Njira Zophika Zowuma

Kutentha Kwambiri, Kukonda Kwambiri

Kuphika kotentha kumatanthawuza njira iliyonse yophika kumene kutentha kumatulutsidwa ku chakudya popanda kugwiritsa ntchito chinyezi. Kuphika kotentha kumaphatikizapo kutentha, kutanthauza 300 ° F kapena kutentha.

Brown ndi Wokongola

Dziwani kuti kuundana kwa chakudya , monga pamene mkate ukupukutira, ukhoza kupezeka pokhapokha pakuphika. Izi zimapangitsa kuti pakhale mavitamini ovuta komanso osangalatsa omwe sungapezekidwe pogwiritsa ntchito njira zophika.

Kupitiliza & Kutentha Frying

Kuwomba kumafuna poto yotentha kwambiri. Mukamafufuzira, ndikofunika kutenthetsa poto kwa mphindi, kenaka yikani mafuta pang'ono ndikulola mafutawo kutenthe, asanatengere chakudya poto.

Chifungulo china sichikutsitsa kapena kukulitsa poto. Poto ayenera kukhala otenthedwa kuti athandizidwe kuti apeze chakudya. Chakudya chochuluka mu poto chimapangitsa kuti kutenthe, kutentha chakudya, kapena kuwiritsa m'malo moponya.

Njira imodzi yosungiramo poto yotentha ndi kuonetsetsa kuti ophika chakudya ndi ofanana ndi kuponya kapena kupukuta chakudya pape - sauté kwenikweni amatanthauza "kulumpha" mu French. Zina mwazitsulo zimapanga mbali kuti zithetse izi, koma nthawi zambiri zimangokhala ndi zakudya zing'onozing'ono, makamaka masamba. Kuti muwonetsedwe, apa pali vidiyo momwe mungasamalire masamba.

Kupaka frying kufanana kwambiri ndi kusuntha, ndipo kusiyana kwakukulu ndikutanthauza kuti pan-frying amagwiritsa ntchito mafuta pang'ono komanso kutentha pang'ono kuposa kutuluka.

Izi zimapanga njira yabwino yopangira zidutswa zazikulu za nyama zomwe sizikanakhala ndi nthawi yoti aziphika chifukwa chokha, chakudya sichikhala poto kwa nthawi yayitali. Pachifukwachi, nyama zambiri zimatha kutentha mu uvuni, pambuyo poti zophikidwa pa digiri yoyenera. ( Werengani zambiri za kupitiliza )

Kuwotcha & Kuphika

Mawu akuwotcha ndi kuphika amakhala ofanana kwambiri poti onsewa akufotokoza njira yophika chinthu pochiphimba mumoto wotentha, wouma, kawirikawiri mkati mwa uvuni ndi kutentha kwa madigiri 300 ° (koma nthawi zambiri amatentha kwambiri).

Njirayi imaphika chakudya moyenera ngakhale kuti malo onse a chakudya amapezeka mofanana kwambiri. Izi zimasiyana ndi kupuma, mwachitsanzo, komwe pamwamba pamoto umatentha kwambiri kuposa mbali yomwe ikuyang'ana. Kuwotcha ndi kuphika onse kumafuna kuti chakudya chiphikeke, kotero kuti ndikutentha, mpweya wouma umene umatentha, osati kutentha kuchokera ku chakudya.

Ngakhale zofananazi, kuziwotcha ndi kuphika kungatanthauze zinthu zosiyana kusiyana ndi amene mumapempha. Ophika ena amagwiritsira ntchito mawu oti "kuphika" pokhapokha akuyankhula za mkate, mkate ndi zinthu zina zamabotolo. Ena angagwiritse ntchito mawu akuti "kuwotcha" pokhapokha ponena za nyama, nkhuku ndi zamasamba, koma gwiritsani ntchito mawu oti "kuphika" nsomba ndi zina. Kusiyana kwina kungapangidwe polemekeza kutentha, ndi "kuyaka" kutanthauza kutentha kwakukulu ndipo motero mofulumira komanso kutchulidwa kofiira.

Kubwereza & Grilling

Kuphimba ndi njira ina yophika yopsereka yomwe imadalira kutentha kumayendetsedwa mlengalenga.

Chifukwa mpweya ndi wosauka kwambiri, wotentha komanso wamafuta amafuna kuti chakudya chikhale pafupi kwambiri ndi kutentha kwa moto, komwe kumakhala kotentha kwambiri. Momwemonso pamwamba pa chakudya amaphika mwamsanga, kupanga mtundu uwu wokonzekera bwino nkhuku, nsomba ndi kudula kwa nyama. Ndipotu, chifukwa cha chikhalidwe chowotcha komanso chouma cha njira iyi yophika, ndizozoloŵera kudya nyama yomwe idzaphimbidwa kapena yokuta.

Mwachidziwikire, pali kusiyana kwakukulu pakati pa kuyamwa ndi kukumbitsa, zomwe ndikutentha kumaphatikizapo kutenthetsa chakudya kuchokera pansi, pamene kuyatsa kumaphatikizapo Kutentha kuchokera pamwamba. Pazochitika zonsezi, nthawi zambiri chakudyacho chimasinthidwa kamodzi panthawi yophika, ndipo grid kapena kabati yamtundu wina amagwiritsidwa ntchito, zomwe zimapatsa chakudya zizindikiro zosiyana siyana zomwe zimadziwika ndi njirayi yophika.

Mofanana ndi kupuma, ndizofunikira kutentha mafuta kapena grill musanayambe kudya. ( Werengani zambiri za kukonza )

Kuzama-Kuzizira

Popeza kutentha kwambiri kumaphatikizapo kumiza chakudya mu mafuta otentha, mafuta, zimatha kutenga nthawi kuti zidziwike kuti ndizopangidwe kotentha . Koma ngati munayamba mwawona chiwawa cha mafuta oyaka ngakhale kamphindi kakang'ono ka madzi, mukudziwa kuti mafuta ndi madzi ndizosiyana zomwe sizikufuna kuchita ndi wina ndi mnzake. Kuti mupewe izo, onetsetsani kuti chirichonse chimene mumaika mu mafuta otentha sichikhala ndi chinyezi chowonjezera. Izi zikhoza kutanthawuza kupukuta chinthu chouma ndi pepala la pepala musanathamanga.

Kuzizira kwambiri kumafuna kusunga mafuta kutentha pakati pa 325 ° F ndi 400 ° F. Kutentha kuposa apo ndi mafuta angayambe kusuta, ndipo ngati kuli kozizira, imayamba kulowa mu chakudya ndikuyambitsa mafuta. Pambuyo kuphika, zinthu zozama kwambiri ziyenera kukhala ndi mafuta ochepa kwambiri, poganiza kuti zowonongeka bwino.

Chinsinsi chosungira mafuta otentha ndichokaka mwachangu zinthu zochepa, monga kupereka chakudya chochuluka kwa mafuta kudzaziziritsa. Chinthu chinanso chimene chimawotcha kwambiri ndi mtundu wa kuphika ndi kutentha ndi zakudya zokongola za golide zophikidwa pogwiritsa ntchito njira imeneyi. Zakudya nthawi zambiri zimaphimbidwa mosavuta kuti ziziteteze ndi kusindikiza mu chinyezi chake. ( Werengani zambiri za kuya-kufuma )