Chinsinsi chodabwitsa chimenechi chinayamba ngati ngozi. Ndinali kuphika mkate wa kirimba komanso ndikuiwala kuwerenga. Ndinayenera kupanga streusel yoyamba, kusunga ena, ndiye pitirizani ndi batter. Pambuyo panthawi yopanda kanthu, ndinaganiza zopitiliza kuphika kekeyo , ndikupangira chokoleticho chiguduli.
Ndipo keke ndi yokongola! Ndi yowirira kwambiri. Icho chinapitirira kuposa mkaka wa streusel ukanakhala, chifukwa chakuti panali batter kwambiri. Koma ndi zokoma, zampheka zamkonde, komanso zangwiro ndi chokoleti cha frosting.
Ndimakonda kuphika keke iyi mpaka kutsetsereka ndi golide wofiirira komanso pang'ono. Zomwe zimapangitsa kuti zikhale zojambula bwino kwambiri za chokoleti chosavuta komanso chosalala, chokoleti chokoma ndi batala wamkonde.
Ichi ndi keke yayikulu ya chakudya chamasiku onse, ndipo chimakhalanso chachikulu kwa kampani, makamaka kwa iwo amene amakonda batala wamkonde. Zidzakhala bwino kwa masiku anayi kapena asanu, ngati zitatha nthawi yaitali!
Chimene Mufuna
- 2-1 / 4 makapu ufa
- 1 chikho bulauni shuga
- 1 chikho shuga
- 1 chikho chikasu batala
- 1/2 chikho batala, zofewa
- Supuni 1 yophika ufa
- 1/2 supuni ya supuni ya soda
- 1 chikho mkaka
- Supuni 2 za vanila
- Mazira 3
- 2 makapu semisweet chokoleti chips, ogawanika
- 1/3 chikho chikasu batala
Momwe Mungapangire Izo
Sakanizani uvuni ku madigiri 350 F. Phulani poto ya Bundt ya masentimita khumi ndi awiri ndi phulusa losakanikirana lopanda mafuta (ngakhale mapeyala osatetezera) ndi kuikapo pambali.
Mu mbale yaikulu muziphatikiza ufa, shuga wofiirira, shuga, 1 chikho supuni ya batala, batala, ufa wophika, soda, mkaka, vanila, ndi mazira. ndiye kumenyani maminiti atatu pakatikati mofulumira mpaka mliriwo ukuchepa pang'ono, ukuwala, ndi kosalala.
Dzanja, imbani mu 1/2 chikho cha chokoleti chips. Sakani batter mu poto lokonzeka.
Kuphika keke pa madigiri 350 mpaka 55-65 mphindi, mpaka bulauni, bulauni, ndi mankhwala odzola pakati pa keke amachokera (popanda chokoleti chokhacho chingamamatire ku mano). Koperani keke mu poto kwa mphindi 10, ndiye mutsegule m'mphepete mwaja ndikutsekera keke mu mbale yopangira mbale kapena mbale ya mkate. Koperani keke kwathunthu, kenako chisanu.
Pakuti frosting, mu kakang'ono saucepan, kusungunula 1-1 / 2 makapu chokoleti chips ndi 1/3 chikho cha peanut batala. Mukhozanso kusungunula zowonjezera ziwiri mu mbale yaing'ono mu uvuni wa microwave kwa mphindi ziwiri pa 50% mphamvu, kuyambitsa mpaka yosalala. Sakani chisanu pa keke ndipo muyime mpaka nthawi ya chisanu. Lembani keke mu wedges kuti mutumikire.
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 402 |
| Mafuta Onse | 24 g |
| Mafuta okhuta | 9 g |
| Mafuta Osatchulidwa | 9 g |
| Cholesterol | 59 mg |
| Sodium | 296 mg |
| Zakudya | 41 g |
| Matenda a Zakudya | 3 g |
| Mapuloteni | 9 g |