Chiyambi cha Teyi Yakuda

Mitundu ya Tei Yamtundu, Zomwe Zimayambira, Maphikidwe & Zambiri

Mutu wa 'tiyi wakuda' ndi wosiyana, wokoma, komanso wodzaza ndi masewera okongola, ambiri omwe ndi okondedwa athu. Koma kodi n'chiyani chimatchedwa tiyi wakuda? Kodi zimachokera kuti ndipo zimamva bwanji?

Mwinamwake mwakhala mukumwa tiyi wakuda kwa zaka, ndipo tsopano ndi nthawi yoti mumvetsetse tiyi izi molimba mtima.

Kodi Chakudya Choda N'chiyani?

Tiyi wakuda ndiwo tiyi wotchuka kwambiri kumadzulo. Ambiri amakhulupirira kuti izi zimakhala chifukwa cha kukoma mtima kwakukulu ndi moyo wautali wa tiyi wakuda.

Kummawa, kumwa tiyi kumakhala kosavuta. Ku China, tiyi wakuda amadziwika kuti "hong cha" (kapena tiyi yofiira ) chifukwa cha mtundu wake wobiriwira (kapena kulowetsedwa).

Mitundu ya Teyi Yakuda

Pali mitundu yambiri ya tiyi yakuda yomwe ilipo. Mitengo yambiri yamalonda imakhala yogwirizana ndi ma tea wakuda osiyana. Mawonekedwe otchuka a tiyi akuphatikizapo English Breakfast, Irish Breakfast, ndi Tea ya Afternoon.

Kuphatikizanso apo, mavitamini ambiri omwe amawakonda wakuda amakhala ndi zipatso, maluwa, ndi zonunkhira. Classic yofiira kwambiri yakuda tiyi akuphatikizapo:

Zaka zaposachedwapa, makampani ambiri a tiyi ayamba kupereka tiyi yakuda komanso yosakhala yachikhalidwe. Izi zingaphatikizepo zokoma monga chokoleti kapena vanila (omwe amadziwika ngati mchere ), nkhuni kapena utsi ( monga Lapsang Souchong ndi Caravani Caravan ), zipatso zazitentha, zokometsera zowonjezera, ndi zitsamba zouma (monga timbewu kapena lavender ).

Kuphatikizana ndi makoswe ophatikizana, ma tea wakuda amagulitsidwanso ndi chiyambi chawo. Ma teas akhoza kukhala:

Teyi yakuda ikhoza kukhala ndi makina opangidwa ndi makina a CTC (omwe amadwala mwamsanga ndipo nthawi zambiri amasangalala ndi mkaka ndi shuga), tiyi ya orthodox, tiyi yofiira, kapena fumbi ndi fannings .

Mitambo Yapamwamba Yamate Tea

Ma teasisi amtundu amatha kukhala olimba mtima ndi ophwanyika, ndipo nthawi zambiri amatchedwa astringent .

Zokoma za tiyi imodzi-yoyambira imatha kufotokozedwa momveka kuchokera kumalo omwe akuchokera. Chiyambi cha tiyi chosiyana chimapanga mbiri yosiyanasiyana ya tiyi yakuda chifukwa cha malo awo apadera .

Mbiri zamakono zochokera kumalo osaphatikizapo zimaphatikizapo:

Komanso, nyengo yomwe mazira amakololedwa adzakhudza kukoma kwawo. Chitsanzo chabwino cha izi ndi zokometsera zosiyanasiyana za tiyi ku Darjeeling . Dothi lakuda la Darjeeling lokololedwa kasupe lidzakhala lowala kwambiri, lakumwa chobiriwira, pamene tiyi yokolola pang'ono pakapita chaka idzakhala yokoma ndi yobiriwira (nthawi zambiri ndi ma muscat grape, pichesi, ndi apricot).

Ma teasisi wakuda amasonyeza mauthenga ambirimbiri okometsera malingana ndi zosakaniza zawo.

