Chovala cha Twentieth Century ndi cholembera chaching'ono cha mndandanda wa zakumwa zakuda .
Kusakaniza kwa gin ndi chokoleti kumadabwitsa palimodzi ndipo monga Gary Regan akunena mu Joy of Mixology , mandimu "imakhala ngati zojambula ku mowa wamchere." Zikuwoneka kuti luso la kumbuyo kwa zaka makumi awiri ndi makumi asanu ndi limodzi ndi CA Truck, malinga ndi William J Tarling wa 1937 Cafe Royal Cocktail Book - kuphatikiza zakumwa kuchokera ku London.
Chimene Mufuna
- Mafuta 1½
- jini
- 1/2 pokha
- kofi (choyera)
- 1/2 pokha
- Lillet Blanc
- 1/4 ounce
- madzi a mandimu (atsopano)
Momwe Mungapangire Izo
- Thirani zowonjezera kukhala chogwedeza chodyera chodzaza ndi ayezi.
- Sambani bwino .
- Sungani mu galasi yofiira .
Zina zapakati pa makumi awiri
Pali kusiyana kwina kwa Zakale za makumi awiri ndi makumi awiri zomwe zili ndi maonekedwe omwewo koma zimasintha pang'ono.
Mu njirayi mwina Cocchi Americano kapena Lillet Blanc akulimbikitsidwa ngati wouma vermouth m'malo mwawo. Chokoleti cha chokoleti chimachokera ku Amaro Meletti, zakudya zamagetsi zomwe zimayanjanitsidwa ndi anyezi ndi safironi koma zimakhala ndi zokometsetsa zomwe zimakumbukira chokoleti.
Chocolate mole bitters amawongolera mbali iyi bwino ndithu.
- 1 ola limodzi gaga
- Mphindi 3/4 Cocchi America kapena Lillet Blanc
- 1/2 pamodzi Amaro Meletti
- 1/4 pa madzi a mandimu
- Dash of Bittermen a Xocolatl Mole Bitters
Anakonzekera ndipo anatumikira mofanana ndi njira yoyamba.
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 208 |
| Mafuta Onse | 1 g |
| Mafuta okhuta | 0 g |
| Mafuta Osatchulidwa | 1 g |
| Cholesterol | 0 mg |
| Sodium | 9 mg |
| Zakudya | 13 g |
| Matenda a Zakudya | 4 g |
| Mapuloteni | 6 g |