Momwe Mungayendetsere Fry Foods Mwachangu ndi Mwachangu
Popeza kutentha kwambiri kumaphatikizapo kulowetsa chakudya mu mafuta otentha, mafuta, zimatha kutenga nthawi kuti mudziwe kuti ndizowopera kutentha .
Koma ngati munayamba mwawona chiwawa cha mafuta oyaka ngakhale kamphindi kakang'ono ka madzi, mukudziwa kuti mafuta ndi madzi ndizosiyana zomwe sizikufuna kuchita ndi wina ndi mnzake. Ngakhale mafuta angatenge mawonekedwe a madzi, amaonedwa kuti ndi olimba - motentha kwambiri .
Sungani Kutentha Kwambiri
Poganiza kuti zophikidwa bwino, zinthu zozama kwambiri ziyenera kukhala ndi mafuta pang'ono. Njira yowuma kwambiri imayenera kusunga kutentha kwa mafuta pakati pa 325 ° F ndi 400 ° F. Mafuta ochuluka amayamba kusuta pa kutentha kuposa apo.
Kusindikiza Mu Thupi
Zakudya zokhala ndi zokazinga nthawi zambiri zimamviikidwa mu chophweka chophweka , kapena chimaviikidwa mu chophika chophimba, kuteteza ndi kusindikiza mu chinyezi chawo chachilengedwe. Chifukwa chakuti zakudya zambiri zimakhala ndi chinyezi mwa iwo, ndipo chifukwa mafuta ndi madzi samasakanikirana, chinyezi cha chilengedwe chimayambitsa chotsutsana ndi mafuta ozungulira.
Izi zikutanthauza kuti ngakhale kuti kutentha kwa mafuta kumaphika chakudya, mafuta sakhala ndi permeate chakudya - pokhapokha ngati mafuta sakuwotcha.
Kumbukirani kuti chiwawa cha mafuta otentha ndi dontho la madzi? Kutentha mafuta, kumabweretsa madzi ndi chinyezi mwamphamvu. Pokha pa kutentha pansi pa 325 ° F mafuta amayamba kulowa mu chakudya ndikupanga mafuta.
Chakudya Chokazinga, Osati Chakudya Chamadya
Choncho ngakhale kuti zakudya zakuya kwambiri zimadziwika kuti ndi mafuta kapena zonunkha, chakudya cha mafuta chimangokhala chizindikiro cha njira yopanda chophika komanso osati chiwongolero chokha.
Kodi mumafuna kudziwa kuti mafuta okazinga ndi otani? Yesani yesero losavuta:
- Muyeso molondola mafuta omwe mumatsanulira mu fryer (kapena chinayi) musanaphike.
- Pewani kachiwiri mukatha kuphika - koma dikirani mafuta kuti azizizira poyamba!
Kusiyanitsa pakati pa nthawi isanakwane ndi pambuyo pake ndi mafuta ochuluka bwanji omwe amatha mu chakudya. Zingakhale zochepa kwambiri kuposa momwe munaganizira. Kujambula chinthu pa mapepala opanda pulogalamu musanatumikire kumathandiza kuchepetsa mafuta ake.
Fry in Batches Small
Mukamazizira kwambiri, kusungunula mafuta otentha kumakhala kofunikira pofuna kupanga mankhwala abwino. Mfungulo ndiwowotchera zinthu m'zinthu zing'onozing'ono, chifukwa kuika chakudya chochuluka mafuta nthawi imodzi kumachepetsa kutentha kwa mafuta.
"Ouma" Mafuta?
Chinthu chinanso chimene chimakhala chowotcha kwambiri, ndicho mtundu wouma wophika kutentha ndi zakudya zokongola za golide zophikidwa pogwiritsa ntchito njira imeneyi. Njira yokha yophika yopsereza idzachititsa kuti izi zikhale zofiira kunja. (Onaninso: Kodi caramelization ndi chiyani? )
Ndipo polankhula za chinyontho, chifukwa cha mafuta otentha otentha pamene madzi akugunda, kuti mukhale otetezeka muyenera kunyamula chinyezi chochulukirapo kuchokera ku zakudya musanaziike mozama. Inde, izi zikuganiza kuti chinthucho sichilowetsedwa mu batter choyamba!