10 Zosavuta Zamasamba ndi Zamasamba Zamtundu wa Chipani ndi Owonetsera

Mapwando ndi zifukwa zomveka zokwera ku khitchini ndi kupanga zochepa zokometsera zamasamba ndi zamasamba. Maphikidwe awa ndi odabwitsa mosavuta ndipo ambiri angapangidwe pamapeto omaliza. Kuchokera ku zokometsera zokoma kumalo ochepa, amakhala odzaza ndi okwanira maholide, maphwando a chakudya chamadzulo, masewera a masewera, kapena nthawi iliyonse yomwe mukufuna kuti mukhale osangalatsa, okondweretsa alendo.

• 01 pa 10

  Vuto la Olive Tapenade Recipe

  Olive tapenade ndifalikira bwino kwambiri kuti azitumikila ndi anthu osokoneza bongo kapena toasted baguettes for easy hors-travaux. Pali kusiyana kwakukulu, koma njirayi imagwiritsa ntchito mitundu iwiri ya azitona kuti ikhale yabwino. Gawo labwino kwambiri ndi lakuti zimatenga mphindi pang'ono kuti mupange.

• 02 pa 10

  Zamasamba Bruschetta

  Bruschetta ndi chifukwa chachikulu cha splurge pa mafuta a azitona abwino kwambiri ndipo amagwiritsa ntchito zokolola zabwino kwambiri pamsika. Ndi tomato watsopano ndi basil, mungasangalale ndi zokopa zakuthupi za zosavuta za vegan bruschetta . Chifukwa cha mkate, mungagwiritse ntchito mfundo zapamwamba, magawo osakaniza, kapena mkate uliwonse wamakono.

• 03 pa 10

  Maluwa Odyera Opaka

  Kuti mukhale ndi chakudya chamadzulo chodyera chodya chamadzulo pa phwando, yesani bowa losavuta kwambiri . Mkaka uwu, soseji wa zamasamba ndi poto yokazinga ndi anyezi, tsabola, ndi parsley watsopano. Kusakaniza kumeneku kumaphatikizidwa mu zipewa za bowa zophikidwa ndi uvuni kuti zikhale zokongola komanso zokongola.

• 04 pa 10

  Baba Ganoush Recipe

  Baba ganoush ndi dipatimenti ya ku Middle East yomwe imamera zowonjezera. Ndibwino kuti phwando likatumikire ndi mkate wa pita wotentha. Chinsinsichi chimafuna nkhuku-chinthu chachikulu chomwe chimapanga hummus-kuti chikhale chopangidwa kwambiri. Mwinanso mungapeze kuti anthu omwe amalumbirira kuti sakonda biringanya amakonda kwambiri izi.

• 05 ya 10

  Nyemba zakuda ndi Queso

  Aliyense amakonda nyemba zoumba nyemba ndipo nyemba zakudazi con queso Chinsinsi ndi zokondweretsa zomwe sizikhumudwitsa. Gwiritsani ntchito mankhwala omwe mumawakonda kwambiri ndipo aliyense alowe mkati. Ngati mukufuna, yesetsani kuwonjezera nyama yodyetsa zamasamba kuti ikhale yovuta kwambiri.

• 06 cha 10

  Mango ndi Peach Salsa Recipe

  Zakudya zokoma za mangos ndi yamapichesi zimaphatikizapo anyezi ndi adyo mchere wosavuta wa chilimwe salsa . Yesani ndi chips kuti muyambe kuyatsa kapena muigwiritse ntchito kuti muwonjezere zakudya zamtundu uliwonse, zokongola kwambiri ku Mexico.

• 07 pa 10

  Chophika Chophika Chophika Chophika

  Pakuti chokopacho ndi chosavuta koma pang'ono pokhapokha, zimakhala zowawa zowatata. Chophikacho chokoma cha mbatata chimapanga cayenne ndi zina zonunkhira ndipo amaphika m'malo mokazinga. Osati kokha kokha kotsutsa kambiri, ndi mafuta ochepa kwambiri.

• 08 pa 10

  Zolemba za Biringanya Chokazinga

  Ngati mutenga zowonjezereka ndikuzizira, kodi zimakhala zathanzi? Tidzakusiya kusankha nokha. Wathanzi kapena ayi, "biring'ono" zoumazi zidzasokonezedwa ndi onse, kuphatikizapo ana. Kutumikira iwo ndi wochepa thupi marinara msuzi kapena zokometsera munda dressing .

  Dziwani kuti izi zimaphatikizapo mazira. Kaya mazira amafanana ndi zakudya zamasamba ndi nkhani ya kusankha nokha.

• 09 ya 10

  Zamasamba Zisanu ndi Ziwiri Zopangira Zakudya

  Pezani zonse zomwe ziri zabwino za zakudya za ku Mexican muzolemba zosanjikiza zisanu ndi ziwiri. Chinsinsicho ndi chophweka ndipo chimabwera pamodzi mofulumira kuposa momwe mungayang'anire. Mukatumikiridwa ndi chipsera cha tortilla, ndilo chodabwitsa kwambiri pa nthawi iliyonse.

• 10 pa 10

  Sipinachi Dip

  Momwemonso ndizovuta kwambiri zamasamba, n'zovuta kupeza munthu amene sakonda sipinachi yabwino . Chinsinsichi chikufuna zokha zisanu zokha zomwe zimagwiritsidwa ntchito ndipo zakonzeka mkati mwa ora. Mudzadabwa kwambiri kuti mpikisano-ngati sizowonongeka-sipinachi imasambira malo odyera ambirimbiri.