Mapira a Sauce a Brown Brown

Mitengo yambiri ya ku China yotsekemera kuchokera ku Chinese amatenga nthawi zambiri kuwonjezera "msuzi wofiira wa Chinese" mu mbale zawo. Msuzi wa bulawuniwu nthawi zambiri umakhala ndi mchere wa nyama / ng'ombe yamphongo kuti mupatse chakudya chokwanira koma mungathe kugwiritsa ntchito msuzi / mtolo ngati mukufuna.

Tiyenera kutsindika "Sauce Brown" ndi chinthu chakumadzulo cha China chotengera. Mchikhalidwe changa, sitimagwiritsa ntchito msuzi wofiira. Cholinga chonse cha msuzi wofiira ndikutulutsa msuzi ndi kuwonjezera pang'ono. Muzofunikira kwenikweni Zakudya Zakudya Zakudya Zakudya Zakudya Zakudya Zakudya Zakudya Zakudya Zakudya Zakudya Zakudya Zam'madzi

Pachifukwa ichi, tapereka chithunzithunzi cha Chinese brown sauce (beef version) komanso njira yowonjezera nkhuku.

Nthawi zambiri mumapeza zosavuta kupanga msuzi wofiira wotsatizana ndi zakudya za Chinese monga ng'ombe ndi broccoli, chow meins, ndi zina zotero.

Pali mitundu yambiri yosiyanitsira msuzi wofiira wa ku China ndipo awa ndi awiri osavuta.

Yosinthidwa ndi Liv Wan

Chimene Mufuna

• Msuzi wa Chinese Brown (Nkhuku / Msuzi)
• Zosakaniza:
• 1 chikho nkhuku msuzi / katundu
• 1.5 supuni
• oyster msuzi
• Supuni 2
• msuzi wakuda soy
• ½ supuni ya shuga shuga wofiira
• Supuni 1 ufa ufa kapena wowuma mbatata
• Mkaka wa Chinese Brown (Ng'ombe msuzi / chiwongosoledwe)
• Zosakaniza:
• ¾ chikho ng'ombe msuzi
• 1 ndi supuni imodzi ya supuni yamasamba msuzi
• Supuni 1 yakuda soy msuzi
• ½ shuga wa shuga
• Supuni 1 ufa ufa kapena wowuma mbatata

Momwe Mungapangire Izo

Msuzi wa Chinese Brown (Nkhuku / Msuzi)

Ndondomeko:

1. Thirani zitsulo zonse mu saucepan.
2. Sakanizani mofanana ndipo onetsetsani kuti mulibe zidutswa za ufa wa chimanga.
3. Zibweretse ku chithupsa choyamba ndipo pitirizani kuyambitsa panthawi yophika ndi simmer mpaka msuzi ufikire kukula komwe mumakonda.

Mkaka wa Chinese Brown (Ng'ombe msuzi / chiwongosoledwe)

Ndondomeko:

1. Thirani zitsulo zonse mu saucepan.
2. Sakanizani mofanana ndipo onetsetsani kuti mulibe zidutswa za ufa wa chimanga.

1. Muziperekanso ku chithupsa choyamba ndipo pitirizani kuyambitsa panthawi yophika ndi simmer mpaka msuzi ufike pamtunda womwe mumakonda.