Zikondweretse Spring ndi Chakumwa Chokongola
Monga nyengo yozizira imatembenukira ku kasupe, zokonda zathu zimakonda kusonyeza kusintha kwa nyengo. Kwa zakumwa, izi zimatanthawuza kuti tizilombo tating'onoting'onong'ono tomwe timakhala ndi zakudya zatsopano, kuphatikizapo zitsamba ndi zipatso. Kuchokera kuzimitsa zakumwa za lavenda kumakoko atsopano a mandimu, maphwando a masika amakhala osangalala kwambiri.
Siziperekedwe zokhazokha zokhazokha pamaphwando anu a m'nyengo yamasika , zimakhalanso zosangalatsa kusakaniza. Aliyense amafunikira zowonjezera zosavuta kuti muthe kukondwa ndi kubwezeretsa nthawi iliyonse yomwe mukufuna.
01 pa 10
Cherry BlossomtiniTom Grill / The Image Bank / Getty Images Zovala zokongola za pinki ndi sipper wokondweretsa kwa masiku oyambirira a kasupe. Maluwa otchedwa cherry blossomtini ndi chifukwa cha mtundu wotchuka wa anthu , odzaza ndi Cointreau ndi madzi a kiranberi.
Malo ogulitsa ndi okondweretsa kumwa ndipo ndi zophweka kwambiri. Popeza ali ndi maziko odziwikiratu, mungasangalale nawo nthawi iliyonse ndipo muzipereka kwa oledzera kukoma kwake kulikonse.
02 pa 10
Tamarind ndi TequilaS & C Design Studios Zosakaniza zochepa zokha zimakhudza ungwiro ndi tamarind ndi tequila. Timawona mu margarita yamchere ndipo sizingakhale zosavuta kupeza kuposa zakumwa zotsekemera za highball.
Tamarind ndi tequila zimasakaniza msanga ndipo ndi zakumwa zomwe mungathe kusangalala nazo masana onse. Chokhacho chokha chimene chimakhala chachilendo ndi timadzi ta tamarind, koma imapezeka mosavuta m'magulitsi ambirimbiri.
03 pa 10
Chinanazi ndi Sage GimletBombay Sapphire Gin Musayang'ane kenakake chifukwa cha zakumwa zam'madzi zam'masika. Kusakaniza kokondweretsa uku kudzaza ndi zokoma. Imodzi ndi njira imodzi yosavuta yopangira zakumwa zisanu nthawi imodzi.
Mananasi ndi sage gimlet ndizomwe zimamveka ngati: zitsamba zimatenga gimlet . Mafinya anu adzawonekera kwambiri ndi masewera atsopano a chinanazi pamene gin imakhala pambuyo.
04 pa 10
Lavender Sapphire CollinsChithunzi: S & C Design Studios Bwerani kasupe, mandimu ya lavender iyenera kukhala yaikulu pa bar. Mudzakakamizidwa kuti mupeze zitsamba zina zomwe zingapangitse kumverera kwatsopano kwa nyengo ngati iyi.
Mwa kusintha kosavuta pa Tom Collins , ife timayanjana ndi madzi ndi Bombay Sapphire Gin ndi madzi a mandimu, kuchotsa izo ndi soda soda. Zotsatira zake ndi lavender sapphire collins , wamtali wotchedwa spritzer omwe ali ndi chidwi chozama cha zomera ndi zomwe aliyense adzakonde.
05 ya 10
Chombo cha JapanS & C Design Studios Ndi wobiriwira, ndi wovuta, ndipo ndi ovuta kusakaniza. Chombo chotchedwa Japan chimakhala ndi zonse zomwe timakonda pa zokongola za cocktails, ndipo zikutheka kuti muli nazo zowonjezera zitatu zomwe mukuzifuna.
Sikuti zokhazokha zomwe zimapezeka nthawi zonse m'matabwa yosungirako bwino, zimatsanulidwa mofanana. Izi zimapangitsa kuti njirayi ikhale yosavuta kukumbukira ndipo ikhoza kukhala yanu yatsopano kwa malo obiriwira obiriwira .
06 cha 10
Hello KittyS & C Design Studios Pamene mvula imayamba, chimodzi mwa zinthu zoyamba m'maganizo ambiri ndi galasi lozizira kwambiri la mandimu . Bwanji osasintha izo kukhala vodka martini?
Mwalowo ndi zakudya zitatu zomwe zimakhala ndi zipatso zabwino zokhazokha, chifukwa cha Ty Ku Liqueur . Ndiwomanga thupi losalala, lopaka lauvi wobiriwira lopangidwa ndi zipatso zachilengedwe ndi botanicals zomwe zimachititsa kuti vodka iyi imwe kukongola kwenikweni.
07 pa 10
Cape SamuraiS & C Design Studios Zinthu zimakhala zokometsera pang'ono mu samurai ya cape , ndipo ndicho chifukwa chake timachikonda. Ngati mukufuna kudabwa alendo anu ndi zakumwa zakumwa, uyu ndi woyenera.
Chovala chophweka cha vodka chimawoneka okoma ndi osalakwa ndipo maluwa a duwa ndi osavuta kupanga kunyumba. Pamene maluwa otsetserekawa akukumana ndi magawo a ginger ndi dollop ya wasabi, dziko lonse la zokoma limatsegula. Musati mudandaule, sikumangogonjetsa kapena kugunda. Ndizosangalatsa!
08 pa 10
Mint JulepClaire Cohen Ife sitingathe kulankhula za kasupe cocktails popanda kutchula zakumwa kumwa nyengo. Mbewu julep ndi zakumwa kuti mukhale mu May Derby ku Kentucky ndipo zimagwira ntchito tsiku lililonse la chaka.
Kutchuka kwa chakumwa ichi kungachititse kuti ziwonekere kuti sizingatheke, koma zenizeni n'chakuti sizingakhale zophweka. Palibe zidule zamabisala, zimangotulutsa timbewu komanso shuga, kenaka tiwonjezerani mchere wambiri. Mu mphindi pang'ono chabe, mudzakhala wokhulupirira mu julep.
09 ya 10
Green GiantPawel Zoneff / EyeEm / Getty Images Mukudandaula kuti simukupeza chakudya chokwanira pa zakudya zanu? Pali malo ogulitsa omwe angakuthandizeni.
Chomera chobiriwira ndi chokondweretsa kwambiri chomwe chimagwiritsa ntchito nandolo za shuga, zomwe ziri mu nyengo mkati mwa miyezi ya masika. Gwiritsani mapeyala amenewo ndi phokoso la tarragon yatsopano, vodka ya organic, vermouth youma, ndi uchi komanso malo odyera mwatsopano ndi anu.
10 pa 10
Rhubarb-Rosemary DaiquiriWestend61 / Getty Images Rhubarb ndi mtsikana wina wokondedwa m'munda wokhala ndi nyengo yochepa kwambiri. Gwiritsani ntchito mbeu yanu kumunda ndikupanga limodzi la daiquiris yokondweretsa kwambiri ya chaka.
Chombo cha rhubarb-rosemary daiquiri ndi zonse zokhudza madzi a rhubarb. Izi zimaphatikizidwa ndi manyuchi a rosemary ndi ramu yomwe mumakonda kwambiri. Zotsatira zake ndi zakumwa zokoma zotsitsimula ndi mankhwala osakaniza omwe angakondweretse.