Inde, mukhoza kugula mtsuko wa maraschino yamatcheri, koma ndondomeko yoyenera yopanga maraschino yamatcheri lero amasiya kwambiri. Nthawi zambiri amadzazidwa ndi mitundu yojambula, okoma, ndipo, moona mtima, amakhala ovuta.
N'chifukwa chiyani mungasokoneze malo abwino kwambiri odyera ndi otsika zokongoletsa? Zokongoletsera zimayenera kupititsa patsogolo zakumwa zathu , osati kuzichepetsa. M'malo mochita zinthu zamatcheri zosungunuka, ganizirani kukhala nokha panyumba. Ndi zophweka zosavuta ndipo izi zimapangitsa kuti muzisunga.
Njira iyi ndi yofanana ndi njira yoyamba yomwe maraschino cherries anapangidwa. Zimagwiritsa ntchito maraschino liqueur monga zotetezera ndipo yamatcheri anu adzakhala okonzeka masabata angapo chabe. Bulu lidzatha nthawi yaitali ndipo mukhoza kupanga ochepa kapena ochuluka omwe mumakonda.
Chimene Mufuna
- Zakudya zamakilogalamu 1 (mwatsopano, zowonongeka)
- 750 mL botolo maraschino liqueur
- Supuni 2 shuga
Momwe Mungapangire Izo
- Yonjezerani yamatcheri ndi shuga kuti mutenge mitsuko ndi zivindikiro zolimba. Mitengo yamatcheri imayenera kudzaza chidebe koma musakanikizidwe mkati.
- Ngati muli ndi yamatcheri ambiri kuposa moyenera mu botolo, gwiritsani ntchito mtsuko wachiwiri kwa otsalira.
- Ndi mitsuko ingati yomwe mumatha kusowa ikusiyana ndi kukula kwa yamatcheri komanso mitsuko yomwe mumagwiritsa ntchito.
- Thirani maraschino liqueur mu botolo (s) kuti muphimbe yamatcheri kwathunthu ndi kugwedeza bwino kupasuka shuga. Yamatcheri adzayandama kuti muyambe kuyang'ana izi, ngakhale kugwedeza kwa masekondi 30 nthawi zambiri zimagwira ntchito bwino.
- Refrigerate kwa masabata 1 mpaka 2, pang'onopang'ono kugwedeza mtsuko uliwonse kawiri pa tsiku.
- Pakatha sabata imodzi, yesani yamatcheri kuti muwone ngati atha kukoma kwanu.
Sungani ma maraschinos anu omalizira mitsuko yoyambirira ndikuwasungiramo firiji. Wa mowa amatha kupitiriza kuwasunga, choncho ayenera kukhala abwino kwa nthawi yaitali.
Njira Zambiri Zopanga Maraschinos Okhazikika Kwambiri
Maraschino liqueur ndi imodzi mwa mizimu yomwe mungagwiritse ntchito kupanga maraschinos kunyumba. Imeneyi ndi njira yabwino chifukwa imayambitsa kukoma kwa zipatso. Brandy, vodka, ndi ramu ndi zakumwa zina zotchuka zomwe zimagwiritsidwa ntchito.
Musaiwale! Mowa umatchulidwa mare-uh-SKEE-ayi ndipo yamatcheri amatchulidwa mare-uh-SHEE-ayi .
Pali zambiri zopangira maphikidwe a maraschino yamatcheri ndipo ichi ndi chimodzi mwa zinthu zofunika komanso zosavuta. Njira zina zimaphatikizapo kuwonjezera mawonekedwe a mitundu yosiyanasiyana kapena kufunafuna njira zomangamanga, nthawi yowonongeka, zosakaniza zoonjezera, ndi zina zosiyana pazifukwa zomwe zikukhudzidwa. Mukhoza kugwiritsa ntchito aliyense wa iwo ndikupanga yamatcheri anu.
Mwachitsanzo, chophimbachi chokongoletsedwa cha cherry chimaphatikizapo allspice, cardamom, sinamoni, ndi cloves kuti ziwonongeke. Zimapanga chitumbuwa chokoma ndipo izi zonunkhira zimatha kuwonjezeredwa ku mitsuko ya maraschino ya liqueur.
Ngati mukufuna kupanga maraschino opanda mowa , mufunika kuchita ntchito yochulukirapo pang'ono. Popeza palibe mowa kuti ukhale wotetezera, njirayi imadalira njira yachitsulo. Iwo ndi okoma kwambiri ndi yamatcheri omwe aliyense angasangalale nawo.
Kusankha ndi Kukhazikitsa Cherries Wanu
Owawawa a Marasca cherry ndi oyambirira "maraschino" ndipo amakhalabe abwino kwambiri. Khalani omasuka kugwiritsa ntchito mtundu uliwonse wa chitumbuwa chomwe mumafuna. Mitundu yamatcheri ya Bing ndi njira yabwino pakati pa mitundu yamakono a chitumbuwa.
Mitengo yamatcheri imabwera nthawi yamasika ndi chilimwe, koma yang'anani m'misika mchaka chonse. Mukamapeza yamatcheri amtengo wapatali, ganizirani kusungira. Mtsuko waukulu wa maraschinos ukhoza kukufikitsani mpaka nyengo yotsatira yamatchire.
Ngakhale mazira yamatcheri akhoza kulandira maraschino yamatcheri yamatcheri, mungapeze bwino kumamatirana ndi yamatcheri atsopano . Ngakhalenso yabwino kwambiri kuyang'ana yamatcheri oyipa samawoneka okongola mu galasi lovala.
Tengani ululu kuchokera ku Pitting
Ngati yamatcheri anu sakulimbidwa mudzafuna kuyika mu chitowe cha chitumbuwa . Mitengo yamatcheri yamtengo wapatali (tsinde kapena tsinde) amayembekezeredwa mu cocktails. Pamene mutha kukweza matayake ndi zipangizo zomwe zili kale mu khitchini yanu , mudzapeza kuti pitter yabwino imapangitsa ntchitoyi kupita mofulumira.
Gulani Stricer Cherry Stoner pa Amazon.com
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 92 |
| Mafuta Onse | 8 g |
| Mafuta okhuta | 1 g |
| Mafuta Osatchulidwa | 5 g |
| Cholesterol | 0 mg |
| Sodium | 1 mg |
| Zakudya | 4 g |
| Matenda a Zakudya | 2 g |
| Mapuloteni | 3 g |