Kodi mwakhalapo pabanja posachedwapa? Malo otchuka otchuka a vodka ndi amodzi mwa zakumwa za fruity zomwe aliyense angasangalale nazo ndipo aliyense angathe kupanga. Ndi mkulu wa masewera otentha otentha chifukwa cha kutentha kwa chilimwe kapena madzulo pamphepete mwa nyanja .
Kugonana pamphepete mwa nyanja kumakhala kophweka mosavuta: kungosankha vodka yomwe mumaikonda ndikuwonjezera kusakaniza kwa zipatso. Mungafune kuwonjezera kupotoza kwanu mwa kusintha kwa vodka yokoma . Yambani ndi sitiroberi kapena kokonati popeza zonsezo ndi zokondweretsa, koma musayime pamenepo. Peach, black currant, lalanje, ndi kiranberry amawonetsa pafupifupi vodka iliyonse imene mukufuna kutsanulira.
Ngati mutangoyamba ngati bartender, mudzapeza kuti kugonana pamtunda ndi zakumwa zabwino kuwonjezera pa banki yanu ya kukumbukira . Ndi chimodzi mwa zomwe mungathe kupitanso nthawi ina pamene wina akunena, "Ndimamva ngati wosiyana ndi chinachake."
Tiyenera kudziŵa kuti pali zogonana zambiri pa maphikidwe apanyanja kunja uko. Pamene zakumwa zinkafalikira ku US m'ma 1980, olemba mabaibulo anabwera ndi mavoti awo ndipo adasunga dzina losautsa. Izi zimangokhala chimodzi mwa Mabaibulo otchuka kwambiri omwe adayendayenda (ndipo ngakhale iyi ili ndi mitundu yambiri).
Chimene Mufuna
- 1 okosila 2 vodka
- 3/4 ounisi peach schnapps
- 1/2 pokhapokha creme de cassis (kapena Chambord )
- 2 ounces madzi a mandimu (kapena madzi a chinanazi )
- 2 ounces madzi a cranberry
- Zokongoletsa: chidutswa cha lalanje
- Kukongoletsa: chitumbuwa cha maraschino
Momwe Mungapangire Izo
- Thirani zowonjezera zonse kuti mukhale ogulitsa zovala ndi mazira a ayezi .
- Sambani bwino .
- Lowani mu galasi la highball .
- Kokongoletsa ndi chidutswa cha lalanje ndi maraschino chitumbuwa .
Sankhani Vodka Yanu
Kusankhidwa kwa vodika sikofunikira m'kamwa ichi. Khalani omasuka kugwiritsa ntchito vodka yomwe mumaikonda kwambiri ndikusunga ndalama. Pali zina zabwino komanso zotsika mtengo zopezekapo zomwe zimakhala zabwino kwambiri chifukwa cha zokongoletsa kwambiri.
Crème de Cassis
Chomera chimodzi chimene inu simungakhale nacho ndi crème de cassis, ngakhale inu muli ndi chifukwa chabwino choti mutenge botolo.
Ichi ndi chimbudzi chakuda chakuda chomwe chimapanganso maonekedwe a Kiri ndi Chimayo cocktails.
Sikofunika mu bar , koma ndibwino kukhala nawo pafupi. Osadandaula, ndi waulesi wotsika mtengo. Ingoyang'anani pafupi ndi schnapps ndipo iyenera kukhala pamenepo.
Ngakhale kuti njira zachikhalidwe zogonana pa gombe zimagwiritsa ntchito crème de cassis, ntchito yake yosagwiritsidwa ntchito mu bar yachititsa anthu ambiri kupita ku Chambord monga cholowa. Kusiyanitsa pakati pa currant yakuda ndi wakuda wakupirisi wamadzimadzimadzi sizothandiza, kotero ngati mumagula Chambord, pitirizani kuzigwiritsa ntchito. Grenadine ingagwiritsidwe ntchito .
