15 Zokongola kwambiri za St. Germain Zolalama Zakulira

Mchere wamadzi wa ku France wokhala ndi water-de-life maziko , St. Germain ndi ofunikira ku bar . Ali ndi kukoma kokoma ndi kosavuta kwa maluwa wamkulu ndipo ndizosangalatsa kwambiri ku mabala osiyana siyana. Kuchokera ku Champagne ndi vinyo woyera kuti ukhale ndi gin, vodka, ndi whiskey, uwu ndi mzimu wodalirika kwambiri ndipo pali maphikidwe ambiri okonda kumwa omwe simukusowa.

Mkulima sizatsopano chatsopano. Maluwa obiriwira ndi ma syrups akhala akuwoneka mowa, onse oledzera komanso osati. Izi ndizochitika makamaka ku United Kingdom kumene maluŵa amodzi obiriwira amawoneka bwino komanso amadzimanga okhaokha ndi mwambo wa chilimwe. Chimene St. Germain (kutchulidwa kuti san-jer-man , 20 peresenti ya ABV / 40 umboni ) adawamasulidwa mu 2007 anapatsidwa duwa chiwonetsero chomwe sichinaoneke m'zaka. Izi zinapangitsa kuti anthu onse azikhala ndi mwayi wocheza nawo ndipo izi ndizo zina mwazowonjezereka kwambiri pazochitika zogulitsa m'makono.

Izi sizikutanthauza kuti St. Germain ndiye yekha yemwe amatha kugula. Ndiko, mmalo mwake, odziwika bwino komanso ovuta kupeza pafupi ndi sitolo iliyonse ya zakumwa. Mungapezenso ma liqueurs a elderflower kuchokera ku zinthu monga Mabols, The Bitter Truth, St. Elder ndi Fleur, pakati pa ena. Makampani angapo amaperekanso makoma omwe si oledzera akuluakulu omwe angagwiritsidwe ntchito m'malo mwawo.

Ngati muli watsopano ku kukoma kwa wolima wamkulu, tengani botolo la St. Germain kapena china chilichonse mwazimene mungachite ndikuyesa zina mwa maphikidwe awa. Iwo ali okondwa mwamtheradi, angwiro pa nthawi iliyonse ndi kusintha kosangalatsa kuchokera kwa wamba.

• 01 pa 15

  Chokuta

  Mudzapeza kuti zophweka ndizo malo abwino kwambiri oyambira pa ulendo wanu wachikulire komanso chizindikiro cha elderflower ndondomeko yabwino. Ndi wosakhwima, wokoma, wowala, ndi wokongola. Ndibwino kuti mukhale ndi zinthu zitatu zokha.

  Mapepala awiriwa a St. Germain ndi Champagne wanu kapena vinyo wonyezimira wouma , ndipo akukweza pamwamba pake ndi botolo la soda. Zosangalatsa kwambiri, ndi chovala cha signature cha mowa ndi wina yemwe mukufuna kugawana ndi aliyense amene mumudziwa.

• 02 pa 15

  French Pear Martini

  Tikamanena kuti mkulima wamkulu ndi mgwirizano wabwino wa Champagne, timatanthawuza kwenikweni. Pear ya ku French martini ndi chitsanzo chabwino kwambiri ndipo ndi chodyera chodabwitsa kwambiri , ngakhale kuti ndibwino kuwonjezera pa phwando la chilimwe.

  Ndilo njira yowonjezera itatu, ngakhale nthawi ino vinyo wonyezimira-elderflower combo amavomerezedwa ndi peyala-imalowetsa vodika . Kukoma kosavuta kumatsitsimutsa ndipo kuyenera kuonedwa kukhala kofunika kwa zomwe mkulima wanu akukumana nazo.

• 03 pa 15

  Waterloo Sunset

  Phatikizani zithunzi zochititsa chidwi za tequila dzuwa ndi supermarket ya elderflower ndipo muli ndi Waterloo madzulo. Ndizokongola kwambiri kuti muwone ngati ndikumwa ndipo aliyense akhoza kukokera ku ungwiro.

  Mutha kuyambira potsanulira Beefeater Gin ndi mowa wa elderflower, ndiye nthawi ya matsenga. Mwa kuthira mosakaniza rasipiberi la liqueur ndi Champagne pa supuni ya bar , chitoliro chanu chimakhala kapule kwa zokongola, zokongola.

