Kumayambiriro kwa Kum'maŵa, pali mitundu yambiri ya zakudya zopangira zakudya koma zatsopanozi zikuphika ku China makamaka zomwe zimawoneka zovuta kwambiri. Ngati mupita ku supamente yanu ya ku China komweko simungakayikire mitsinje yosawerengeka ya ma Chinese, pastes, viniga, ndi mafuta. Zina mwa masupu, zidutswa zamtundu ndi zina zotero zingawoneke ndikudabwitsa kwambiri ndipo pamene msuzi uli ndi cholinga chomwe tayesera kuchotsa masukisi omwe amagwiritsidwa ntchito kwambiri ku China.
Sauce wa Brown
Nthawi zambiri mumapeza zosavuta kuti mupange msuzi wonyezimira wotsitsirana ndi broccoli.
Mafuta Achilili
Mafuta amenewa ndi abwino kwa okonda zakudya zam'chili kapena zokoma. Mafuta awa ndi abwino kupita ndi dumplings ndi Zakudyazi. Mukhozanso kuwonjezera mafuta awa mu Bang Bang Chicken. Mukhoza kusunga mafuta awa mu mtsuko wouma ndi woyera kwa mwezi umodzi. Chonde sungani mtsuko pamalo amdima ndi ozizira mukakhitchini.
Kudumpha Kudumpha Msuzi
Zotentha ndi zokometsera za dicling zakuda zakuda msuzi.
Sauce ya Garlic
Msuzi wa garlic ndiwo njira yabwino yowonjezeramo zokometsera zokhala ndi zowonjezera komanso makamaka mbale zophika.
Sauce wa Ginger ndi Scallion
Msuzi wangwiro wa mbale zanu za nsomba, makamaka prawns kapena steal fried prawns kapena scallops. Njirayi imagwiritsa ntchito ginger yokometsetsa komanso mapiko a anyezi komanso amatha kuidula mumjira ya julienne.
Hoisin Dipping Sauce
Msuzi wokometsera wokoma ndi okonzeka ku zokometsera zozizira, monga mipira yamasika kapena mipira ya prawn.
Mafuta a Sichuan Peppercorn
Mafuta a pepercorn a Sichuan ndi imodzi mwa masukiti omwe timakonda ku China. Timalimbikitsa kugwiritsa ntchito mafuta a Sichuan a saladi, dumpling kuyika msuzi ndi kusakaniza ndi Zakudyazi kuti awapatse zakudya zina zowonjezera komanso zokometsera zokometsera. Mukhoza kusunga mafuta a pepercorn awa a Sichuan mu mtsuko wouma komanso woyera kwa mwezi umodzi ndi sitolo pamalo amdima ndi ozizira.
Mafuta a Chilipeno Pepper ya Chili
Mukhoza kugwiritsa ntchito mafuta a maolivi kapena mafuta a mpendadzuwa mmalo mwa masamba ndi mafuta a mtedza. Koma chonde musagwiritse ntchito mafuta omwe ali owoneka bwino, monga owonjezera mafuta a azitona kapena mafuta onunkhira.
Kwa chilili, mungagwiritsire ntchito mtundu uliwonse wa tsabola watsopano mu njira iyi kuti mukwaniritse zomwe mukufuna.
Sauce ya Peanut-Chinese Chinese
Msuzi wa peanut ndi njira yabwino yowonjezeramo kukoma kwa appetizers, saladi, Zakudyazi, fried tofu, ndi satays. Chi China ichi chinayambitsa chophika cha msuzi wa kasupe sichimawoneka bwino kwambiri ndi mapuloteni a kasupe a ku Thai omwe amapangidwa ndi curry phala koma ali ovunditsa.
Msuzi Wobiriwira Wamakono - Chiyukireniya, zokha 5 zokha
Pogwiritsira ntchito zowonjezera zisanu zokha, chophikachi chosavuta komanso chosavuta cha msuzi wa supuni ndi chisankho chamadzulo pamene mulibe nthawi yodula zitsamba kapena zowonongeka.
Sauce ya Peanut - ya Satay
Ndi zokha 6 zokha komanso maminiti asanu, mukhoza kupanga msuzi wamakono wosavuta komanso wosavuta. Zimapangitsa kuvala bwino pa saladi yophika masamba, monga Indonesian Gado Gado Salad, ndipo ikhoza kugwiritsidwa ntchito ngati msuzi wothira mafuta odzola. Pofuna kuvala saladi wochepa kwambiri, onjezerani mkaka wambiri wa kokonati kapena nkhuku msuzi. Pofuna kubisa, tiyani msuzi akhale pansi ndikuzizira musanagwiritse ntchito.
Msuzi Wopupuluma ndi Wotentha
Msuzi wofulumira kwambiri komanso wosavuta kuwedzera dumplings. Mutha kugwiritsanso ntchito msuzi wakupaka wanu, maswons, ndi mazira.
Msuzi Wokoma Ndi Wosadya
Nkhaniyi ili ndi njira zinayi zokonzekera zokoma zokoma ndi msuzi wowawasa. Mukhoza kupanga msuzi wowawasa ndi wowawasa pasanafike ndikusunga firiji kapena friji. Pewani msuzi ndikuyambitsa mwachangu ndi masamba ndi nkhumba, nkhuku kapena nsomba. Imeneyi ndi njira yofulumira, yosavuta komanso yokoma kwa inu, abwenzi anu ndi banja lanu kuti muzisangalala ndi zakudya zokoma zakuda za China.