Mkaka, Shuga, ndi Lemon kwa Matenda Adawa

Mitedza ina yakuda imayesedwa kuti iledzere mkaka ndi / kapena shuga, pamene ena ndi omwe amamwa mowa (ma teya omwe ali abwino popanda china chilichonse).

Tikaphika Tea Yakuda

Ku United States, tiyi wakuda amadya ngati tiyi ya iced . Mwachizoloŵezi, tiyi ya iced yadziwika kwambiri ku Southeastern America, koma pang'onopang'ono kusintha kumeneku ndikutchuka kwa ma teasiti omwe amathiridwa ndi mabotolo ndi amchere.

Kuphika Matenda Odawa Ndi Zakudya

Kuwonetsera kolimba kwa ma teya wakuda kumawapangitsa kukhala okonzeka kuyanjana ndi zakudya za Kumadzulo. Mitedza yabwino kwambiri ya tiyi yamasana ndi tiyi yakuda, monga momwe tiyi ambiri amadya ndi zakudya zam'mawa . Ma tea amtunduwu amatha kugwirizananso ndi zakudya zina za Indian, Thai, ndi African.

Mmene Mungapangire Tea Yakuda

Pa mitundu yonse ya tiyi, tiyi wakuda nthawi zambiri imakhala yovuta kwambiri.

Kupanga tiyi wakuda:

  1. Gwiritsani ntchito supuni imodzi ya tiyi pa chikho cha madzi otentha. Madzi akhoza kukhala otentha kapena otentha.
  2. Masamba a tiyi kwa maminiti awiri kapena asanu (malinga ndi zokonda zanu ndi mtundu wa tiyi wakuda; Darjeeling teas wakuda amakonda kulawa bwino ndi mpweya wamfupi).
  3. Sungani masamba a tiyi.
  4. Onjezerani mkaka, shuga, kapena mandimu ngati mukufuna.

Mukhoza kugwiritsa ntchito madzi ozizira ndi ozizira ("ozizira" kapena "ozizira") tiyi wanu wakuda kwa maola anayi mpaka asanu mu furiji, kenako muzitsuka masamba.

Pofuna tiyi wakuda wakuda, mukhoza kuwirikiza tiyi, ndikuwathira tiyi mwachizolowezi, ndikutsanulira tiyi pamwamba pa ayezi.

Mapira a Black Black

Kuchokera ku tiyi yachitsulo yopita ku tiyi yotentha, pali njira zambiri zomwe mungakonzekere tiyi wakuda. Ma tea amodzi ndi amodzi mwa maphikidwe otchuka a tiyi , ndi ophweka kuti azisakaniza ndi zosangalatsa tsiku lililonse la chaka.

Ngakhale ma tea wakuda amatha kuswedwa ndipo amatenthedwa wokha kapena wokoma, mkaka, kapena mandimu (monga tazitchulidwa kale), pali maphikidwe ochepa otentha a tiyi omwe amafunika kudziwa.

Mbiri ya Black Tea

Pali nkhani zambiri zomwe zimati zimayambitsa chiyambi cha tiyi yakuda. Mmodzi amalongosola za Gong Fu Wuyi Oolong (kapena 'tiyi wakuda waku Congou') pokonzekera m'dera lamapiri la Wuyi ku China m'zaka za m'ma 1500 kapena 1600. Nkhani ina imanena kuti tiyi yakuda yakuda ndi Xiao Zhong (kapena 'tiyi wakuda wakuda'), yomwe inakhazikitsidwa ku Fujian, China, cha m'ma 1730.

Mayi wakuda ndiwo mtundu woyamba wa tiyi woti ulalikire ku Ulaya ndi ku Middle East. Kuchita malonda kwawo kumadzulo kunayambitsa kuchuluka kwa maiko ku China. Kufufuzidwa ndi amalonda a Scotland ndi a Chingerezi omwe amalonda tiyi ndi mbewu ku China, tiyi wakuda kufalikira ku mayiko ena. Makampani oyambirira a tiyi a Chingerezi anabzala minda ya tiyi m'mayiko ena ndi makina opangira tiyi popanda kufunikira tiyi odziwa bwino.

