Mphepo yamkuntho ndi imodzi mwa zozizwitsa zomwe zimafunika kuzidziwa komanso sizidzaiwalika. Ndikumwa mowa wosangalatsa wodzaza ndi timadziti ta zipatso ndipo ndizosavuta kupanga.
Mphepo yamkuntho inatchuka kwambiri pa Pat O'Briens bar mu 1940 ku New Orleans. Nkhani ya zakumwazo imanena kuti inayamba mu 1939 ku World Fair Fair ku New York City ndipo idatchulidwa ndi nyali zamphepo zamphepo zomwe zakumwa zoyambirira zimatumizidwa (zomwe zimadziwika kuti ndi galasi lamkuntho).
Zimanenedwa kuti O'rien anapanga zakumwa zoledzeretsa monga njira yakuchotsera chiwerengero chachikulu cha ramu ake omwe akugawidwa ku Southern amamukakamiza kugula.
Mukhoza kulandira mphepo yamkuntho yayikulu ku Pat O'Briens ku NOLA kapena malo ena aliwonse ku US kapena mungathe kuzipangira kunyumba ndi Chinsinsi. Ndakhala ndikuchita zonse ziwiri, komanso kupyola m'mlengalenga, ndizovala zomwezo.
Chimene Mufuna
- 2 ounces ramu (kuwala)
- 2 ounces
- ramu (mdima)
- 2 ounces chilakolako cha madzi a zipatso
- 1-pokhapokha madzi a lalanje
- 1/2 laimu (
- madzi a )
- Supuni 1
- madzi ophweka
- Supuni 1
- grenadine
Momwe Mungapangire Izo
- Finyani madzi kuchokera ku theka la laimu kupita ku chipinda chogwedezeka pa ayezi.
- Thirani zotsalira zomwe zatsala kuti zisokonezeke.
- Sambani bwino .
- Gwirani mu galasi lamkuntho.
- Zokongoletsa ndi chitumbuwa ndi chidutswa cha lalanje.
Mmene Mungapezere Msuzi wa Msuzi Wosauka:
Magazini imodzi yomwe anthu ambiri ali nayo pakumwa zakumwa izi ndikupeza chilakolako cha zipatso. Si imodzi mwa juisi yotchuka kwambiri pamsika, ngakhale pali njira zingapo.
Njira yabwino ndi madzi atsopano chilakolako zipatso. Iwo sakhala nthawi zonse mu nyengo, komabe, gwiritsani ntchito mwayi umenewu pakubwera.
Mungafunike kuyesetsa mofulumira pa zamalonda: January ndi Goya ndi njira ziwiri zotchuka zomwe zimabweretsa chilakolako chakukonda zipatso. Ndakhalanso ndi mwayi mu zakudya zakuthupi ndi maofesi ndi masitolo. Nthawi zina mumatha kuzipeza.
Pezani January Passion Zipatso Madzi pa Amazon.com
Njira ina ndi chilakolako chakumwa chipatso - ndi zokoma pang'ono koma osati zokoma monga chilakolako cha zipatso puree ndipo mumatha kuwonjezera madzi kuti muzitsatira.
Madzi wothira madzi otentha akhoza kukhala chinthu china chothandiza, makamaka ngati chimayang'ana pa chilakolako cha zipatso. Kawirikawiri zimasakanizidwa ndi chinanazi ndi lalanje ndipo, ngakhale kuti sizingakhale 'choyambirira' chokha, zimapangitsanso zakumwa zabwino.
Mphepo yamkuntho imakhala yamphamvu bwanji?
Mdima wamdima ukhoza kukhala ndi mphamvu zambiri ndipo umakhala pakati pa 80 ndi 151. Chifukwa cha chitsanzo ichi, tiyeni tiganize kuti umboni wa 80 umagwiritsidwa ntchito pazomwe zimakhala zowala komanso zamdima.
Ngati ndi choncho, ndiye kuti mphepo yamkuntho imatulutsa mowa pafupifupi 18% ABV (36 umboni) . Siwo zakumwa zolimba kwambiri ndipo sizomwe zili zovuta koposa. Kuika Mphepo yamkuntho moyenera, Manhattan ndi umboni wa 60 ndipo Mojito ali ndi umboni wa 26 .
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 424 |
| Mafuta Onse | 0 g |
| Mafuta okhuta | 0 g |
| Mafuta Osatchulidwa | 0 g |
| Cholesterol | 0 mg |
| Sodium | 24 mg |
| Zakudya | 41 g |
| Matenda a Zakudya | 1 g |
| Mapuloteni | 1 g |