Msuzi wa Normandy Recipe

Msuzi wa ku Normandy ndi msuzi wamtengo wapatali wa nsomba ndi nsomba. Amatchedwanso msuzi wa Normande ndi msuzi Normande. Zimapangidwa ndi kukometsera nsomba ya velouté ndi bowa wodulidwa ndikuwongolera ndi chisakanizo cha dzira ndi dothi lolemera lotchedwa kugwirizana .

Msuzi wa ku Normandy ukhoza kutumikiridwa ndi nsomba, nsomba, komanso ndi fettuccine mbale. Ndibwino kuti athandizidwe ndi ndiwo zamasamba. Escoffier ali ndi chophikira cha msuzi kuti azitumikira ndi Sole Normande ndipo amadziwa kuti ndi msuzi wangwiro wa whitefish.

Msuzi wa Normandy akuyamba kupanga msuzi wa velouté, womwe ndi umodzi wa mazira a French omwe amadziwika ndi Auguste Escoffier. Velouté imatanthauza velvet ndipo imapangidwa kuchokera ku mafupa osagwedezeka, pakali pano, mafupa a nsomba. Zakhuthala ndi tsabola ya blond ya mafuta ndi ufa. Nsomba amagwiritsidwa ntchito ngati chophatikiza chosiyana pa njira iyi.

Palibe njira yozungulira, msuziwu ndi wolemera kwambiri mu kirimu, mazira, ndi batala. Sangalalani ndi chuma chake koma mosamala. Zimatenga nthawi yambiri kukonzekera pokhapokha mutakhala ndi malo ogulitsa nsomba.

Chimene Mufuna

• 2 makapu nsomba velouté
• 1/4 chikho
• nsomba
• 1/2 chikho bowa (odulidwa)
• 1/2 chikho cholemera kwambiri
• 2 mazira a mazira
• Supuni 1 1/2 batala

Momwe Mungapangire Izo

1. Mu supu yolemera-bottomed, sungunulani 1 Tbsp wa batala ndipo sungani bowa kuti mufewe, pafupi maminiti asanu.
2. Onjezani velouté ndi nsomba ku bowa. Bweretsani ku chithupsa, kenako kutentha kutentha kuti musamve ndipo kuchepetsa pafupi gawo limodzi.
3. Muzitsulo zosapanga dzimbiri kapena mbale ya galasi, penyani limodzi kirimu ndi dzira yolks mpaka zosalala.
4. Onjezerani pang'ono za chikho cha velouté yotentha mumalumikizidwe, nthawi zonse kuti mazira a dzira asapitirire kutentha.

1. Tsopano pang'onopang'ono muthamangitse chikondi chotsitsimula kubwerera ku velouté.
2. Bweretsani msuzi ku mchere wochepa kwa mphindi yokha, koma musalole kuti wiritsani.
3. Sungani, sungani mu batolo otsala ndipo mutumikire mwamsanga.

Gwiritsani ntchito msuzi pa nsomba kapena nsomba kapena musakanize fettuccine kapena masamba.

Ngati mulibe malo ogulitsa nsomba, muyenera kuphunzira kupanga nsomba zanu . Uthenga wabwino ndi wakuti pamafunika nthawi yochepa kuposa kupanga nkhuku kapena ng'ombe. Mukhoza kupanga maminiti 30 ndi mitu ndi nsomba. Ngati muli ndi malo ogulitsa nsomba, mumatha kuwatenga mosavuta kapena otsika mtengo. Koma pewani nsomba, ntchentche, ndi nsomba zina zonenepa komanso zonenepa monga momwe mavitamini awo alili amphamvu pokhapokha mutapanga msuzi ku nsomba zimenezo.