10 Osavuta Kumbuyo Kusukulu

Musanadziwe, nyengo ya chilimwe ikutha pansi ndipo ndi nthawi yoyamba kukonzekera kubwerera ku sukulu. Zinthu zambiri zoti muyambe kuganizira za-zipangizo zamasukulu, kuonetsetsa kuti ana anu sakhala akugwera pomwepo komanso zovala zachisanu ndizozizira, ndikudya chakudya cham'mbuyomu chomwe chimapangitsa moyo kukhala wosavuta kwa inu, ndi zokoma kwa aliyense.

• 01 pa 10

  Chosavuta Chophika Pasitala ndi Mkaka wa Bolognese

  Banja langa silingakonde kanthu kuposa msuzi wofiira wa Italy, wofiira, yophika pasta usiku usiku wozizira. Ndimakonda kuti ndi ophweka bwanji kuponyera palimodzi. Izi ndizofanana ndi lasagna yosasinthika. Mukhoza kugwiritsa ntchito msuzi wa nyama (kapena msuzi wa tomato) m'malo mwa Bolognese. Ingopanga saladi yobiriwira ngati mbali ndipo ndibwino kupita.

• 02 pa 10

  Anyezi a Caramelized ndi a Burgmes a Parmesan

  Anyezi okonzedwa bwino kwambiri ndi bowa wapadziko lapansi amapereka chisamaliro chabwino kwambiri kwa woyang'anira uyu. Kutalika kumene mungathe kuphika anyezi, bwino, koma kutentha kutsika ndi kusonkhezera kawirikawiri kuti asatenthe.

• 03 pa 10

  Mapira, Mozzarella ndi Cherry Tomato Pizza

  Mukhoza kugwiritsa ntchito batani bokosi kapena cremini pano, koma ndimakonda kugwiritsa ntchito zosakaniza za bowa zakutchire zomwe zimachititsa kuti mbalame iliyonse ikhale yosiyana kwambiri, komanso kupanga pizza kukhala yosangalatsa kwambiri. Ichi ndi chifukwa chake ndimakonda kugwiritsa ntchito mitundu yosiyanasiyana ndi tomato yamatcheri, kuwonjezera wina wosanjikiza wa chidwi. Kotero, mu zokoma ndi mu maonekedwe, pizza iyi imakusungani pa zala zanu, mwa njira yabwino kwambiri. Kuchepa kwa mozzarella kusuta kumawonekeranso kuti kumapangidwe kwa bowa mowa mwa njira yabwino kwambiri.

• 04 pa 10

  Sipinachi ndi Feta Zophika nkhuku

  Zokometsera, ntchafu zazing'ono ndi zowonjezera za feta ndi sipinachi zakhala pansi pa khungu lakuda. Mudzafika kwa masekondi mukangomaliza kukonza mbale yanu!

• 05 ya 10

  Maple Oregano Nguruwe Kutaya

  Zosakaniza zochepa chabe zingapereke chakudya chokoma cha banja (mapulosi) ndi savory (oregano ndi mafuta). Chitani izi ndi saladi kapena wachibale kapena mpunga. Ndine wophimba wamkulu wa nkhumba zija, zomwe ndi zotchipa, zosavuta komanso zogwirizana ndi nkhumba. Zosungunuka bwino zimadulidwa mu sangweji kapena kumadulidwa ndipo zinawonjezeredwa ndi chipwirikiti.

• 06 cha 10

  Zakudya za nyama za nkhuku zokhumba nkhumba za ku Japan

  Nyama za nyama zimenezi zimaphatikizapo njira ya Blend -ndilo lingaliro lakuti kugwiritsa ntchito bowa pamsewu womwe nthawi zambiri umakhala ndi nyama ndi owonjezera pamagulu angapo. Amamva ngati mkati mwa zabwino zabwino zokhala ndi dumpling!

• 07 pa 10

  Mwatsopano Sipinachi Ravioli Lasagna

  Kuyambira ndi ravioli yogula sitolo ku sitolo yafriji ya supermarket, chakudya chokomachi chimabwera pamodzi mwamsanga, ndipo chimakhala bwino pamadzulo. Mukhoza kupanga izi pamasamba a lasagna pankhokwe, kapena pamtambo wozungulira kapena wozungulira chifukwa simukufunikira kudula m'mabwalo kuti mutumikire.

• 08 pa 10

  Pasitala ya Shrimp

  Muyenera kutumikira ichi ndi hunk wa mkate wambiri kuti muzitsuka msuzi wokoma.

• 09 ya 10

  Nkhuku zouma zowonongeka bwino

  Kukhalitsa zitsamba zingapo pansi pa khungu ndi njira yabwino kwambiri yowonjezeretsa chidutswa cha nkhuku yokazinga popanda kuwonjezera nthawi yochulukirapo. Tumikirani ndi mgwirizano wabwino wa mpunga, ndi saladi yobiriwira, ndipo palibe amene angaganize kuti nthawi yayitali yomwe chakudya chonsecho chinatenga nthawi yambiri.

• 10 pa 10

  Slow Cooker Barbecue Mowa Wophika Nyama

  Timakonda ophika timapepala tomwe timaphunzira mofulumira kwambiri pamene chaka cha sukulu chimatanganidwa. Ng'ombe yochuluka yomwe imatidikirira tikamafika kunyumba imakhala yopindulitsa kwambiri.