Zakudya Zokongola za Ng'ombe za Thai Kitchen!

Mitundu yabwino kwambiri ya ku Thailand yophika ng'ombe pamalo amodzi. Pano inu mudzapeza njira zosiyana za ng'ombe yophika njira ya Thai. Zakudya za ng'ombe zamtchire za ku Thailand, saladi ya ng'ombe, nyama yophika nyama, njuchi, ngakhalenso imodzi yomwe imatchedwa Kulira Tiger Ng'ombe, yomwe ndi chakudya chamakono cha Thai chimene inu mumakonda kwambiri. Sangalalani!

• 01 pa 12

  Ng'ombe ya Thai Thai & Broccoli

  Mtengo wa Thai Beef & Broccoli Wotentha kwambiri ndi wokoma kwambiri kuposa chinenero cha Chinese, ndikumveka kosavuta ndi zonunkhira pang'ono (izi zingasinthidwe malinga ndi zomwe mumakonda). Ng'ombeyo imadulidwa bwino ndipo imayambidwa mofulumira komanso mosavuta pamodzi ndi broccoli, tsabola wofiira, ndi msuzi wansangala.

• 02 pa 12

  Ng'ombe Yam'madzi ya ku Thailand

  Chophimba cha saladi ya ng'ombe yamphongo chimapatsa phwando la zokoma ndi maonekedwe ndi kuluma kulikonse! Saladi iyi imachokera ku mbale yotchuka yotchedwa "Waterfall Beef" ku Thailand, yomwe imatchedwa chifukwa cha kumveka kwa juisi yomwe ikugwera pamoto.

• 03 a 12

  Chombo cha Thai Chosavuta / Chakudya Chosavuta (Easy & Fantastic!)

  Inu ndi banja lanu mudzakondwera kwambiri ndi steak iyi ya Thai, ndipo zimakhala zosavuta kupanga. Ingoyambitsana pamodzi ndi osakaniza osakaniza marinade, sungani pa steak, ndipo muyambe kuyenda. The marinade ndi Thai kuchokera pachikoka kuchokera ku China-Thai gawo, ndipo ndi zosangalatsa kwambiri. Ikani njira iyi pamndandanda wanu woyesayesa!

• 04 pa 12

  Zakudya Zakudya Zozizwitsa za ku Thailand

  Ngati ndinu wokonda mazira a ku Asia, onetsetsani kuti mukuyesa Zakudya Zowonongeka za Thai Beef Stir-Fried zaku China! Zakudya zimenezi ndi zokoma kwambiri komanso zathanzi kwambiri - zimapanga chakudya champhongo changwiro usiku uliwonse pa sabata. Chinsinsicho chimasinthasintha. Pangani izo ngati zokometsera kapena zofewa monga mukuzikonda, ndipo yonjezerani nokha zamasamba malinga ndi zomwe muli nazo. Yesani iwo kuti adye chakudya usiku uno!

• 05 ya 12

  Mtedza wa Satay wa Thai ndi Sauce Yambewu (chifukwa cha uvuni kapena grill)

  Ng'ombe yodalirikayi imakhala ikukudwalitsani kutali ndi kukoma kwake ndi kukoma mtima kwakukulu! Chinsinsi cha zabwino za satay ndi zonse za marinade, ndipo satay iyi ndi yabwino kwambiri (inadutsa m'banja la mwamuna wanga ku Thailand ndi Malaysia ku mibadwo yambiri). Marinade onunkhirawa amaphatikizapo mgwirizano wapadera wa zitsamba zatsopano ndi zonunkhira, komabe n'zosavuta kupanga. Ikani mbale yanu panja panja kapena mu uvuni - njira iliyonse, ndizosangalatsa!

