4-Zosakaniza Mayonesi Biscuits

Zowonjezera zinayi zokha zimapangidwira izi mosavuta ndi zokoma za mayonesi mabisiketi. Mayonesi amalowetsa mafuta omwe amapezeka mu biscuit maphikidwe ndi viniga mu mayonesi amachititsa mabisiketi kukhala owala ndi fluffy, mofanana ndi momwe amachitira pie.

Imeneyi ndi chophikira cha biscuit, chomwe chimatanthauza kupukuta ndi kudula sikofunikira. Zokolola ndi mabisiketi 12, kotero mudzafunikira ziwiri zamphanga zam'nsitini 6 kapena imodzi yokha ya muffin tini. Kuti muwoneke bwino, mitsuko yofanana ya mtanda wa biscuit ikhoza kuponyedwa pazitsulo zopangira mafuta.

Chimene Mufuna

Momwe Mungapangire Izo

  1. Tsukani kutentha kwa 450 F. Mafuta a muffini kapena pepala lalikulu lophika ndikuyika pambali.
  2. Mu mbale yaing'ono, kuphatikiza ufa wokhala ndi mazira, mayonesi, 1 chikho mkaka, ndi shuga, ngati mukugwiritsa ntchito. Onetsetsani mpaka zonse zopangira zitsakanike bwino. Musadandaule chifukwa izi zidzachititsa kuti mabisiketi akhale olimba.
  3. Dulani batter mu mapini a muffin kapena pa pepala lophika locheperachepera osachepera 1 inchi.
  4. Sambani nsonga ndi kirimu kapena mkaka.
  5. Kuphika kwa mphindi 12 mpaka 15, kapena mpaka mpaka golide wofiira.

Kusiyana

Mukhoza kupanga mabisiketi awa mu mbale yophika bwino 9-inch yokha. Dulani mzidutswa zapadera pamene mukuwotcha ndikutumikira ndi mafuta. Chinsinsi cha biscuit ndi choyenera kuphika pamwamba pa mphodza pamene ikuphulika ndi chivundikirocho. Ngati mukufuna ma biscuits, onjezerani 1/2 mpaka 1 chikho cha tchizi chosakanizidwa ndi mtanda.

Zosakaniza Zambiri za Biscuit

Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori 67
Mafuta Onse 4 g
Mafuta okhuta 1 g
Mafuta Osatchulidwa 1 g
Cholesterol 3 mg
Sodium 142 mg
Zakudya 7 g
Matenda a Zakudya 1 g
Mapuloteni 1 g
(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)