Kuphika Ndi Mowa: Zopangira Zosakaniza

Zomwe mungachite pamene maphikidwe akuyitanitsa mtundu winawake wa mowa ndipo simukukhala ndi chogwiritsira ntchito? Kuphika ndi mowa kungakhale kovuta, ndipo si aliyense amene amafuna kuti icho chikhale chogwiritsira ntchito; Ngati mutakhala ndi chakudya kwa ana kapena kwa munthu amene samamwa zakumwa zoledzeretsa, sizili zoyenera nthawi zonse. Bukuli lidzakuthandizani kuti mulowe mmalo oledzeretsa osiyana ndi omwe si zidakwa.

Pafupipafupi nthawi yonse yomwe mungapezepo njira ina yabwino yothandizira kuti mukhale m'malo mwa mowa. Dziwani kuti m'malo mwake mumagwiritsira ntchito bwino kwambiri mtundu wina wa mowa.

Nazi malingaliro a zomwe mungagwiritse ntchito mu Chinsinsi chanu pamene mulibe mphamvu kapena simukufuna kuziphatikiza. Zotsatira zanu zomalizira zidzasiyana pang'ono kuchokera ku choyambirira choyambirira, koma sikuti ndizolakwika.

Amaretto

Izi ndi zosavuta. M'malo mwa mchere wamchere wa amondi , mungathe kugwiritsa ntchito kamtengo kake ka amondi.

Mowa kapena Ale

Kwa mowa wonyezimira, msuzi wophika nkhuku, ginger ale kapena madzi oyera a mphesa. Kwa mowa wolemera kwambiri, gwiritsani ntchito ng'ombe yochuluka kwambiri, nkhuku kapena bowa kapena katundu. Osakhala mowa mwauchidakwa angalowerenso.

burande

Chakumwa ichi chimapangidwa ndi vinyo wosakanizidwa kapena madzi a zipatso, kotero mukhoza kutenga madzi a apulo m'malo mwawo kapena kukoma kwina kwa madzi a chipatso malingana ndi chophimba. Mwinanso mutha kugwiritsa ntchito tchuthi lopaka (vanila, mandimu, ndi zina) ngati chophimbacho chimafuna kokha.

Calvados

Ichi ndi mtundu wa apulole, kotero mutha kugwiritsa ntchito madzi a apulo kapena madzi.

Chambord

Pachimake chodabwitsa cha rasipiberi chakumwa chofewa, mukhoza kutenga madzi a rasipiberi mmadzi, mankhwala kapena zowonjezera zomwe zimawathandiza.

Champagne kapena Vinyo Wonyezimira

Madzi okongola a mphesa kapena ginger ale ndizobwino zopanda kumwa mowa.

Claret kapena Bordeaux

Vinyo wosamwa mowa, wowonjezera currant kapena madzi a mphesa, zitsamba za chitumbuwa cha chitumbuwa zidzagwira bwino.

Mowa wamphesa

Vinyo wokalamba, wophika kawiri (kapena vinyo wobiriwira) akhoza kusinthidwa ndi pichesi, apurikoti kapena madzi a peyala.

Cointreau

Mutha kulowetsa madzi a madzi a mandimu osungunuka kapena kumwa madzi a lalanje nthawi zonse kwa French, orange-flavored liququeur. Ngati mumagwiritsa ntchito madzi a lalanje, choyamba muzichepetsa (chithupsa) kuti chikhale chosasunthika musanawonjezeko njira yanu.

Curacao

Mowa wamadzi wopangidwa kuchokera ku machulukidwe a malalanje a Seville ndi chinthu china chomwe chingasinthidwe ndi madzi a mandimu a madzi oundana kapena kuchepetsa madzi abwino a lalanje.

Creme de Menthe

Madzi otsekemerawa amtengo wapatali komanso ofewa , amabwera mu mitundu yobiriwira komanso yobiriwira. Ngati mapulogalamu anu akusowa mtundu wobiriwira, onjezerani dontho la mitundu yobiriwira. Mungagwiritse ntchito mpukutu kapena mafuta ophatikizidwa ndi madzi pang'ono kapena madzi a mpesa kuti awonongeko.

Framboise

Ili ndi rasipiberi la rasipiberi la ku France lingalowe m'malo mwa madzi a rasipiberi kapena madzi kapena ngakhale yopanda madzi rasipiberi kupanikizana, malingana ndi chophimbacho.

Frangelico

Madzi otchedwa hazelnut a ku Italy omwe angasinthidwe ndi hazelnut kapena amondi.

Galliano

Mchere wa goliyali wa goliyali wa goliyali uli ndi chidwi chodziwika bwino, koma ukhoza kulowetsedwa ndi chotsitsa cha anise kapena licorice.

Grand Marnier

Wina wa lalanje wokongoletsedwa wa ku French umene umasinthidwa mosavuta ndi madzi a lalanje amawonekera kapena amachepetsa madzi abwino a lalanje.