Pangani Punch
Ngati mukufuna, sungani chovala ichi mu kapu kapena kapu . Ndilo kapangidwe ka zakumwa zabwino kwambiri pakuchita zomwezo. Zonse zomwe mukuyenera kuchita ndi kusunga zosakaniza ndi kuonjezera aliyense ku ndalama zomwe mukufunikira pa phwando. Okondedwa anu adzakukonda.
Kodi Kugonana Kumakhala Kwamphamvu Bwanji?
Tiyeni tiganizire kuti timagwiritsa ntchito vodka 80 yovomerezeka ndi Peachtree Schnapps (umboni wa 48) ndikutsanulira mogwirizana ndi chophimbacho. Pankhaniyi, kugonana kwathu pamtunda kudzakhala ndi mowa pafupifupi 11 peresenti ABV (umboni 22) . Ndizochepa zakumwa zoledzeretsa, ingoyang'anirani chiwerengero cha zakumwa zomwe muli nazo chifukwa akhoza kukuwombera.
Mbiri ya Cocktail
Dzina lokha limapangitsa kuti izi zitheke. "Kugonana pamphepete mwa nyanja" moniker ndikokusangalatsa, kukonda, komanso kokonda kugulitsa zakumwa. Kodi zakumwa ndi dzina lake zinayamba kuti? Limenelo ndi funso labwino.
Mosakayika, chiyambi chenicheni cha cocktails zomwe timakonda zimakhala zosasangalatsa.
Ife tikukamba za mowa, pambuyo pake, kotero izo zikupita ndi gawolo. Chakumwa ichi si chosiyana ndipo pali nkhani zochepa zomwe zimafalitsidwa.
Imodzi mwa nkhani zodziwika kwambiri zokhudza kugonana pa kulengedwa kwa gombe ndi flashback mpaka 1987 ndi kuwonjezeka kwa pichesi schnapps . Zikuwoneka kuti National Distribution, wogawa wothira zazikulu, anachita mpikisano ku Fort Lauderdale, Florida, chifukwa cha abartender omwe anagulitsa schnapps kwambiri.
Ted Pizio kuchokera ku barre Confetti anapambana mphoto ya $ 1000. Mitengo ya Pizio, peach schnapps, madzi a lalanje ndi grenadine inali kugunda. Anapatsa dzina lake chifukwa kugonana pamphepete mwa nyanja kunali chimodzi mwa zifukwa zazikulu zogwiritsira ntchito nthawi yopuma ku Ft. Lauderdale.
Imeneyi ndi nkhani yabwino, koma molingana ndi ena omwe amagwira ntchito m'ma 80, izi sizinali zoyamba kuonekera. Ena amanena kuti asakaniza zakumwa kuyambira 1981. Palinso nkhani kuyambira kumayambiriro koyambirira omwe amatchula Baibulo la Chambord pansi pa dzina lakuti "Florida sunset."
Kodi Chofunika Kwambiri pa Chakumwa Ichi N'chiyani?
Pali zinthu zambiri zomwe mungakonde zokhudza zakumwa izi, koma ziyenera kukhala dzina lomwe linatchuka. Zaka za makumi asanu ndi ziwiri ndi makumi asanu ndi zitatu zinadzazidwa ndi zakumwa zazikulu, zamtundu, za vodka komanso ambiri anali ndi mayina osangalatsa, okongola, ndipo nthawi zina amawotcha .
Kugonana pamphepete mwa nyanja ndi chitsanzo chabwino cha momwe dzina lalikulu lingapangire zakumwa zosiyana siyana kuchokera kwa anthu. Musandipweteke-ndikumwa zabwino, osati kosangalatsa. Ndilo dzina limene limakupangitsa kukhala losakumbukika ndipo wina mumauza abwenzi ake.
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 314 |
| Mafuta Onse | 8 g |
| Mafuta okhuta | 3 g |
| Mafuta Osatchulidwa | 3 g |
| Cholesterol | 49 mg |
| Sodium | 36 mg |
| Zakudya | 15 g |
| Matenda a Zakudya | 0 g |
| Mapuloteni | 16 g |