• 04 pa 15

  Komiti ya Cherub

  Sitikuchita ndi vinyo wonyezimira ndipo malo ogulitsa okongolawa ndi abwino pamene atsopano a strawberries ali mu nyengo . Chipatso chokoma ndi Kuwonjezera kukulandila ndi kukongola kokongola kwa akuru.

  Mu kasupe wa kerubi, mumasankha pakati pa vodka, vodka ya citrus kapena Hendrick's Gin , aliyense akupereka zakumwa zakumwa zatsopano. Sitiroberi yodula pambali pa bedi lokoma, yowawasa, ndi yowala imapanga zakumwa zosaŵerengeka zomwe ziri zokongola mkati ndi kunja.

• 05 ya 15

  Basil-ica

  Mukakonzeka kumanga malo ovuta kwambiri, basil-ica ndi njira yosangalatsa. Amapatsa odzola pang'ono pa kusakaniza pamene akusunga mbiri yoyera yomwe imasonyeza zakumwa zazikulu za St. Germain.

  Pogula zakudyazi, mutha kuyamba ndi mandimu ndi madzi ndi masamba ochepa, kuwonjezera Plymouth Gin , kenako elderflower pang'ono. Miyendo iwiri ya bitters imabweretsa chakumwa ichi mu malo a mbambande yamakono simungaiwale nthawi yomweyo.

• 06 pa 15

  Candy Yaso

  Maso ogulitsira diso amapeza pang'ono zosangalatsa ndipo ali ndi chithunzithunzi cha zodabwitsa oonetsera amene ali otsimikiza kuti kudzuka maso anu. Zimakhala zonunkhira, zotsitsimutsa komanso zosavuta kusakaniza .

  Chophimbacho chimalimbikitsa Bombay Dry Gin, yomwe imakhala yaikulu kwambiri motsutsana ndi St. Germain ndi mankhwala a mandimu ndi ophweka omwe amaphatikizapo. Ndimanga watsopano ndi timbewu timene timapangitsa kuti ziwonekere, ngakhale kuti soda imapatsa mphamvu zatsopano.

• 07 pa 15

  Gin Giant Yaikulu

  Pakalipano takhala tikugwiritsira ntchito timbewu ta timbewu tating'onong'ono tambirimbiri, koma timasonkhana pamodzi mu zakumwa zapamwamba kwambiri. Gin giant wobiriwira ndi wopambana pazambiri, makamaka ngati mumakonda kubweretsa munda wanu .

  Ndi njira ina ya Hendrick, yomwe ili ndi mbiri ya saini ya cucumber. Komabe, ndikutentha kwa nkhaka zatsopano, basil ndi timbewu timene timapanga izi mochititsa chidwi. Zithetseni ndi mphesa zakumwa za soda ndipo muzisangalala ndi zofunkha zazako zobiriwira .

• 08 pa 15

  Kwa Mbiri

  Mukufuna malo ogona apadera kuti asonyeze chikondi chanu kwa elderflower? Muyenera kupeza kukoma kwa chakumwa chochititsa chidwi chotchedwa "kwa mbiri." Ndikowopera pang'ono kuposa ena ndipo ndicho chifukwa chake timakonda.

  Chinsinsichi chidzakuwonetsani zatsopano. Mwina mukudziwa Hangit 1 Citrus Vodka ndi St. Germain, koma mwayesa Rekorderlig Strawberry Lime Cider kapena grenadine-ngati Cartron Grenade Liqueur? Pano pali choyimira chanu ndi malo omalizidwa ndi zodabwitsa.

• 09 pa 15

  Kuchokera kwa Msuzi

  Ndi nthawi yosangalala ndi vwende ndi elderflower wanu mumasewera okondweretsa komanso osavuta. Mavwende otsekemera ndi osavuta, osangalatsa, ndipo mukhoza kukhala ndi zonse zomwe mukufunikira mu bar.

  Ngakhale mungaganize kuti vudka ya citrus ndi nyenyezi ya Chinsinsi ichi, makamaka Midori yemwe amalamulira wapamwamba. Madzi otchuka otchulidwa ndi vwende ndiwomveka ndipo amavomereza ndi vodka, wokonda kwambiri maluwa a liwu ndi mkulu wa mandimu. Kuphweka kwake kumachititsa zodabwitsa.