M'kupita kwa nthawi, tiyi yakuda ikufalitsidwa ku India, Sri Lanka, ndi Kenya, ndipo kenako ku Indonesia, Vietnam, Thailand, Rwanda, Brazil, ndi kwina kulikonse.

Chiyambi Cha Tea Choda

Ma teya wakuda opangidwa ndi manja amapangidwa makamaka m'madera ena a China.

Mitedza yakuda yamtundu wapamwamba imapangidwa ku China, India (makamaka Darjeeling), Sri Lanka , ndi (posachedwapa) Nepal.

Ma teasiti amtengo wapatali amagulitsidwa kuti azigulitsana malonda ndipo nthawi zambiri amagulitsidwa malonda ambiri. Izi zimapangidwa m'madera ambiri padziko lapansi, kuphatikizapo Argentina, Brazil, Indonesia, Kenya, Malawi, Rwanda, Vietnam, Thailand, ndi Zimbabwe.

M'zaka zaposachedwapa, mayiko angapo omwe sadziŵika popanga tiyi wakuda ayamba kupanga zochepa za izo. Izi zimaphatikizapo England (kumene tiyi imakula m'mabotchi) ndi Japan (dziko lodziwika ndi tiyi yake yobiriwira). Tiyi wakuda waku Japan amadziwika kuti wakocha (kwenikweni, "Japan wakuda tiyi").

Nsalu Yakuda Yakale

Njira zazikulu za kupanga tiyi wakuda ndi izi:

  1. Kukolola ndi dzanja kapena makina, imatchedwanso 'kudula' mu malonda a tiyi.
  2. Kuwuma kwakukulu, komwe kumachepetsa kuchepa kwa madzi. Kaŵirikaŵiri amachitika m'matumba akuluakulu ndi mafani kuti azitha kutulutsa mpweya ndi kuchotsa chinyezi pamene zimasanduka.
  3. Kupukutira kumachitika ndi makina kapena, nthawizina, ndi manja kuti aswe makoma a selo ndi kumasula mafuta ofunikira.
  4. Kutsekemera chifukwa cha kutsegula kwa mafuta ofunikira. Chotsatira chake ndi kusintha kwa kununkhira, fungo, ndi mtundu, mofanana ndi zomwe zimachitika mukadula apulo ndikuzisiya mpweya kwa maola angapo. Nthawi zina imatchulidwa kuti "nayonso mphamvu," ngakhale kuti okosijeni ndi yeniyeni yeniyeni ya mankhwala omwe amapezeka panthawiyi.
  5. Kuphika kapena kuwombera kupyolera mu kutentha kwakukulu komwe kumayimitsa mchere ndi kuuma tiyi yosungirako .
  6. Kusankha ndi njira yomwe zipangizo zonse zowononga, monga zimayambira, zimachotsedwa ndi kukula kwake kapena masamba amagawanika kukhala magulu osiyana. Gawo ili limapangidwa kwa makina opanga makina.
  7. Kuphimba ndi pamene masamba a tiyi amasungidwa m'matumba kapena mabokosi otumiza, Nthawi zambiri, zidazo zimatchulidwa ndi nambala yambiri.
  8. Kugwiritsira ntchito ndi njira yogwiritsira ntchito makasitomala amtengo wapatali komanso ma teas apadera , koma osati ma teas amodzi.

Kafeinine Imakhala Yambiri M'matope Oda

Kawirikawiri, tiyi wakuda uli ndi 50-90 mg ya khofi pa chikho. Komabe, pali zifukwa zambiri zomwe zimakhudza kapu ya tiyi ya tiyi yomwe ikhoza kupanga kapu ina ya tiyi yakuda kapena yapamwamba. Mwachitsanzo, masala chai angakhale ndi tiyi ya tiyi yaing'ono kusiyana ndi tiyi ya Assam yoyera chifukwa ikuphatikizapo zonunkhira zomwe zilibe mankhwala a caffeine.