Madras Curry Msuzi Wamasamba Recipe

Pano pali chophika chodyera cha Indian coconut chophika chophika chophika chokongoletsedwa ndi Madras curry powder, omwe ali ndi chidwi chosiyana ndi cholemera chosiyana ndi zina zowonongeka. Madras ndi okometsera kwambiri komanso okometsera zokometsera kuchokera kumwera kwa India omwe amakhalanso otchuka ku Thai curries. Ngati mukufuna maphikidwe a msuzi kapena chakudya cha Indian, yesani msuzi wa Madras curry wokongoletsedwa ndi Indian, wopangidwa ndi broccoli, kaloti, mkaka wa kokonati ndikukwera ndi cilantro.

Gwiritsani ntchito msuziwu wa Madras, mwina mwakachetechete ndi mpunga kapena msuwani, kapena, kuti mudye chakudya chokwanira cha ku India, muzilumikiza ndi mpunga wa biryani.

Ngati mumakonda chakudya chamwenye chamwenye, funsani pansi kuti mumve mfundo zosangalatsa zopanda nyama kuti muyese ku India subcontinent pansipa.

Chimene Mufuna

• 2 makapu madzi a steaming broccoli
• 1 chikho chodulidwa broccoli florets
• Supuni 1 ya mafuta a maolivi
• 1/4 anyezi, sliced
• 3 cloves adyo (minced)
• 1/2 karoti (odulidwa woonda)
• 1/2 chikho kagawidwa bowa
• 1 makilogalamu 12 akhoza mkaka wa kokonati
• 1 chikho masamba msuzi
• Madzi kuchokera ku 1/2 laimu
• Supuni 1 ya mchere (nyanja yamchere kapena kosher mchere nthawi zonse imakhala yabwino)
• Supuni ya 2 Madras curry ufa
• Supuni ya 1 yatsopano yophika (odulidwa)

Momwe Mungapangire Izo

1. Bweretsani makapu awiri a madzi kwa chithupsa mu kapu yaing'ono pamwamba pa kutentha kwakukulu. Onjezerani broccoli ndi kuphika kwa mphindi imodzi. Sakanizani broccoli bwino ndikuiika pambali.
2. Mu sing'anga yapamwamba kapena skillet wamkulu, kutentha mafuta azitona ndi kuwonjezera anyezi pa sing'anga kutentha. Sungani kwa mphindi zingapo, mpaka anyezi asakonde. Onjezerani mince ya minced, karoti, bowa, ndi kuphika broccoli ndikuphika kwa mphindi 2 zina.

1. Onjezerani mkaka wa kokonati ndi msuzi ku poto ndi kusonkhezera bwino kuti muphatikize. Onjezerani madzi a mandimu, mchere, ndi ufa wophimba, kenaka asiyeni kusakaniza pang'onopang'ono mchere kwa mphindi zisanu, samalani kuti musadye msuzi.
2. Chotsani kutentha ndikupatseni supu ndi cilantro yatsopano.
3. Tumikirani msuzi wanu wophimbidwa ndi Madras ndi mpunga wokonzeka, wachibale, kapena wina mwa mumakonda mbeu zonse.

Zowonjezera Zowonjezera Zakudya Zakudya za Zamasamba

• Chinsinsi chokhala ndi zamasamba zogwiritsira ntchito zamasamba
• Easy chana masala ndi sipinachi
• Mkate wokhala ndi mavitamini wambiri
• Zamasamba "nkhuku" masala
• Tandoori-zonunkhira zokometsera tofu
• Mitengo yambiri ya Indian Indian