Zotchuka Zambiri Zamasamba Zamasamba

Zakudya za Veggie zomwe timakonda..ndipo inunso mutha! Awa ndiwo ena omwe amafufuzidwa komanso amakonda kwambiri maphikidwe a zamasamba ku India . Sizinthu zokondweretsa pakati pa Amwenye. Anthu padziko lonse lapansi amasangalala nawo ndipo ena mwa iwo ali ndi mbiri yachithunzi ... pafupifupi pafupifupi.

• 01 ya 09

  Malai Kofta (mipira ya msuzi wakuda)

  Chakudya chamadzulo apadera, Malai Kofta ndi njira yosakaniza zamasamba yopangira nyama.

• 02 a 09

  Palak Paneer (sipinachi ndi kanyumba tchizi)
  Chipinda chinanso chotentha chaku North North! Chakudya chofewachi ndi chodabwitsa kwambiri.

• 03 a 09

  Rajma (wofiira wophimba nyemba)
  Rajma, wokoma komanso wotchuka kwambiri, Rajma amakonda kwambiri ngakhale atakhala ndi mpunga wamba basi!

• 04 a 09

  Mutter Paneer (nandolo ndi kanyumba tchizi)

  Tumikirani Mutter Paneer ndi Parathas, Naans komanso Jeera Rice .

• 05 ya 09

  Kaali Daal (mphodza zakuda)
  Kaali Daal amadziwikanso kuti Ma Ki Daal (mphutsi za mayi) chifukwa ndi zabwino komanso zokoma!

• 06 ya 09

  Chole (chickpea curry)
  Tumikirani chisangalalo cha anthuwa ndikuwotcha ndikuwotcha ndi osauka / bhatooras (mkate wokazinga wa ku India).

• 07 cha 09

  Aaloo Paratha (mbatata parathe)
  Zakudya zowonongekazi zimadyetsedwa bwino ndi yogurt yogurt ndi chokopa chanu kapena chutney. Mukufuna kukhala wopanda pake? Aaloo amamwa zokoma ndi zonunkhira, zonona zakuda kapena mphuno ya unsalted, batala wopangidwa kunyumba!

• 08 ya 09

  Hara Bhara Kabab
  Njira yabwino kwa anthu omwe amakonda mababa koma ndiwo zamasamba, Hara Bhara kabab amatchulidwa ndi mtundu wobiriwira kuchokera ku sipinachi yathanzi.

• 09 ya 09

  Lehsuni Daal (adyo amawonetsa lenti)
  Kupangidwa ndi maso maso (lentilanje) mbale iyi ndi yophweka komanso yokoma kwambiri. Ndizovuta kwambiri m'nyumba zambiri. Zimathandizira kwambiri kuti mupange mpunga wophika komanso masamba kapena nyama.