• 06 pa 12

  Nkhalango yosavuta ya ku Thailand "Ng'ombe

  Mbalame yamphongo yosavuta imeneyi imadziwika ku Thailand ngati "Ng'ombe Yogwetsa Nkhumba". Ndamva nkhani zosiyanasiyana kuti zibwezeretse dzina, zomwe zimakhala msuzi zimapanga tigwe kulira; ina ndi yomwe tigulu adafuula pamene msaki anapha ndikuchotsa ng'ombe yake.

• 07 pa 12

  Special Indonesian Rendang Ng'ombe Yamphongo

  Rendang ndi imodzi mwa mapiritsi oyipa kwambiri padziko lapansi. Ngati ndinu wophimba makina, muyenera kuyesa. Rendang imachokera ku Indonesia / Zakudya za ku Malaysia koma imatchuka kwambiri ku Thailand, Singapore, Vietnam, Burma, Sri Lanka, ndi mayiko ena a ku Asia. Chinsinsi chodalirikachi chimakhala chachikondi ndipo chimangowonjezera kukoma. Zimayamikila banja la mwamuna wanga (ndi mizu ku Malaysia & Thailand) omwe adandigawira ine zokhazokha zokhala ndi zonunkhira komanso chinsinsi chawo chopanga njuchi. Ndikukhulupirira kuti mumakonda kwambiri momwe timachitira!

• 08 pa 12

  Thai Massaman Ng'ombe Yamphongo ndi Mbatata

  Mchere wa Thai Massaman Beef Curry Recipe ndi wopambana komanso wokoma kwambiri! Ndizopangira zokometsera zokhazokha popanda chosowa chilichonse chogulitsira sitolo kapena ufa. Mndandanda wazowonjezera ukhoza kuoneka ngati wautali, koma msuzi ndi wosavuta kupanga - simukusowa chakudya chokonzekera. Tumizani zowonjezera zonse msuzi mumphika pamene mumakonzekera, ndipo muzidyera limodzi ndi nyama. Ichi ndi njira yeniyeni ya ku Thailand yomwe mungakondwere nayo.

• 09 pa 12

  Zakudya Zam'madzi za Thai ndi Beef & Broccoli (Pad See Ew)

  Pad See Ew ndi mbale ya Thai yomwe imapangidwa ndi mpunga wapamwamba, womwe umatchedwanso "mitsinje yamtsinje". Pad Onani Ew ikhoza kupangidwa ndi nkhuku, nkhumba, kapena ng'ombe, koma, mosiyana, zili ndi zofanana.

• 10 pa 12

  Ng'ombe yamakono ya Thai Thai Curry

  Chinsinsi chokongola cha Thai green curry chimaphatikizapo magawo ofewa, ofewetsa kwambiri a ng'ombe kapena njuchi zomwe zimapangidwa pamodzi ndi biringanya ndi tsabola wofiira (tsabola wobiriwira akhoza kuwonjezedwanso).

• 11 mwa 12

  Coconut Beef Red Curry

  Chophimba ichi chaching'ono cha Thailand chikhoza kupangidwa ndi ng'ombe, njuchi, kapena ngakhale mwanawankhosa. Chifukwa msuzi wa curry wapangidwa kuchokera pachimake, nthawi zonse amakhala okoma komanso wathanzi kwambiri. Ndizodziwikiratu kuti zosavuta kuzigwiritsira ntchito kuti zikhale pamodzi, komanso zimasinthasintha.

• 12 pa 12

  Chitsala cha Chisi cha Beef Chomera ndi Chinanazi, Anyezi, ndi Tomato (Chatsopano!)

  Ndinayeseratu kaye kansalu kameneka ka Thai pamasitolo odyera ku Thailand ndipo ndakhala ndikugwira ntchito kuti ndikhale ndibwino nthawi zonse. Ndine wokondwa kwambiri ndi izo, ndipo ndikuganiza kuti nanunso mudzakhala. Zokongola izi ndi zokongola kwambiri ndi zokoma - ndizophweka komanso zosangalatsa kupanga.