Chakudya cha ku Japan
Obon , wotchedwanso, Bon , ndi chikondwerero chomwe chimachitika chaka ndi chaka m'nyengo ya chilimwe ku Japan komanso kumadzulo. Zikondwerero za Obon zimachitika ku temples Buddhist m'mwezi wa July ndi August kulemekeza makolo omwe adutsa.
Ku Japan, Obon amatchedwanso nthawi yoti mabanja adziyanjanenso, apereke ulemu ku magulu a banja, ndi kupita kumanda a makolo akale. Kuchokera mu maonekedwe auzimu, ndi nthawi yokondwerera ndi kuvina, kapena bon odori , yomwe ndi yofunika kwambiri pa zikondwerero za Obon. Kuvina kumaimira chimwemwe ndi kuyamikira nsembe za makolo ndi okondedwa omwe adutsa.
Pa chikondwerero cha Obon, osewera ndi ochita phwando amatha kuvala chimbudzi cham'mlengalenga , chotchedwa yukata . Mitundu yambiri ya zakudya za ku Japan imapezeka kugulitsidwa, ndipo pali maseŵera kwa ana. Masiku ano, makamaka Kumadzulo, pali zakudya zambiri zachijapani zimene zimapezeka pamwambowu, komanso ku Hawaii - Chinese, American, ndi zina za Asia-fusion mbale. Nthawi yotsatira, yesani mbale izi pa chikondwerero cha Obon pafupi ndi inu, kapena yesetsani kuzipanga kunyumba!
M'nkhaniyi, tiona zina mwa zakudya zamakono za ku Japan ndi ku Japan zomwe zingapezeke ku zikondwerero za Obon. Kumene kulipo, zowonjezeretsa zowonjezera zimaphatikizidwa.
01 ya 09
TakoyakiTakoyaki. MIXA / Getty Images Takoyaki ndi chakudya chodziwika bwino cha ku Japan chomwe chimapangidwa ndi mtundu wina wa phokoso la ku Japan lopaka phokoso. Ndi mpira wobirira wodzaza ndi kachigawo kakang'ono ka octopus yophika ( tako ) ndi poto yokazinga mu takoyaki pan yapadera. Ili ndi msuzi wa okonomiyaki (Japanese savory pancake), katsuobushi (zowuma bonito flakes), ndi aonori (zouma zobiriwira zamchere). Zojambula zokhazokha zimaphatikizapo mayonesi a Japan ndi beni shoga (ginger wofiira wofiira).
02 a 09
Futomaki kapena Maki SushiFutomaki. Mixa / Getty Images Futomaki, kwenikweni amatembenuzidwa ku "wandiweyani" kapena "mafuta" mpukutu. Ndiwotchi wambiri wa sushi wodzala ndi zamasamba monga kanpyo (daikon zouma zophikidwa ku dashi), kagawo kakang'ono kapena kuphika sipinachi, tamagoyaki (mazira a dzira), ndi nsomba zouma zokoma zomwe zimavekedwa pinki yokongola, yotchedwa Japanese monga sakura denbu. Zosakaniza zonse zakutidwa ndi mpunga wa sushi ndi nyanja zamchere.
03 a 09
Chirashi SushiChirashi Sushi. © Hideki Ueha Chirashi sushi amadziwikanso ndi bara sushi kapena sushi. Mpunga wa sushi umatumikiridwa mu mbale ndipo uli ndi masamba osiyanasiyana ophika, nsomba, nsomba ndi kinshi tamago kapena dzira.
04 a 09
Inari SushiInari Sushi "Masewera". Tomohiro Iwanaga / a.collectionRF / Getty Images Sindhi ya Inari ndi mpunga wa sushi wokutidwa ndi ageh kapena fried tofu, umene umaphika mu dashi wokoma. Nthawi zina mpunga wa sushi umene umagwiritsidwa ntchito pazifukwazi umasakanizidwa ndi mitundu isanu ya ndiwo zamasamba ndipo amadziwika kuti gomoku sushi . Izi nthawi zambiri zimakonda kwambiri ana ndipo nthawi zina zimatchedwa "masewera".
05 ya 09
Teriyaki ChickenTeriyaki Chicken. Zofiira / E + / Getty Images Nkhuku ya Teriyaki ndi chakudya chokondwerera phwando. Zakudya zokoma ndi zokometsera teriyaki nkhuku zimakulungidwa ndipo zimaperekedwa pa mbale ndi mpunga ndi tsukemono (kuzifutsa kabichi) kapena saladi kumbali.
06 ya 09
Yaki SobaYaki Soba. Stockbyte / Stockbyte / Getty Images Yaki soba ndi wotchuka kwambiri wa Japan wokazinga wokazinga ndi nkhuku kapena nyama yamphongo komanso yokazinga monga kabichi, celery, ndi kaloti. Nthawi zambiri zimakhala ndi zofiira zouma zouma kapena aonori .
07 cha 09
Mbewu YophikaMbewu Yophika. TOHRU MINOWA / a.collectionRF / Getty Images Mbewu yokometsera, yomwe imadziwika kuti " yaki tomorokoshi" ndi chinthu chodziwika bwino ndipo imatumikiridwa mu nkhuta kapena nusu ndi skewered. Zojambulazo monga teriyaki glaze zimakonda kwambiri, koma zimakongoletsa monga mafuta, mchere, ndi furikake ( zowunikira mpunga), adyo zokometsetsa, komanso ufa wophika.
08 ya 09
Mitarashi DangoMitarashi Dango. Photodisc / Getty Images Mitengo ya Mitarashi ndi mipira yaing'ono ya mpunga wandiweyani wa ufa wa mpunga ndi skewered pa ndodo ya nsungwi. Amatulutsa ndi mchere wofiira wa msuzi. Zimatengedwa ngati mtundu wa mchere kapena zosakaniza.
09 ya 09
Sungunulani Chipale Chofewa ndi nyemba Zofiira ndi Tirigu ObiriwiraMbewu Yowonongeka ya Teyi Yamoto (Palibe nyemba zofiira "Kintoki"). Mchere wapadera wa Japan wa chilimwe ndi uji-kintoki. Zimakhala zonyezimira ndi kintoki (nyemba zonyezimira zonyezimira) ndi zokongoletsedwa ndi mkaka wa rennyu (wokometsera wokometsetsa) ndi madzi okoma a tiyi ( uji ).