Chinsinsi chokalamba cha nkhumba za cornbread chimapangidwa ndi mafuta, chimanga komanso kukhudzana ndi shuga. Amapanga zokometsera zabwino pamphepete mwachangu , masamba , kapena nyemba .
Chimene Mufuna
- 1 dzira
- Pakadutsa supuni 1 1/2 (supuni 1 kuphatikizapo supuni 1 1/2)
- Supuni 1 shuga
- Supuni 1 ya mchere
- 1 1/2 supuni ya tiyi yophika ufa
- 1/2 supuni ya supuni ya soda
- 1/2 kapu ufa wokhala ndi cholinga
- 1 chikho chimanga
- 1 chikho buttermilk
Momwe Mungapangire Izo
- Chotsani uvuni ku 400 F (200 C) ndikuikapo mafuta ophikira poto mu uvuni kuti muwotche pamene mukuwomba.
- Kumenya dzira, shuga ndikufupikitsa palimodzi. Fufuzani ufa ndi chimanga pamodzi ndi mchere ndi ufa wophika, kenako pang'onopang'ono kuwonjezera pa zosakaniza, kusakaniza ndi buttermilk.
- Thirani mitsuko yotentha ya chimanga ndi kuphika kwa mphindi 20. Amapanga pafupifupi 12 nkhuni.
Mbewu Yachimake Yachikumbutso Chinsinsi Chotsatira
Ngati simungathe kupeza chimanga chokwanira, apa pali zowonjezera.
Kuchokera mokoma mpaka savory, muzakonda izi zokoma cornbread maphikidwe:
- Chimake chakummwera chakummwera chakummwera
- Jalapeno Cornbread
- Mapulo ndi Bacon Chimake Chomera Muffins
- Tex-Mex Chimake cham'mwamba
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 107 |
| Mafuta Onse | 4 g |
| Mafuta okhuta | 1 g |
| Mafuta Osatchulidwa | 2 g |
| Cholesterol | 20 mg |
| Sodium | 263 mg |
| Zakudya | 15 g |
| Matenda a Zakudya | 1 g |
| Mapuloteni | 3 g |