Anyezi otentha ndi parsley pang'ono amapanga mabisiketi okoma kwambiri a tirigu. Mabisiketi awa ndi ophweka kwambiri kupanga; Kusakanikirana kochuluka kumachitidwa pulogalamu ya chakudya.
Izi ndi mabisiketi abwino kuti azisangalala ndi mphodza, kapena pamwamba ndi ham kapena turkey magawo.
Chimene Mufuna
- 1 1/4 makapu ufa wokhazikika
- 1 chikho lonse ufa wa tirigu
- Supuni 1 yophika
- 1/4 supuni ya tiyi ya soda
- Supuni 3/4 mchere
- Zosankha: shuga 1 supuni
- Supuni 5 batala, ozizira
- 3 anyezi wobiriwira (odulidwa)
- Supuni 1 mpaka 2 mapepala apakati-tsamba parsley (odulidwa)
- Kapu 3/4 (kuphatikizapo supuni 1) batala
Momwe Mungapangire Izo
Tsukani kutentha mpaka 425 F. F. Lembani pepala lophika ndi pepala lopaka kapena silicone mat.
Pogwiritsa ntchito chakudya, kuphatikizapo phokoso, ufa wophika, soda, mchere, ndi shuga, ngati mukugwiritsa ntchito. Onjezerani batala muzidutswa ting'onoting'ono, ndiye odulidwa anyezi ndi parsley. Njira mpaka kusakaniza ikufanana ndi ufa.
Zindikirani: Ngati simugwiritsa ntchito pulogalamu ya zakudya, gwiritsani ntchito mafutawa mu zowonjezera zowonjezera ndi mchere wothira mafuta mpaka chisakanizo chikufanana ndi ufa, kenaka onjezerani anyezi wobiriwira ndi a parsley.
Onetsetsani mu buttermilk mpaka zosakaniza zitangomitsidwa. Yambani pamtunda ndi kuwerama kawiri kapena katatu, mpaka mutakhala ndi mtanda wofewa.
Tulukani mu bwalo lamtundu wa masentimita atatu / 4. Dulani ndi ocheka a biscuit ndikukonzekera pa pepala lophika.
Kuphika kwa pafupi maminiti 11 kapena 14, mpaka mwapang'ono.
Amapanga pafupifupi masokisi khumi ndi awiri.
Maphikidwe Enanso
Nkhumba za Guinness ndi Cheddar
Buluu wa Brown ndi Sage Biscuits
Mabisiketi a Kumtunda wa Kumtunda
Mabiskiti Owawawa
Mabisiketi a Angelo
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 126 |
| Mafuta Onse | 7 g |
| Mafuta okhuta | 4 g |
| Mafuta Osatchulidwa | 3 g |
| Cholesterol | 14 mg |
| Sodium | 401 mg |
| Zakudya | 13 g |
| Matenda a Zakudya | 1 g |
| Mapuloteni | 2 g |