Citrus Cisrus Moscato Sangria

Pamene kutchuka kwa Moscato kukupitirizabe kukwera, anthu ambiri akupeza njira zowonjezera mu maphikidwe awo a Sangria. Moscato yapeza chiyeso chake. Vinyo woyera wolakalaka kwambiri ndi mbiri ya palate yokongola kwambiri imachokera kumpoto kwa Northern Italy ku Piedmont. Vinyo amapangidwa kuchokera ku mphesa ya Muscat Blanc, yomwe imapereka zonunkhira zowonongeka za maluwa a lalanje, mapeyala ndi zitsamba zamchere. Kununkhira kosavuta ndi zipatso zamtengo wapatali kumapangitsa kuti sangria ikhale yaikulu. Moscato imabwera mumasewero atatu osiyana: komabe, akuwala ndi mchere. Chifukwa cha sangriayi, imakhala ndi mitundu yosiyanasiyana yomwe imakhala ndi mowa wambiri (poyerekezera ndi mtundu womwe umakhala wolemera pafupifupi 6%) ndipo imatenga mchere wambiri m'matumbo. Musamalipire ndalama zokwana madola 10 pa Moscato kuti mugwirizanitse ndi sangria, momwe maonekedwe angasokonezedwe ndi zakudya zonse za mowa, zipatso ndi soda.

Mukufuna zowonjezera zochepa za ma Moscato za Sangrias? Onani:

Zomwe zimadalira kwambiri vinyo wamakono wa Moscato wamakono amabweretsa ku galasi, sangweti ndi machungwa a sangria amatuluka ndi magawo a orange, ndipo timapanga timadzi timadzi timadzi timadzi timadzi timadzi timadzi timadzi timadzi timadzi timadzi timadzi timene timatulutsa timadzi timadzi timadzi timadzi timene timatulutsa timadzi timadzi timene timayambira.

Kagawo ka lalanje kumapangitsanso tang ndi maonekedwe, pamene mwambo wonse wa mandimu umapatsa phwando. Zokwanira kwa madzulo a chilimwe, zotsitsimutsa kuchokera pachiyambi mpaka kumapeto, sangria iyi ya Moscato imakhala yosangalatsa kwambiri. Anagwiritsidwa ntchito payekha pa ayezi kapena kugawidwa ndi zotchuka zachabechabe. Burgers, brats, nkhuku yokazinga, saladi ya mbatata, chips ndi ma divi, zirizonse zomwe nthawi ndi chakudya ichi sangria ndi nthawi yowonjezera ya chilimwe.

Chimene Mufuna

Momwe Mungapangire Izo

  1. Gwiritsani botolo la vinyo wa Moscato ndi mandimu la mandimu.
  2. Sambani ndi kagawo timadziti tamtundu wa strawberries ndi kuwonjezera pa mbiya.
  3. Lembani malalanje imodzi mu pinnete zochepa ndikuwonjezera mbiya.
  4. Msuzi umodzi wa lalanje ndikuupaka ndi timbewu kuti tilawe. Onjezerani ku pitcher.
  5. Onjezerani 1/4 chikho cha sitiroberi wamchere
  6. Kokongoletsa ndi sprig ya timbewu ndi timagawo tomwe timakonda lalanje.
Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori 202
Mafuta Onse 1 g
Mafuta okhuta 0 g
Mafuta Osatchulidwa 0 g
Cholesterol 0 mg
Sodium 2 mg
Zakudya 44 g
Matenda a Zakudya 7 g
Mapuloteni 7 g
(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)