Mitengo Yambiri ya Nkhumba Marinade Maphikidwe

Nkhumba ndi nyama yomwe ingapindule ndi marinade abwino. Ali ndi kulawa pang'ono, ndipo, mofanana ndi nkhuku, ndiwong'onoting'ono lopanda kanthu kwa mtundu uliwonse wa kukoma kwake, kuchokera ku zokoma mpaka zokometsera, pogwiritsira ntchito zosakaniza monga citrus, chili, komanso mowa. Nyama ya nkhumba imatha kukhala ndi chikhalidwe cha zakudya za Caribbean, Asia, ndi South America, kapena kukhala chakudya chophweka cha sabata usiku wochokera ku marinade wa viniga ndi mpiru.

Zingakhale zosavuta kupanga marinade ndikulola nyama ya nkhumba kuti ikhale yowonongeka yosakonzekera, pali zotsalira zochepa zomwe mukuyenera kukumbukira kuti mukhale ndi nkhumba yolawa bwino kwambiri. Mchere ukhoza kuchiza nyamayo, kusiya kudula ndi mawonekedwe a ham, koma kuchepetsa mchere mu marinades omwe amagwiritsidwa ntchito ndi nkhumba amatha kulepheretsa izi kuti zichitike. Ndifunikanso kukumbukira kuchuluka kwake kwa nyama (osati fupa) pamene kumatsuka nkhumba za nkhumba ; izi zidzakuthandizani kudziwa nthawi yayitali kuti muziyenda. Konzani pa maola awiri kapena anayi kuti mukhale ndi mabala ochepa, komanso maola asanu ndi atatu kuti muchepetse nkhumba.