kwambiri, kuwadula ngati kuli kofunikira ndikukonzekeretsa madalaivala. Komanso, khalani ndi zakumwa zina zosaledzeretsa, kapena mocktails, zomwe zilipo kwa osakhala akumwa.
- Kusamalira Cocktail Party
- Gwiritsani Bwalo la Miyambo Yokoma
- Kupanga Menyu ya Kumwa
- Ma Cocktails pa Nyengo Zonse ndi Tchuthi