Zofunikira Zopanga Stock

Ndi zophweka kulingalira za ndondomeko yoyenera kugwiritsira ntchito monga njira imodzi. "Onjezerani ichi, ichi, ndipo ichi ku mphika, sungani kwa nthawi yayitali ndipo mwatha." Ndipo ndithudi n'zotheka kukonzekera katundu wabwino pogwiritsa ntchito njirayi.

Koma kupatsidwa kufunika kwa chigamulo ndi chiyanjano chake ndi zigawo zina zambiri zamatsenga, ndi bwino kutenga nthawi kuti mumvetse cholinga cha gawo lililonse, ndi katundu omwe aliyense amadza nawo.

Miyala Yopanga Nsomba

Mitsinje ili ndi collagen , yomwe simmered imapanga gelatin. Pamene gelatin yowonjezera imakhala mu katundu, thupi lidzakhala ndi thupi. Mukamawotcha, katundu wabwino ayenera kukhazikika.

Mitundu ya mafupa omwe mwachibadwa ndipamwamba pamatumbo ndi awa:

White Stock vs. Brown Stock

Nsomba zoyera zimagwiritsidwa ntchito monga maziko a msuzi wa velouté ndi masukisi osiyanasiyana ochotsa monga ma German ndi masupuni achimuna .

Mitundu ya Brown imagwiritsidwa ntchito popanga demi-icece ndi zotsatira zake, monga bordeliise ndi Robert.

Onetsetsani kuti mafupa a ng'ombe kapena amphongo angagwiritsidwe ntchito pazovala zoyera kapena zofiirira. Kusiyanitsa ndikoti pamene mukupanga choyera , mafupa amakhala blanched poyamba, kapena mwamsanga yophika, ndiye kuthiridwa ndi kutsukidwa, musanayime.

Pogwiritsa ntchito nsalu za bulauni , mafupa amafukidwa musanayambe kuyamwa, ndipo mankhwala ena a phwetekere amawonjezeredwa.

Kuwotcha ndi phwetekere kumapangitsa mtundu wa bulauni kukhala mdima wandiweyani.

Gwiritsani Ntchito Madzi Otentha Kuti Azigulitsa

Chifukwa chomwe timayambira ndi madzi ozizira ndikuti mapuloteni ena, makamaka albin, amatha kupasuka m'madzi ozizira. Ndipo albumin imathandiza kuwunikira katundu. Choncho, kuyamba ndi madzi ozizira kumathandiza kumasula albumin, kutulutsa katundu wowonjezera.

Ndipo kuyankhula za madzi, zochuluka za kupanga malonda zimabwera pochotsa zosafunika. Kotero ziri zomveka kuti mukufuna kuyamba ndi madzi abwino omwe mungapeze. Pachifukwachi, ndi bwino kugwiritsa ntchito madzi osankhidwa ngati kuli kotheka. Ngati mulibe njira yowonongeka kwa madzi, imodzi mwa makina opaka maolivi omwe amawotchera adzachita ntchito bwino.

Mirepoix: Masamba obiriwira a Stock

Mirepoix (kutchulidwa kuti "MEER-pwah") ndi kuphatikiza kaloti, zidzukulu, ndi anyezi zomwe zimaphatikizapo kuwonjezera kukoma ndi fungo kumatumba. Zowonongeka (polemera) pakupanga phokoso ndi:

Akasi Amathandiza Kupanga Stock

Mankhwalawa amathandiza kuchepetsa khungu komanso zinyama zina zomwe zimagwiritsidwa ntchito m'mapfupa, motero zimayambitsa mapangidwe a gelatin. Mankhwala a asidi amagwiritsidwa ntchito chimodzi kapena china mwa izi:

Chinthu chimodzi choyenera kukumbukira ndi chakuti asidi amayamba ndi aluminium cookware, choncho mugwiritseni ntchito yosungunulira zitsulo zosungunulira.

Flavorings ndi Aromatics

Zambiri za zitsamba, zonunkhira, ndi zina zowonjezera (pamwamba ndi kupitirira mirepoix) zikhoza kuwonjezeredwa ku stock, pogwiritsa ntchito njira ziwiri:

Zomwe sachet ndi maluwa amamanga zimakhala simmered m'matangadza kumapeto kwa kutalika kwa kuphika twine komwe kumagwirizanitsidwa ndi nsonga ya stockpot, zomwe zimapangitsa kuti zikhale zosavuta kuzipeza.

Zosungiramo Zaka

Chifukwa chakuti katundu nthawi zambiri amachepetsedwa - monga ngati kupanga demi-glace , mwachitsanzo - salting mankhwalawa angapangitse demi-icece kukhala yamchere kwambiri. Ndi bwino kupanga chizoloŵezi chodyera masukisi anu musanayambe kutumikira m'malo mchereza katundu wanu.