Samalani ndi chiŵerengero cha ufa, mafuta, ndi madzi
Pali njira zingapo zopangira nyemba: zimatha kuwonjezeka ndi cornstarch slurry, zimapangidwanso ndi kuwonjezera pa tanikesi, kapena zimangothamanga basi. Nkhumba yopangidwa ndi roux-mafuta osakaniza ndi ufa - ndi kukonzekeretsa mwachidwi, pogwiritsa ntchito poto kumalo odyera mbalame kapena chowotcha. Mphalapalawu umaphatikizapo kukoma kwambiri komanso maonekedwe abwino kwambiri. Koma musadandaule ngati simukuphika nkhuku kapena ng'ombe yophika mu uvuni. Mukhozanso kupanga pepala lofiira ndi mafuta kapena mafuta kuti muthe nkhuku tsiku ndi tsiku kapena pamwamba pa Salisbury steak.
Tanthauzo la Roux
La roux imagwirizanitsa mafuta ofanana ndi mafuta, mafuta , kapena kusintha kwa chakudya chokazinga, pamodzi ndi ufa wina. Zingagwiritsidwe ntchito monga maziko a msuzi kapena monga thickener mu mbale monga clam chowder ndi macaroni ndi tchizi.
Mitundu ya Roux imakhala yofiira kuchokera ku phula mpaka ku bulauni chakuda, kumdima pamene iwe umayiphika. Mafuta otentha amawathira mafuta-kaya mafuta kapena mafuta a poto kapena mafuta onunkhira-pamene mdima wochuluka umakhala ndi nutty wokhawokha, wotchuka kwambiri. Mukhoza kusankha nthawi yayitali kuti muphike rouxyo malingana ndi momwe mukukonzerekera. Mwachitsanzo, mukufuna clam chowder kusunga mtundu woyera, wokongola kwambiri, choncho roux yophika mwamsanga imakhala yabwino kwambiri. Gumbo, kumbali inayo, akhoza kupindula ndi roux yozama kwambiri, yovuta kwambiri, kotero ndikuphika mpaka mdima uli bwino. Pogwiritsa ntchito phwando la tchuthi, mungasankhe chinachake pakati, mwinamwake mu mtundu wa peanut bata.
The Basic Roux Gravy Formula
Chiŵerengero cha mafuta kufika pa ufa ndi madzi ndi kofunikira popanga tizilombo tokhazikika, ndipo malingana ndi momwe wandiweyani wakulira, mukhoza kusintha kuchuluka kwa mafuta ndi ufa.
Kuti mupange 1 chikho cha khansa, yambani ndi supuni 2 za mafuta, supuni 2 ya ufa, ndi 1 chikho cha madzi. (Ngati mukufuna kuti mafuta ochepetsetsa amachepetse, muchepetse mafuta ndi ufa wa 1 1/2.) Madzi amatha kukhala msuzi, mkaka, kapena kirimu cholemera, malingana ndi momwe mumapangira mankhwala opangidwa ndi chuma.
Mukhozanso kuphatikiza zakudya zochepa kwambiri za kirimu kapena vinyo ndi msuzi kuti mukhale ndi mavitamini owonjezera.
Njira Yopangira Roux Gravy
Kupanga gray gravy sikumakhala kovuta, mumangofunika kutsimikiza kuti muli ndi zofanana. Choyamba, yang'anani kuchuluka kwa gravy yomwe mukusowa ndikusintha mafuta kuchuluka kapena pansi ngati kuli kofunikira malinga ndi chiyambi. Muyeso kuchuluka kwa mafuta kapena mafuta potsitsa poto mukatha kuphika nkhuku kapena nyama ina-mukhoza kutsanulira madzi onse mu kapu yamatsuko ndikuchotsa zomwe mukufunikira, kapena kungotulutsa mafuta ndi supuni yowunikira supuni ndikuyika pambali. (Kutaya zotsalira zotsalira kapena kusungira ntchito ina.) Thirani mafuta, mafuta ophika, perekani mafuta a nyama yankhumba, kapena mafuta onunkhira ngati mukufuna kuwonjezera kuchuluka kwa mafuta.
Mukhoza kukonzekera nkhono mu poto yophika (onetsetsani kuti muyambe kutsanulira mafuta ena oposa mafuta omwe mukufunikira kutero), zomwe zimakulolani kuti muzitsuka mavituni a bulauni otchulidwa pansi. Kapena, ngati mukufuna, sungani zitoliro pa kapu woyera kapena skillet. Bweretsani mafuta kumbuyo kwa kutentha kwapakati ngati utakhazikika.
Sakanizani kuchuluka kwa zofuna zonse kapena ufa wa Wondra pa mafuta otentha ndi kuphika, kupota mosalekeza, kwa mphindi zisanu pa moto wochepa kuchotsa ufa wofiira wa ufa.
Onjezerani chiwerengero chofanana cha madzi pang'ono pang'onopang'ono mpaka pa roux pamene mukupitiriza kuigwedeza. Zibweretseni kumang'onong'onong'onong'onong'onong'onongeka kosalekeza kuti muteteze mitsempha kufikira mutayandikira kukula kwanu. Kumbukirani kuti nyembayi ikupitirizabe kubisala ngati ikuyimira, choncho musamayesere kufulumizitsa njirayi powonjezera ufa wowonjezera.
Kusintha Kwathu kwa Roux Gravy
Kamodzi kamene kophika kamaphika, mungasankhe kusinthasintha ndi kusakaniza pang'ono. Kuonda thupi, kuwonjezera pang'ono msuzi. Pofuna kutulutsa nkhuku, yikani kanthawi pang'ono. Pokhapokha ngati mutayamba ndi nyama yochuluka kwambiri, muyenera kuwonjezera mchere ndi tsabola musanayambe kuchotsa chitovu. Kawirikawiri, yambani mu 1/2 supuni ya supuni ya mchere pa chikho chilichonse cha madzi, koma onetsetsani kuti mulawe choyamba.
Gwiritsani ntchito mafuta olekanitsa mafuta ngati gravy akuwoneka ngati mafuta.
Pogwiritsa ntchito sieve mu boti lanu lotumikira kapena mbale.