Mkaka Wophika Madzi Wodzikongoletsa

Mukamamwa mkaka wa mtedza kuchokera ku mipiringidzo yamadzi, nthawi ikhoza kukhala yokwanira yopangira mkaka wa makoswe wofiira. Ndi zophweka zosavuta kupanga, ndipo zonse zomwe mukusowa ndi blender. Mukhoza kuyamwa mkaka ndi thumba laling'ono kapena mkaka wa mkaka wa mtedza kapena muzisiya ngati mukukonda thupi la mkaka wosasunthika. Mukhozanso kuwonjezera vanila, sinamoni, mace, cardamom ndi zotsekemera zosiyanasiyana zomwe zimachokera ku uchi kupita ku uchi wofiira, agave kapena masiku. Mkaka uwu ndi waukulu kwambiri kwa smoothies ndi pudding . Mkaka ukhala masiku pafupifupi anai mufiriji.

Chimene Mufuna

Momwe Mungapangire Izo

  1. Lembetsani makoswe usiku umodzi pa makapu 4 a madzi.
  2. Sungani mtedza ndikusiya madzi. Muzimutsuka mtedza bwino mpaka madzi atuluke.
  3. Ikani makapu, makapu awiri a madzi, masiku, nyanja yamchere, vanila, sinamoni, mace ndi cardamom mu blender ndipo muphatikize mpaka zosalala ndi zokoma. Izi zidzatenga nthawi yayitali mu blender wamba. Onjezerani madzi otsala ndikupitiriza kusakaniza kwa mphindi imodzi kapena apo.
  1. Ngati mumasokonezeka ndi mawonekedwe, yesetsani mkaka wa mtedza kudzera mu thumba la mkaka wa mtedza mu mtsuko woyera wa galasi. Mwinanso mungagwiritse ntchito makulidwe angapo a cheesecloth, peper strainer, khofi "sock" kapena strainer (colador de café), zonse zomwe zilipo pa intaneti kapena pa hardware wanu kapena malo ogulitsa zakudya.

Kusiyanasiyana ndi zokometsera zokondera:

Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori 191
Mafuta Onse 14 g
Mafuta okhuta 3 g
Mafuta Osatchulidwa 8 g
Cholesterol 0 mg
Sodium 245 mg
Zakudya 14 g
Matenda a Zakudya 1 g
Mapuloteni 5 g
(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)