Malangizo a Zokwanira Zosakaniza Nkhumba

Zakudya zophimba nkhumba ndizokonda Sunday Roast, yachiwiri kwa wokonda dziko lonse, Ng'ombe Yozizira ndi Yorkshire Pudding. Kawirikawiri ndimapemphedwa kuphika wangwiro yophika nkhumba; Ndi zophweka kwambiri monga momwe mungathe kuwonera ndi zothandiza izi.

Kodi N'chiyani Chimachititsa Kuti Nkhumba Ikhale Yokwanira?

Ng'ombe yoyamba yophika nkhumba iyenera kukhala yamtendere wokoma, yophika nyama yophika, yozungulira. Kuphwanyika kungakhale kotsala kapena kuchotsedwa kumapeto kwa kuphika ndipo kumatumikira mosiyana.

Kudula Kwambiri kwa Nkhumba Kugwiritsa Ntchito

Kutaya, mimba kapena mwendo zimapanga ziwalo zabwino kuti ziwotchedwe. Sankhani nyama yowoneka bwino ndi mafuta ambiri. Anthu ambiri amasiya mafuta ndi mafuta, koma mafutawa amathandiza kuti mcherewo ukhale wophika (kuphika nkhumba ndi imodzi mwa zolakwa zazikulu pamene mukuphika nyama ya nkhumba ) komanso kumathandiza kuti musadye popanda Inde, mukufuna. Mitengo ya nkhumba yamtundu wambiri imakhala yosalala kwambiri.

Zilumikizidwe ngati mapewa ndi kolala ndizozizira pang'onopang'ono zophika.

Kodi Nkhumba Mukufunikira Motani?

Kwa anthu 4 - 6 mudzafunikira makilogalamu 1 a nyama (kuphatikizapo mafuta). Osadandaula ngati muli ndi zochuluka kwambiri, nkhumba imakhala yozizira m'masangweji.

Kuphika kwa mphindi 25 pa 450g / 1lb, kuphatikizapo mphindi 25 pa 200 ° C / 400 ° F / Gasi 6.

Kutentha kumeneku kumachokera pa uvuni wokhazikika, kusinthira molingana ndi uvuni wanu.

Ngati n'kotheka, gwiritsani ntchito thermometer ya nyama kuonetsetsa kuti nkhumba yophikidwa.

Nkhumba iyenera kufika pamtunda wotentha wa 62 ° C / 145 ° F malinga ndi USDA.

Kupuma Kudya Nkhumba

Mbali yofunika yophika nyama iliyonse imachotsedwa ku uvuni nyama iyenera kupumula. Mukakophika, chotsani pa tini yoyaka ndikuyika pa mbale yotumikira, kuphimba mosasunthika ndi zojambula ndi malo mu uvuni ndi khomo pang'ono.

Ngati mukufuna kutentha uvuni (ie, kuphika mbatata kapena mwinamwake Yorkshire Puddings ndiye kukulunga nyama yonseyo muzithunzi ndikukhala pamalo otentha.

Malangizo Ofunika Musanayambe Kuphika Nkhumba ndi Kuphulika Kwambiri

1. Ngati nkhumba iyenera kusungidwa musanaphike, ikani iyo mufiriji pazitsulo zochepa. Nkhumba imaphika bwino pamene khungu limauma bwino ndipo liyenera kutero ngati mukufuna kuphulika, kotero kuti ndibwino kwambiri.
2. Pa nthawi yophika, nkhumba ikhale firiji, osati ozizira kuchokera pa furiji, kuchotsani maola angapo ndikusiya kutentha, osati kutentha, malo.
3. Pogwiritsa ntchito mapepala a khitchini, yanizani nkhumba kuphatikizapo khungu. Nthawi zonse perekani pepala nthawi imodzi yogwiritsira ntchito zifukwa zaukhondo.
4. Ngakhalenso msika wanu watenga kale khungu, zimathandiza kuwonjezera zochepa.
5. Gwiritsani ntchito mpeni wa Stanley, kapena Craft kapena mpeni wakuthwa kwambiri kuti muwononge khungu kuti mupereke bwino.
6. Musadulire mpaka nyama, theka la mafutawa ndilokwanira.
7. Gwiritsani ntchito dzanja lanu kuti misala mafuta ndi mchere mu khungu ndipo onetsetsani kuti imalowa m'mphuno
8. Nthawi zonse perekani nkhumba mu uvuni wokonzedweratu ndipo yikani kutentha komweko. Onani pansipa.
   

Maphikidwe Oposa Nkhumba Zambiri

• Ng'ombe Yoyamba Yotchedwa Pork ndi Crisp Crackling

• Kutentha nkhumba ndi maapulo ndi mbatata zokoma

• Nkhumba Yophika Nkhumba Yophika Ndi Mbatata Zomanga

• Chowotcha Nguruwe Kutayika ndi Msuzi wa Apricot