Zokongola Zonse Zakudya Zakudya Zimaphatikizapo Nkhwangwa Scampi

Tumikirani Zina Zosiyana Nyengo ya Tchuthi

Ndani akunena kuti mukufunikira kuteteza nkhuku ndi nkhuku pa maholide? Makhalidwe abwino awa omwe ali ndi shrimp scampi adzakhala mtheradi wanu wokonda zosangalatsa, kaya ndi maholide kapena masabata.

Zotsala zonsezo zimamaliza shrimp-mpunga pilaf umakwera ndi mandimu yabwino, garlicky mafuta a shrimp; katsabola katsabola kumaphatikizapo kuthamanga ndi kukonda kwamatsinje ku menyu; saladi wobiriwira wobiriwira ndi chophweka chokhalira katsitsumzukwa chokwanira.

Ndipo mchere ndiwotchi: Chokoleti macaroon bundt keke.

Ngakhale pali zinthu zingapo mndandandawu, zambiri zingapangidwe patsogolo. Pangani keke tsiku lisanayambe phwando lanu, ndipo mkate ukhonza kusonkhana m'mawa, komanso kuvala saladi. Pilaf ndi shrimp zimayenera kupangidwa asanayambe kutumikira, koma ndi maphikidwe osavuta ndipo adzakhala okonzeka nthawi zonse.

Classic Shrimp Scampi

Chakudya chanu chachikulu ndi chophimba chokhalitsa, koma ndizo zabwino-ndizo maholide! Imeneyi ndi njira yokhazikika yopangira shrimp scampi, kumene nsomba zimaphika mu zosakaniza zokoma za mafuta, mafuta, adyo, mandimu, vinyo woyera, ndi parsley. Ngati mungathe kupeza shrimp yatsopano yosasuntha (shrimp zambiri zimagulitsidwa chisanu), mwa njira zonse, pitani. Onetsetsani kuti amamva fungo lokoma komanso ngati nyanja. Dulani ma shrimp ozizira pa furiji pa tsiku la phwando lanu.

Mpunga Pilaf

Chinsinsi ichi chosayenerera chidzakhala chodalirika mu repertoire yanu.

Msuzi uli pa malo otentha pamene wawonjezera mpunga, umene umachepetsa nthawi yophika ndikuonetsetsa kuti njere iliyonse imamwa madzi. Chinsinsichi chikufuna thyme ndi marjoram, koma omasuka kugwiritsa ntchito mankhwala alionse omwe mumakonda. Kagawo kakang'ono ka lalanje kowonjezera kumapanga kuwala kosayembekezereka ndi mtundu.

Katsitsumzukwa kokazinga

Katsitsumzukwa zimakonda kwambiri pamene zakonzedwa mophweka.

Chinsinsi chachikulu chophwekachi chimabweretsa kukoma kwake ndi maonekedwe ake. Kuwotcha kumakhala bwino ndi mapesi otsika kwambiri, koma ngati muli ndi katsitsumzukwa kodzichepetsa kokha muwone ng'anjo mosamala kuti musayese mdima wambiri. Ndi mafuta otentha, mafuta a maolivi, ndi mchere wonyezimira, katsitsumzu kamene kamakhala ndi nutty, kukoma kokoma komwe kumakhudza pafupifupi chakudya chilichonse.

Peyala ndi masamba a masamba

Mankhwala a mphutsi ndi mafinya amapanga maziko abwino a mapeyala, a walnuts, ndi a tchizibuluu, ndi kuvala mafuta, apulo cider viniga, shuga, ndi kumapeto kwa mbeu ya udzu wochokera ku saladi mwangwiro. Gulani mapeyala masiku angapo asanafike ndipo muwasungire kutentha kutentha pamodzi papepala la bulauni-ndi bwino kuti mapeyalawa ndi ofewa kwa saladi yokoma, yokoma komanso yosalala.

Mkate Wotayidwa Mkate

Chakudya cha adyo ndizolowera ku shrimp scampi ndipo ndi galimoto yabwino yopezera msuzi. Njirayi imaphatikizapo mafuta ndi mafuta a maolivi (m'malo mwa mafuta) chifukwa chakumwa kosavuta kupezeka m'maphikidwe ambiri.

Chokoleti Macaroon Bundt Keke

Cake chokoma ichi ndikumaliza kukwaniritsa chakudya chokondwerera. Ndizabwino kwambiri komanso yokongola kwambiri komanso imakhala yabwino komanso yosangalatsa kwambiri. Ngakhale pali mndandanda wautali wa zosakaniza, sikovuta kupanga.