Easy Strawberry keke ndi kirimu Tchizi Frosting Chinsinsi

Keke yosavuta ya sitiroberi (kapena mikate) imayamba ndi kusakaniza koyera ndi bokosi la sitiroberi gelatin. Mwatsopano sitiroberi amathandiza kukoma mkate ndi chisanu chofewa. Gwiritsani ntchito zowonjezera kapena zowonjezera thawed strawberries mu njirayi.

Mkaka wosakaniza wokometsetsa mkate umapanga keke kapena mikate yokongola, ndipo imakhala yabwino kwa phwando lakumapeto kapena masabata.

Chimene Mufuna

Momwe Mungapangire Izo

  1. Kutentha uvuni ku 350 F (180 C / Gasi 4).
  2. Gwiritsani ufa ndi ufa awiri mapepala a keke ozungulira 8 kapena 9-inki kapena mapepala awiri a muffin a 12 ndi kapu.
  3. Sakanizani keke yosakaniza ndi gelatin ufa mu mbale yayikulu.
  4. Kumenya mafuta a masamba, mazira, madzi, ndi chikho cha 3/4 cha strawberries.
  5. Gawani batter pakati pa mapiko awiri ophika mkate kapena pakati pa mapepala amtengo wapatali.
  6. Kuphika mu uvuni wokonzedweratu kwa mphindi makumi atatu za keke kapena maminiti 18 mpaka 20 kuti mupange mkate, kapena mpaka minofu yomwe imayikidwa pakati ikhale yoyera. A
  1. Koperani keke kapena makapu mu poto pamakutu kwa mphindi 10. Chotsani ku mapeyala kuti mukhale ozizira.
  2. Chifukwa cha chisanu, gwiritsani batala ndi kirimu mukasakaniza mbale ndi magetsi osakaniza.
  3. Onjezerani 1/4 chikho cha strawberries yosungidwa kapena pureed ndi makapu asanu a shuga otentha. Kumenyetsa mpaka zosalala ndi zokoma. Onjezerani shuga wambiri ophikira, ngati kuli kofunika kuti muthe.
  4. Yambani chisanu pakati pa keke zigawo ndiyeno chisanu pamwamba ndi mbali za keke. Kapena kufalitsa kapena kupopera chisanu m'makapu.

Zindikirani: Chinsinsi choyambirira chomwe chimatchedwa 1 chikho cha mafuta. Ndinali ndi ndemanga zabwino kwambiri pazakudyazo ndi ochepa omwe ankaganiza kuti ndi olemetsa kwambiri kapena osakanizidwa. Ndinapanga chikhomo chokhala ndi 1/2 chikho cha mafuta ndikugwiritsa ntchito kirimu kirime icing ndi ena a pureed strawberries chifukwa cha mtundu ndi kukoma.

Malangizo ndi Kusiyanasiyana

Mwinanso Mungakonde

Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori 243
Mafuta Onse 22 g
Mafuta okhuta 8 g
Mafuta Osatchulidwa 10 g
Cholesterol 101 mg
Sodium 103 mg
Zakudya 3 g
Matenda a Zakudya 0 g
Mapuloteni 10 g
(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)