Sauce ya ku Holland Hollandaise

Msuzi wa Hollandaise ndi okoma pa katsitsumzukwa kapena masamba ena ophika, nsomba, komanso mazira . Ndi msuzi wofunika kwambiri pa chakudya choyambirira, mazira a Benedict .

Msuzi wa Hollandaise ndi dzira lolemera la yolk ndi mafuta a msuzi omwe amakhala ndi madzi a mandimu.

Hollandaise ndi msuzi wambiri. Msuzi wandiweyani, wochuluka ukhoza kutha msanga ndikusanduka chisokonezo chosakanikirana ngati mafuta akuwonjezereka mofulumira kapena ngati kutentha kwambiri. Mukhoza kupatsa firiji msuzi wotsalira ndi chiyembekezo cha zabwino, koma zingatheke pamene mukubwezeretsanso.

Chimene Mufuna

Momwe Mungapangire Izo

  1. Sungunulani batala mu phumba mpaka mutenthe ndi kutenthetsa, koma musalole kuti ikhale bulauni. Kutentha.
  2. Ikani phukusi lakumapeto kapena pansi pawiri poto yamoto ndi pafupifupi masentimita a madzi otentha pa moto wochepa ndipo mubweretse kuimira.
  3. Mu mbale yachitsulo chosapanga dzimbiri kapena poto yapamwamba ya boiler, ikani mazira a mandimu mwamphamvu mpaka madzi asakanike.
  4. Ikani mbale kapena poto pamwamba pa madzi ozizira ndikupitiriza kupota.
  1. Lembani batala wosungunuka mu dzira yolk osakaniza mu mtsinje wofulumira, wongowonjezereka pamene mukuthira. Pitirizani kudula mpaka msuzi wakula. Samalani kuti musalole mbale kapena pamwamba poto kukhala mumadzi ozizira kapena mutha kukhala ndi mazira ophwanyika. Ndipo musalole msuzi kukhala wotentha kwambiri kapena ukhoza kuswa. Ngati ayamba kuyang'ana kuyang'ana, yesetsani kudula madzi pang'ono otentha supuni ya supuni pa nthawi imodzi.
  2. Chotsani msuzi pa kutentha ndi whisk mu mchere ndi cayenne tsabola kapena tsabola wotentha tsabola.
  3. Msuzi amawathandiza mwamsanga, koma ngati uyenera kuchitidwa, ikani mbaleyo poto ndi madzi otentha kapena ikani pamwamba pa madzi otentha pawiri. Pitirizani kutentha kwambiri. Kutalika kwambiri kapena kutentha kwambiri ndipo msuzi udzasweka.
  4. Ngati msuzi umakhala wandiweyani, whisk m'madzi pang'ono otentha kuti muupinde.
  5. Sungani zotsalira za hollandaise, mufiriji. Bweretsani kutentha kwambiri kapena muwiri wophikira pa moto wochepa. Whisk mu madzi ang'onoang'ono otentha, ngati pakufunika kuti mukhale osasinthasintha.

Ine sindinayesere blender njira komabe, koma thekitchn.com ali ndi nkhani yabwino za momwe angapangire hollandaise msuzi mu blender.

Mwinanso Mungakonde

Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori 195
Mafuta Onse 19 g
Mafuta okhuta 11 g
Mafuta Osatchulidwa 6 g
Cholesterol 191 mg
Sodium 60 mg
Zakudya 1 g
Matenda a Zakudya 0 g
Mapuloteni 5 g
(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)