Zipatso zokometsera zimapanga mchere waukulu, kumbali ya mbale, wokongola kapena wochizira
Zipatso ndizabwino kwa grill chifukwa ndi zosavuta kukonzekera. Zipatso zimangokhala ndi madzi komanso shuga komanso pozizira kuti mutha kukonza madziwa ndi kuchepetsa shuga zachibadwa. Njirayi ndi yophweka. Mukufuna chipatso, madzi, ndi mafuta ophika osakaniza kuti mupange zipatso zamtengo wapatali . Chimene mungapeze ndi kuwonjezereka mwamsanga ndi kophweka ku chakudya chirichonse ngati chiri chokondweretsa, mbale yambali, kapena mchere.
Zipatso zowawa monga maapulo, mapeyala, ndi mananali ndizosavuta kudya chifukwa zimakhala ndi mawonekedwe ake pamene zikuphika. Zipatso zabwino monga mapichesi, nectarines, plums ndi mangoes zidzakhala zofewa komanso mushy ngati ziledzere. Muyenera kumvetsera kwambiri zipatso zamtundu uwu. Mwanjira ina iliyonse, sankhani zipatso zatsopano zomwe zimangokhala zopanda bwino. Mudzafuna chipatso chomwe chili cholimba kuti chigwirizane pamodzi ndikusunga mawonekedwe ake.
Ndi zipatso zambiri, mungathe kuzidula pakati. Apatseni nthochi kutalika (onetsani kuti muwagwiritse pamodzi) ndi kudula maapulo, mapeyala ndi zipatso zofanana pansi ndikuchotsani mbewu ndi chimake. Kawirikawiri, ndi zipatso zambiri, mukhoza kusiya masambawo. Izi zimawathandiza kuwagwirizanitsa ngati mukudya khungu kapena ayi. Zipatso zazikuluzikulu ndi zipatso zimayenera kudulidwa mu magawo kuti awonetse thupi lawi lawi la moto.
Mukadula zipatso, zilowerereni m'madzi kuti muwonjezere kuchuluka kwa madzi mkati mwa chipatso kotero zimakhala zokometsetsa pa grill.
Gwiritsani ntchito madzi ozizira okwanira chipatso ndikuwonjezera supuni 1 ya madzi a mandimu ku chikho chilichonse cha madzi kuti musunge mtundu wake. Lolani zipatso zilowerere mu madzi a mandimu kwa mphindi 20 mpaka 30. Ngati mukufuna, onjezerani madzi kuti asunge madzi.
Ndi bwino kudya zipatso pa sing'anga kutentha pa yoyera kuphika kabati.
Palibe chomwe chingasokoneze kukoma kwa chipatso monga zotayira zotsalira kuchokera kumatumba oyambirira omwe mumapanga. Choncho, onetsetsani kuti muyeretsedwe kabati musanagwiritse ntchito. Pofuna kuti chipatsocho chisamamangirire ku grill, sungani mafuta ophika pang'ono kapena kuwasakaniza ndi batala losungunuka. Mafuta ambiri , monga mafuta a maolivi, amakhala ndi zokoma kwambiri pa zipatso, choncho sankhani chinachake chimene chidzandiyamika koma osachigonjetsa.
Njira yayikuluyi idzapatsani zipatso zokometsera bwino zomwe zingakhale zabwino kwa njira iliyonse. Pofuna kukweza chipatso cha chipatsocho, yesetsani kuwonjezera zonunkhira kuti madziwo alowemo komanso kuwonjezereka nthawi. Kungotulutsa timamoni ya sinamoni mu mbale yopangira maapulo kungapangitse kukoma kwake. Mukhozanso kuwonjezera zonunkhira monga nutmeg, allspice, cloves, kapena ginger ku batala wosungunuka omwe amatha kuswa chipatsocho. Popeza chipatso chimakhala ndi shuga mwachibadwa sichiyenera kuwonjezerapo. Ngati mukufuna kuti zikhale zotsekemera mukhoza kutaya chipatso ndi shuga wofiira, koma samalani chifukwa shuga amatentha mwamsanga komanso mosavuta.
Tsopano powonjezerani chinachake ku zipatso zokometsera. Yesetsani kuwasakaniza pamodzi ndi zokometsera zanu zomwe mumazikonda komanso zakumwa zomwe mumakonda kwambiri. Kusakaniza kwa ramu, shuga wofiira , sinamoni, ndi nutmeg zimapanga zokondweretsa kwambiri za nanazipiza zabwino zokhala ndi vanilla ayisikilimu .
Samalani akamafika pa grill, komabe, chifukwa ramu idzachititsa kuti anthu azithamangidwanso mofulumira, zomwe zimakondweretsa alendo.
Zipatso zokhala ndi zokometsera zimakhala ndi zokoma zokoma kotero kuti mungaziwonjezeko ku chakudya chilichonse. Yesetsani kuyatsa magawo apulo pa pie yanu yotsatira ya apulo. Kapena mafinya a grill, onetsetsani ndi kuphatikiza ndi msuzi wa tomato ndi jalapenos chifukwa cha chipatso cha msuzi wa msuzi. Lolani malingaliro anu athamangidwe ndipo mudzapeza kuti zipatso zabwino zowonjezera zikhoza kukhala.