Suprême Sauce Recipe

Suprême Sauce Recipe

Msuzi wa Suprême ndi msuzi wotsirizidwa wopangidwa ndi kuonjezera msuzi wa velouté ndi chimbudzi cholemera.

Msuzi wa Suprême ndizotsatizana bwino kuti nkhuku yosoledwe. Ndicho maziko omwe masiketi ena amtundu amamangidwa - monga Ivory, Mushroom kapena sauce za Aurora.

Komanso onani: Sauce Mama

Chimene Mufuna

• 1 quart nkhuku velouté
• 1 chikho cholemera kwambiri
• Supuni 1 batala
• Mchere wamchere
• Tsabola woyera (mwatsopano pansi, kulawa)

Momwe Mungapangire Izo

1. Pachikwama cha heavy-bottomed chofufumitsa, perekani mafuta olemera kwambiri pansi pa simmer , koma musalole kuti chithupsa. Phimbani ndi kutentha.
2. Kutenthetsa velouté mu cholowa chapakati pa sing'anga-kutentha kwakukulu. Bweretsani kwa chithupsa, kenaka kutentha kutentha kuti musamve ndikumachepetsa kwa mphindi zisanu kapena mpaka mpweya wonse utachepa pafupi ndi kapu.
3. Onetsetsani zonona zokoma mu velouté ndikubwezeretseni kuimira kwa mphindi yokha.

1. Onetsetsani mu batala, nyengo kuti mulawe ndi mchere wamchere ndi tsabola woyera komanso mzere wa madzi a mandimu. Gwiritsani ntchito cheesecloth ndikutumikira nthawi yomweyo.

Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori	263
Mafuta Onse	21 g
Mafuta okhuta	10 g
Mafuta Osatchulidwa	7 g
Cholesterol	90 mg
Sodium	95 mg
Zakudya	1 g
Matenda a Zakudya	0 g
Mapuloteni	17 g

(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)