01 pa 11
Easy Korean Maphikidwe
Kupanga chakudya cha Korea kungamawoneke poyambitsa poyamba chifukwa pali zigawo zambiri kuchokera ku supu ndi mchere kwa mbale zophika zomwe zikufunika kukonzekera. Koma pali zakudya zambiri zosavuta ku Korea zomwe zimakhala zophweka komanso zokoma ngati chakudya chamadzulo, kotero musaganize kuti chakudya chilichonse cha ku Korea chimafunikira maola okonzekera.
Simukusowa mbale khumi kuti mukwaniritse chakudya chanu cha ku Korea monga momwe mungakhalire mu lesitilanti, ndipo anthu ambiri samadya kavalidwe kodyera chakudya pamodzi ndi tebulo yomwe ili ndi chakudya. Ndi mbale yaikulu ndi mbale zingapo, mumakondabe anyamata a ku Korean.
02 pa 11
Mchizi wa Fodya wa Kimchi (Kimchi Bokumbap)
Kupanga mpunga wophika wa kimchi ndi njira yabwino kwambiri yogwiritsira ntchito kimchi yomwe yatsala pang'ono, komanso mpunga wotsalira. Mukhoza kupanga ndi nyama yankhumba ya Canada kapena nyemba zodya nyama, nkhumba, nyama, kapena Spam. Kapena, gwiritsani ntchito tofu kwa mapuloteni a zamasamba.
03 a 11
Nsomba za ku Korea Zowonongeka (Saeng Sun Jun)
Nsomba za ku Korea Zowonongeka Ndizophweka zosavuta za mbale yanu yaikulu yomwe ndi yachikhalidwe. Njira yabwino ndi nsomba yatsopano yokhala ndi thupi loyera. Sangalalani ndi msuzi wophika zokometsera kapena msuzi wa soya.
04 pa 11
Korean BBQ Chicken Wings (Tong Dak)
Mapiko a nkhuku a ku Korea ophika ophika ophika ophika ophika ophika amawoneka bwino monga chotupa chakumwa ( anju ), chokopa , mbale yaikulu, kapena mbali ya picnic. Simungathe kudya chimodzi chokha.
05 a 11
Kimchi Stew (Kimchi Jjigae, Kimchichigae)
Chombochi chotchuka cha ku Korea chikhoza kukwapulidwa maminiti 35 okha. Ndigwiritsiranso ntchito kimchi wachikulire monga momwe zidzakongoletsera kukoma kwina. Pali malo ambiri osiyana mu mbale iyi. Mungagwiritse ntchito ng'ombe, nkhumba, kapena nsomba zam'chitini, komanso masamba monga mbatata, zukini, ndi bowa. Zingakhale chakudya chopita kukayeretsa firiji.
06 pa 11
Msuzi wouma Pollack (Bugo Gook)
Msuzi wouma Pollack amadziwika ngati mankhwala amodzi ku Korea, kapena mungagwiritse ntchito mukakhala ozizira. Mungathe kugula pollack zouma pamsika wa ku Asia kapena ku Korean kwambiri mopanda mtengo ndipo mumphindi 20 muli ndi mphika wa supu.
07 pa 11
Chikopa cha Korea ndi Zing'onoting'ono (Pa Jun)
Mukamafuna malo ochepetsetsa kapena otsika mtengo, phokoso la Korea ndi zosalala ndi losavuta ndipo nthawizonse limakhala losangalatsa kwambiri. Mutha kuigwiritsa ntchito ndi msuzi wofiira kapena msuzi wa soya.
08 pa 11
Chikale cha Korea Chokhazikika (Sigumchi Namul)
Mukufunikira maminiti 15 kuti mupange sipinachi yomwe ili ndi sipinachi yokhazikika . Ikhoza kugwiritsidwanso ntchito monga gawo la mbale zodziwika bwino ku Korea monga chapchae (zokometsera zowawa), kondip (mpunga ndi mphalapala), ndi bibimbap (mpunga ndi masamba osakaniza).
09 pa 11
Mbewu Yamchere ya Bean ya Korea (Sookju Namul)
Ichi ndi chimodzi mwa mbale zotchuka kwambiri ku Korea ndipo zimatenga mphindi 10 zokha. Mukhoza kugwiritsa ntchito saladi ya mphukira ndi bibimbap (Korea yothira mpunga ndi ndiwo zamasamba ndi nyama) kapena pafupi ndi Daikon radish ndi salati ya salati.
10 pa 11
Korea Pickled Nkhaka
Kakang'ono kameneka kakang'ono kakang'ono kameneka kakonzeka mu mphindi 20 zokha. Kutsekemera kokoma ndi mchere kumapangitsa iyo kukhala yoyera pambali mbale.
11 pa 11
Omelette Ololedwa ku Korean (Gaeran Mari)
Mukufunikira maminiti 10 kuti mupange mbale yokongola iyi. Mukhoza kusangalala ndi mazira a Korea ophika chakudya cham'mawa, monga gawo la chakudya chamadzulo, kapena chakudya chamadzulo. Mukhoza kusiyanitsa ndiwo zamasamba komanso kuwonjezera nyama kapena nyama zina.