Izi ndizokonda kwambiri zomwe tingazidye tsiku ndi tsiku. Nthawi zambiri ndimawatumikira monga appetizer, koma ndawatumikira monga cholowa (amatumikira 10 monga appetizer; 4 ngati cholowa). Mmodzi wa anzathu adadyadi 20 - asanadye chakudya chamadzulo!
Chimene Mufuna
- 3/4 kapu ya mafuta anyezi, ogawanika
- 4 mapaundi nkhuku mapiko (pafupifupi mapiko 20)
- Supuni 10 batala
- Supuni 3 Tabasco msuzi
- 2 supuni ya tiyi mchere
- Supuni 1 supuni yakuda
- Supuni 1 supuni yoyera tsabola
- Supuni 1 supuni ya tsabola ya cayenne
Momwe Mungapangire Izo
Gwiritsani mapepala awiri ophika ophikira pogwiritsa ntchito supuni ziwiri za mafuta pazipilala.
Dula mapikowo mu zidutswa zitatu; sungani nsonga za mapiko (kapena kusunga malo), ndi kudula mapiko ake pamphindi.
Kuti apange marinade, tenthe mafuta otsala a 1/2 chikho cha mafuta a zitsulo ndi zina zonse mu kasupe kakang'ono, kukopa mpaka batala utasungunuka.
Onjezerani mapiko a nkhuku ku mbale yaikulu, onjezerani marinade, ndipo ponyani kuti muvale mapiko a nkhuku mofanana.
Yambani mphindi 30 kutentha, kapena maola angapo kapena usiku mufiriji. Onetsetsani nthawi zingapo pamene mukuyenda mofanana ndi kuvala mapiko.
Sakanizani uvuni ku 400ºF.
Ikani mapiko pa kudzoza kuphika mapepala ndikuyika mu uvuni wa preheated. Kuphika kwa mphindi 30, ndiye kutsanulira madzi owonjezera. Tsemasani mapikowo ndi chitsulo spatula ndi kutembenuka, kubwezeretsanso mapiko kuti onse aziphika mofanana. Koperani mphindi 20 motalika.
Nthawi yophika ikhoza kusintha malinga ndi kukula kwa mapiko. Ngati mapiko ndi ang'onoang'ono, kuphika kwa mphindi 20, kumasula ndi kutembenukira monga momwe tafotokozera pamwamba, ndi kuphika mphindi 20 motalika.
Zowonjezera Zowonjezera:
Mwinanso Mungakonde
Zakudya za Barbecue za Saucy Jack Daniel
Kuphika Maphikidwe kwa Slow Cooker
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 670 |
| Mafuta Onse | 52 g |
| Mafuta okhuta | 17 g |
| Mafuta Osatchulidwa | 20 g |
| Cholesterol | 182 mg |
| Sodium | 636 mg |
| Zakudya | 0 g |
| Matenda a Zakudya | 0 g |
| Mapuloteni | 48 g |