Gelatin ndi mapuloteni omveka bwino, omwe sagwiritsidwa ntchito pofuna kuchepetsa kapena kulimbitsa mankhwala. Ndizochita zinyama ndipo sizitsamba . Gelatin imagwiritsidwanso ntchito popangira mankhwala, zodzoladzola, makapulisi a mankhwala, ndi kujambula. Amadziwikanso kuti ndiwo maziko a gelatin mchere.
Kodi Gelatin Imachokera Kuti?
Gelatin imachokera ku collagen yomwe imapezeka m'mafupa, minofu, komanso khungu la nkhumba, ng'ombe, ndi nyama zina.
Collagen ya mafupa a nsomba imagwiritsidwanso ntchito nthawi zina. Puloteniyi imatuluka mumthambo ndi minofu yomwe imayikidwa m'madzi. Izi ndi zomwe zimachitika mukamagwiritsa ntchito pakhomo ndi mafupa - collagen imachokera mu katundu ndipo imayika pamene itakhazikika. Gelatin yogwiritsidwa ntchito zophikira amayeretsedwa ndipo nthawi zambiri amagulitsidwa m'mapepala, granules, kapena ufa.
Kodi Gelatin Imagwiritsidwa Ntchito Bwanji?
Gelatin imagwiritsidwa ntchito poyambitsa puddings, yogurt, gummy candies, zipatso gelatin mchere, ayisikilimu, marshmallows, ndi zina. Gelatin ayamba kusungunuka m'madzi ofunda asanayambe kuwonjezera. Pambuyo kutayika m'madzi, gelatin ikhoza kusakanizidwa muzitsulo zilizonse zowonjezera.
Mapuloteni a gelatin ogulitsidwa m'masitolo ambiri amakhala ndi kotala, kapena supuni imodzi, ya gelatin powder. Mtengo wa gelatin ndi wokwanira kubisa pafupifupi makapu awiri a madzi, ngakhale kuti zambiri zingagwiritsidwe ntchito kuti zithe kuwonongeka.
Gelatin imakhazikika pamene itakhazikika ndipo kawirikawiri imafuna firiji. Mavitamini ndi magalasi a gelatin amadziŵa kutentha komwe kumalimbikitsa ndi kusungunuka. Ma gelatini ambiri amatha kusungunuka pafupi ndi kutentha kwa thupi, komwe kumapereka kamvekedwe kamodzi kokha kwa chakudya chomwe chimagwiritsidwa ntchito.
Kutentha kwa gelatin kungathe kusokoneza kayendedwe kake ndi kuwononga malo ake olimbikitsa. Zipatso zina, monga chinanazi, guava, ndi papaya, zili ndi mavitamini omwe amachititsanso kuti mphamvu za gelatini zikhale zolimba. Mankhwalawa amatha kuwononga mavitaminiwa, omwe amatanthauza zipatso zamakono zomwe angathe kuzigwiritsa ntchito bwino ndi gelatin.
Zakudya Zamtundu wa Gelatin
Gelatin ndi mapuloteni, koma ali ndi maperesenti asanu ndi anayi okha omwe ali ofunikira amino acid, omwe amatanthauza kuti sikunatengedwa ngati mapuloteni athunthu. Mafuta a gelatin oyera alibe mapu kapena mafuta, okhawo mapuloteni. Paketi imodzi ya gelatin ufa ili ndi pafupifupi makilogalamu 23 ndi magalamu asanu a mapuloteni.
Zosakaniza za gelatin, monga Jell-O zofiira kapena aspesi zopangidwa ndi msuzi, nthawi zambiri zimawerengedwa ngati chakudya chamadzimadzi pamene chakudya chikufufuzidwa, chifukwa cha kuchuluka kwa madzi osungidwa mu gel osakaniza ndi kusakaniza ndi madzi pamtambo .
Gelatin ndi Zakudya Zapadera
Chifukwa chakuti gelatin imapangidwa kuchokera ku collagen ya nyama, si yoyenera kudya zakudya zamasamba kapena zamasamba. Njira zina zopangira gelatin, monga agar-agar, pectin, kapena carrageenan zimapangidwa kuchokera ku zinthu zamasamba ndipo zimapanga chinthu chimodzimodzi.
Gelatin yomwe ili ndi "K" yatsimikiziridwa kuti ndi yotchedwa kosher ndipo imapangidwa kuchokera ku magwero ena osati nkhumba.
Kwa zipembedzo zomwe siziloleza kugwiritsa ntchito ziweto, gelatin yopangidwa kuchokera ku nkhumba kapena nsomba ingagwiritsidwe ntchito. Onetsetsani kuti muwerenge phukusi mwatcheru, kapena funsani wopanga ngati gwero la gelatin likudetsa nkhaŵa.