Mdima Wokongola Msuzi Wonyezimira Wofiira

Easy low mafuta woyera msuzi Chinsinsi, anapanga flavorful ndi anyezi pang'ono ndi optional tchizi.

Chimene Mufuna

• Supuni 2 anyezi (finely minced)
• 1/2 chikho nkhuku msuzi
• 2 makapu mkaka wonyezimira
• 1/3 kapu ufa wokhala ndi cholinga
• 1/2 chikho choyera vinyo (youma)
• Supuni 1 ya supuni ya nkhuku (kapena mafuta a bouillon, monga a Wyler's Shakers)
• mchere ndi tsabola, kuti alawe
• Mwayi wokha: supuni 2 kapena 3 supuni Parmesan tchizi (tchizi kapena timadzi ta Cheddar)

Momwe Mungapangire Izo

1. Pezani anyezi ndi msuzi mu kapu ya quart 1 mpaka madzi onse atsekedwa.
2. Mu mbale yaing'ono, ufa wa whisk ndi mkaka wambiri. Yonjezerani ku saucepan ndipo pitirizani kuphika, kudula, mpaka msuzi uyambe kumeza. Wonjezerani vinyo ndi msuzi wophika ; kulawa ndi nyengo ndi mchere ndi tsabola.
3. Ngati mukufuna, onanitsani m'mapiritsi ang'onoang'ono a tchizi ta Parmesan kapena tchizi pang'ono ta Cheddar, ndipo tiphike kutentha kwa mphindi ziwiri kapena zitatu motalika, mpaka mutaphatikizidwa.

Maphikidwe ofanana

• Msuzi Wamchere Wosavuta
• Saudi ya Cheddar Cheese
• Msuzi wa Bechamel ndi Kusiyanasiyana
• Mkaka wa Chardonnay Cream
• Nkhaka Yamchere Wowonjezera
• Msuzi Wophika Mkaka Wofiira
• Msuzi wa Chimu Chive
• Matenda a Zitsamba ndi Rosemary
• Sauce wa Holland
• Sakani Sauce
• Gulu la Garlic
• Msuzi Wamoto Wokometsera
• Msuzi wa Tchizi ndi Msuzi ndi Garlic
• Saulo Sauce Maphikidwe

Slow Cooker Maphikidwe | Casseroles | Chiwerengero Chachikulu cha Recipe