Njira iyi yowonjezera yowonjezera yowonjezera yophika mapeyala imatha ndi batala wophimbidwa ndi utomoni wokwera pamwamba. Yesani nthawi yotsatira yamapichesi atsopano ali mu nyengo.
Chimene Mufuna
- Kudzaza:
- 3 makapu atsopano yamapichesi (peeled ndi sliced)
- 1/2 chikho granulated shuga
- 1/4 chikho (supuni 4) batala (kudula muzidutswa tating'ono ting'ono)
- Pachimake:
- 1 kapu ufa wokhazikika
- 2 supuni ya tiyi yophika ufa
- Supuni 1 supuni ya shuga
- Supuni 1 ya mchere
- 1/4 kapu (supuni 4) batala
- 1/2 kapu (kapena osachepera) kirimu cholemera
Momwe Mungapangire Izo
- Ikani mapepala atsopano osungunuka mu mbale yopangira 1 1/2-quart baking. Fukani ndi 1/2 chikho cha shuga. Dot ndi 1/4 chikho batala amene wadulidwa muzidutswa tating'ono ting'ono.
- Pa kutumphuka, kusakaniza ufa, kuphika ufa, supuni 1 shuga, ndi mchere. Dulani otsala 1/4 kapu batala. Gwiritsani ntchito kirimu cholemera mpaka mtanda ukhoza kusamalidwa.
- Pereka mtanda kunja mopanda phokoso pamwamba; khala pamwamba pa mapichesi.
- Kuphika pa 375 F kwa mphindi 35, kapena mpaka pamwamba ndi bwino kuwonetsedwa.
Nsomba yatsopano yamapichesi imatumikira 6.
Peach Dessert Maphikidwe
Mukufunafuna njira zowonjezera kugwiritsa ntchito yamapichesi? Perekani imodzi mwa maphikidwe omwe mumawakonda kwambiri.
- Dziko la Peach Cobbler
- Keke Yotsika Kwambiri
- Peaches & Cream Cake
- Peach Mkate Pudding
- Peach Crisp
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 376 |
| Mafuta Onse | 25 g |
| Mafuta okhuta | 15 g |
| Mafuta Osatchulidwa | 7 g |
| Cholesterol | 63 mg |
| Sodium | 405 mg |
| Zakudya | 38 g |
| Matenda a Zakudya | 2 g |
| Mapuloteni | 3 g |