• 10 pa 15

  Matenda Achikulire Achikulire

  Ngati mukuganiza kuti woyendetsa wamkulu anali kusungidwa bwino kwa gin, vodka ndi vinyo, taganiziraninso. Ndi nthawi yoti mutulutsire whiskey wa ku Irish ndikusakaniza chidwi chatsopano cha whiskey wowawasa .

  Old thyme wowawasa chovala sichikhumudwitsa pa kukoma kutsogolo. Jameson ndi St. Germain ali ovomerezeka ndi thyme yatsopano, sinamoni-thyme syrup, Green Chartreuse ndi zowawa-zofunika-dzira loyera. Ndizolembedwa pamaphunziro koma mwachidwi zamakono.

• 11 mwa 15

  Peach Punch

  Chitumikireni ngati chosamwa chimodzi kapena kuchimangiriza mu nkhonya , njira iyi idzakondweretsa kukoma kwanu kwa njira iliyonse. Ndi zowonjezera zinayi zokha-zitatu mwazozizirazo ndizofanana-ndizo zomwe zimasakaniza bwino ndi mofulumira.

  Chophika cha phokoso cha pichesi chimasonyeza kukoma kwakukulu kwa New Amsterdam Peach Vodka , yomwe ndi yotsika mtengo kwambiri kwa zokoma. Onjezerani ku laimu watsopano ndi timadziti a lalanje, ndiye mchere wa elderflower ndipo ndi bwino kupita.

• 12 pa 15

  Skeleton Key

  Ife tatha kukhala osakhwima chifukwa ndi nthawi yosakaniza cholimba, chosavuta chinsinsi mafupa. Ndi malo ogulitsira Halloween ndi magazi wofiira pamwambapa si zomwe mukuganiza.

  Mudzafuna kutenga kachasu yayikulu yamchere monga Corner Creek kwa Chinsinsi ichi. Mowa wambiri wa ginger ndi wofunikanso komanso wosangalatsa amawoneka bwino. Bweretsani ku St. Germain ndi mandimu, kenaka mutengere zovalazo ndi bitters kuti mupatse signature kuyang'ana.

• 13 pa 15

  Shamrock yowala

  Ku mbali inayo ya chisanu, mukhala mukukondwerera Tsiku la St. Patrick ndipo tili ndi malo ogulitsa akulu akuluakulu. Mbalame yotenthayi ikufanana ndi peyala ya ku France ya martini, koma ndi yayitali ndipo imadza ndi kukoma kwina.

  Pear vodka ndi St. Germain awiri kachiwiri. Mudzapezekanso nkhaka ndi timbewu timene timapitilira pano, zomwe zimakuwonetsani momwe amachitira ndi elderflower. Sankhani mandimu kapena botolo la soda ndipo imakhala mowa wambiri wobiriwira nthawi iliyonse.

• 14 pa 15

  Poto la Golide

  Pakati pa mizere yomweyi, mphika wa golide wodula umadalira pa ungwiro wa kuphatikiza-kola-elderflower kuphatikiza. Iyenso, ikuphatikizapo vodka , koma pambuyo pake, imakhala yosangalatsa kwambiri.

  Awa ndi ena a St. Patrick's Day ogula omwe mungasangalale kumapeto kwa nyengo. Zosangalatsa zokometsera munda zimakhala zosiyana kwambiri ndi mowa wambiri wa ginger kuti uwapatse . Gwiritsani ntchito momwe mungagwiritsire ntchito mankhwalawa ndipo mutha kukhala watsopano.

• 15 mwa 15

  Aura Mwa Ine

  Inde, tadapulumutsa kwambiri maluwa akuluakulu a mapeto a mapeto. The aura mkati mwanga zimachokera ku zilumba zachi Greek ndi kuyesera kuganiza kwa berender.

  Bols Genever amapanga sosi ya maziko ndi akuluflower akusamalira maluwa. Uchi wa pin umalamulira kukoma ndi dzira loyera kumatipatsa chikwangwani . Komabe, ndi tsabola wofiira ndi cardamom omwe amachititsa kuti izi zitheke kuwonetsera.