Mitundu isanu ndi iwiri ya nyemba zouma, kuphatikizapo balere, zimagwirizanitsidwa kuti zikhale zotentha kwambiri pamapemphero kapena zikhalepo. Ngati mupereka monga mphatso, onetsetsani kuti mumaphatikizapo malangizo othandizira. Izi zimapanga mphatso 9 ndipo aliyense adzapanga msuzi wokwanira kudyetsa 8.
Chimene Mufuna
- 1 pounds nyemba nyemba
- 1 pounds woyera lima nyemba
- 1 pounds
- nyemba zakuda
- Nyemba zaing'ono 1 pounds
- 1 pounds
- lenti
- 1 makilogalamu a pinto
- 1 pounds garbanzo nyemba
- 1/2 mapaundi wobiriwira amagawaniza nandolo
- 1/2 mapaipi njiwa
- 1 pounds
- balere
Momwe Mungapangire Izo
- Thirani nyemba zam'madzi, nyemba za nyemba , nyemba zakuda, nyemba za impso, mphodza, nyemba zamasamba, nyemba za garbanzo , nandolo, magawo a njiwa, ndi balere mu mbale yaikulu. Muziganiza kuti muphatikize.
- Lembani zitsulo zopatsa 9 (1-pint). Gawani nyemba mofanana pakati pa zidazo, ndikuyambitsa mbale nthawi zambiri kuti nyemba zizigawanika bwino. Sindikizani zitsulo mwamphamvu ndikugwirizanitsa malangizo a Chinsinsi (pansipa). Kupereka: 9 zopatsa mphatso (pafupifupi makapu awiri)
Msuzi 9 wa Bean Mix Recipe Instructions
Phukusi 1 Phatikizani Msuzi wa Bean 9 (pamwambapa)
2 makilogalamu madzi
1 nkhono kapena ham fupa kapena mapiritsi kapena 1-1 / 2 mapaundi nkhumba yophika kudula mu cubes 1-inch
1 (28 ounces) ikhoza kuthera, tomato wosakanizidwa, akanadulidwa
1 anyezi wamkulu, wotsekedwa
Supuni 2 tiyi ya mandimu
Supuni 1 ya chili
Supuni 1 yowumitsa thyme
1/2 supuni ya supuni ya rubbed
2 supuni ya tiyi mchere , mwachangu
1/4 chikho cha pasitala, monga Digitali
- Ikani nyemba usiku wonse m'madzi kuti muphimbe. Sanukirani bwino. Tengani nyemba mumtambo waukulu pamodzi ndi 2 makilogalamu a madzi atsopano ndi Turkey, ham, kapena nkhumba. Bweretsani ku chithupsa, kutentha kwakukulu, chivundikiro, ndi kuimirira kwa maola awiri.
- Onjezerani tomato, anyezi, mandimu, ufa woumba , thyme, ndi sage. Sakani zina 30 minutes. Muziganizira pasta ndi mchere. Kuphika mphindi khumi ndi zinai mpaka pasitala itayidwa ndipo nyemba ndizochepa.
- Ngati ndiwe wandiweyani, onjezerani msuzi kapena madzi ena. Ngati mutagwiritsa ntchito mwendo wamtambo kapena nyama yamphongo, chotsani mumphika, de-fupa nyama, kuwaza, ndi kubwerera ku msuzi. Izi zimamasulidwa bwino.
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 1504 |
| Mafuta Onse | 8 g |
| Mafuta okhuta | 2 g |
| Mafuta Osatchulidwa | 1 g |
| Cholesterol | 0 mg |
| Sodium | 136 mg |
| Zakudya | 277 g |
| Matenda a Zakudya | 74 g |
| Mapuloteni | 90 g |