Rhubarb Collins

Payekha, ndikuganiza rhubarb ndikumwa mowa mwauchidakwa ndipo ayenera kugwiritsidwa ntchito nthawi zambiri. Ndicho chifukwa chake sindimakhumudwitsidwa kwambiri ndikadzapeza malo ogulitsa nsomba. Onjezerani Rhubarb Collins pa mndandanda chifukwa ichi ndi chimodzi mwa zakumwa zabwino kwambiri mpaka lero mukugwiritsa ntchito kukoma kwake.

Mtunduwu wa Collins uwu umachokera ku madzi ophwima ophweka (omwe amawoneka ngati madzi osavuta omwe ali ndi madzi a rhubarb mmalo mwa madzi pa chiƔerengero chapamwamba) ndipo kununkhira kofatsa, kotsekemera kumagwira ntchito bwino ndi rosi, pichesi, ndi rasipiberi za Nolet's Silver Dry Gin . The bitters rhubarb ndi chabe bonasi yowonjezera.

Komanso, mukufuna kudziwa kuti palibe imodzi, koma bitters awiri muzovala. Makhadi a cardamom amawonjezera kusangalatsa kosangalatsa ndi Scrappy's Cardamom Bitters ndi imodzi mwa zabwino zomwe mungapeze kuti mukhale ndi chibwenzi.

Chimene Mufuna

Momwe Mungapangire Izo

  1. Thirani zowonjezera kukhala chogwedeza chodyera chodzaza ndi ayezi.
  2. Sambani bwino .
  3. Gwirani mu galasi lodzaza ndi ayezi watsopano.
  4. Pamwamba ndi madontho 4 a cardamom bitters.

Chilolezo Chachikumbutso: Silver Gry Gill ya Nolet

Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori 231
Mafuta Onse 1 g
Mafuta okhuta 0 g
Mafuta Osatchulidwa 0 g
Cholesterol 0 mg
Sodium 5 mg
Zakudya 12 g
Matenda a Zakudya 4 g
Mapuloteni 1 g
(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)