Mowa, Cocktails, Vinyo Onse Amapanga Cut
Chili nthawi zambiri zimakhala zochepa kwambiri ndipo ndizifukwa zomveka: Zimapangidwira, ndi chakudya chophweka, chodzaza pamene mukukhala ndi anthu ambiri, ndipo mukhoza kumwa zakumwa zomwe mumakonda kwambiri pambali pake. Kaya mukupita kukakhala mowa, cocktails kapena vinyo, tili ndi mapepala anu okwera pamwamba.
Pairing Chili Ndi Mowa
Chili ndi imodzi mwa mbale zomwe aliyense ali nacho chinsinsi chake, komanso chokonda, chophikira.
Nthawi zina maphikidwe apaderawa amakhala ndi tsabola wotentha kwambiri kuposa momwe amaloledwa kuti aziloledwa mumphika umodzi, koma pali njira zambiri zopanda zokongoletsera zokometsera.
Ndi mbale yosinthasintha yotere mumasowa mowa wosakaniza umene ungathe kutentha, nyama, nyemba, zonunkhira, ndi zina zilizonse zomwe anthu amasankha kupitilira monga tchizi, zonyoza, anyezi, kapena, polemba mapepala a US, spaghetti (yomwe imathandizidwanso pansi pa chilimu m'malo ena). Mowa umenewo ndi wa Vienna. Ndondomekoyi ingawoneke bwino koma siili. Mabomba a ku Austria anasamukira ku Mexico m'zaka za m'ma 1800 ndipo adayambitsa zolemba zawo, ndipo akadakondabe kumeneko. Lero likugulitsidwa pamtundu wotere wa Negra Modelo ndi Dos Equis Amber ku Mexico ndi US. Mowa wokoma, caramelly ndi chophimba chabwino kwambiri cha zophika ndi kutentha kwakukulu, ndipo izi zimapangitsa kuti kalembedwe kake kawunikire ku Tex-Mex. Pankhani ya chili, mapulogalamu owoneka bwino a apulo mu mowa amasewera bwino motsutsana ndi zilembo zapadziko lapansi za nyemba ndi zonunkhira.
Chinthu china chabwino kwambiri chakumwa mowa kuti mupite ndi chili ndi Black ndi Blue.
Pairing Chili Ndi Cocktails
Chili ndi chakudya chabwino kwambiri ndipo pali zambiri zomwe zikuchitika, choncho ndi bwino kuchita mosiyana ndi ma cocktails. Zakudya zosakaniza zosavuta zomwe zimakhala zosangalatsa, zamtali, ndi zotsitsimula zimapanga machesi abwino kwambiri ndi chili.
Iwo samapikisana ndi zovuta za chakudya ndikuthandizani kuti muzisambe, zomwe ziridi zofunika ngati mukufuna mpangidwe wa spicier. Zakudya zolimbitsa thupi zimaphatikizapo Pimm's Cup yotsitsimula, Presbyterian yochokera ku whiskey, ndipo ngati mumasankha nkhumba zotentha, Paloma , ndi tequila yomwe imakhala pansi komanso yamchere.
Pairing Chili Ndi Wine
Pali mitundu yambiri ya vinyo yowunikira, makamaka ngati mukufuna vinyo wofiira . Sewani zofiira zomwe zimayambitsa bwino pakati pa acidity ndi tannin zomwe zili ndizomwe zimakhala zofiira. Ganizirani za malbec , shiraz, tempranillo , kapena musankhe zovala za cabernet . Mitundu yambiri ya vinyo wofiira imatha kuthana ndi nyama, tomato, ndi zina zamakhalidwe abwino zomwe zimaphatikizapo chitowe ndi mazira. Wopukusa vinyo woyera akhoza kuchita bwino ndi Germany kapena Alsace Riesling kapena vinyo wonyezimira ngati cava , kumene ming'oma ingathandize kuchepetsa zonunkhira. Potsirizira pake, mpweya wouma umakhala wodalirika, makamaka ngati suli wofiira ndipo musaganize kuti vinyo wabwino ndi wonyezimira ndi wabwino kwambiri.