Grappa

Izi ndizitsamba zokongola kwambiri za ku Italy, kotero kuti mugwiritse ntchito madzi a mphesa kapena kuchepetsa vinyo wofiira omwe sali mowa m'malo mwake.

Grenadine

Chofunika chachikulu mu Shirley Temple (zakumwa za ana okondedwa) zimabwera muzoledzeretsa ndi zosakhala zaledzere, kotero izi ndizosavuta.

Hard Cider

Kutentha, cider choledzeretsa akhoza kusinthanitsidwa ndi apulo cider kapena madzi apulo.

Kahlua

Mchere wamchere wa Mexican wokoma, wokoma kwambiri wopangidwa ndi khofi ndi nyemba za kakao akhoza kukhala m'malo mwa khofi wamphamvu kapena espresso komanso kukhudzana ndi ufa wa kakao.

Kirsch (Kirchwasser)

Manyowa osakanizika opangidwa ndi yamatcheri amalowetsedwa mosavuta ndi madzi alionse otsatirawa: wakuda yamatcheri, rasipiberi, boysenberry, currant, kapena mphesa, kapena mavitamini ena omwe ali ofanana nawo, malingana ndi momwe mukufunira chophimba chanu.

Burgundy yofiira

Vinyo wofiira wa ku French omwe angalowe m'malo mwa osakhala moledzeretsa, madzi a mphesa kapena vinyo wofiira vinyo wosasa, malingana ndi momwe chokomacho chiyenera kukhalira.

Vinyo wofiyira

Pali njira zambiri zomwe mungathe kuti mutenge vinyo wofiira mumapepala (nthawi zambiri msuzi kapena msuzi). Vinyo wosamwa mowa, ng'ombe kapena nkhuku msuzi kapena katundu, vinyo wofiira wosasunthika vinyo wosasa, madzi a mphesa ofiira amadzipaka ndi vinyo wofiira viniga kapena mpunga wa viniga, madzi a phwetekere, ndi madzi kuchokera ku bowa zamchere.

Ramu

Ndi imodzi mwa zakumwa zophika kwambiri. Mukamathyola, ramu ndizosaledzera mowa kuchokera ku molasses kapena madzi a shuga. Choncho kuti mukhale ndi rum yovuta, mugwiritsirani ntchito madzi a chinanazi omwe amawotcha ndi mchere wa almond. Kuti mukhale ndi mdima wamdima, mugwiritsire ntchito molasses kupukutira ndi madzi a chinanazi ndipo mumakonda kwambiri kutulutsa mchere wa amondi. Mukhozanso kuyesa kununkhira kwa rum, komabe zimakhala zoledzera.

Yambani

Chakumwa cha mpunga cha ku Asia chikhoza kusinthanitsidwa ndi viniga wosakaniza, koma samalani kusagwirizana. Vinyo woŵaŵa mwachiwonekere adzakhala wonyansa kwambiri, kotero musayembekezere kugwiritsa ntchito ndalama zofanana.

Schnapps

Chosavuta, chakumwa chosawoneka chopanda mtundu chomwe chingasinthidwe ndi chotsatira chofanana ndi peppermint, pichesi, ndi zina zotero.

Sherry

Amadziwika ngati mchere wamchere, sherry akhoza kusinthanitsidwa ndi lalanje kapena chinanazi madzi ambiri maphikidwe.

Tequila

Ophika ambiri samawoneka kuti ali ndi madzi a mtundu wa cactus, koma timadzi timeneti timene timaloledwa ndi tequila (popeza timapangidwa kuchokera ku zomera zomwezo) zimapezeka m'masitolo ambiri.

Katatu Sec

Chimodzimodzinso chakumwa chokoma cha lalanje chomwe chingasinthidwe ndi madzi a lalanje kapena kusungunuka madzi abwino a lalanje.

Vermouth

Chofunika kwambiri pamartini yabwino, vermouth ndi zakumwa zoledzeretsa vinyo zomwe zimaphatikizapo ndi zitsamba zomwe zingakhale zokoma kapena zouma. Ngati mapulogalamu anu amawatcha vermouth okoma, gwiritsani ntchito vinyo wosasangalatsa, apulo kapena madzi a mphesa kapena viniga wokalamba wa vinyo wosasa. Kwa vermouth wouma, gwiritsani ntchito vinyo wosaledzeretsa, vinyo woyera kapena vinyo wofiira.

Whiskey

Izi zikhoza kukhala mowa womwe sungakhoze kuwongolera mosavuta ndi nonalcoholic njira.

Ngati chophimbacho chimafuna kuti chikhale chochepa, chikhoza kuchotsedwa palimodzi.

White Wine

Mofanana ndi msuweni wake wofiira, pali vinyo wambiri m'malo mwa vinyo woyera. Yesani vinyo wopanda mowa, msuzi kapena nkhuku, vinyo woyeretsedwa vinyo wosasa kapena viniga wosasa, madzi oyera a mphesa omwe amadzipaka ndi vinyo woyera vinyo wosasa, ginger ale, bowa zamchere zamchere, kapena madzi. Kwa marinades, chotsatira 1/4 chikho viniga ndi supuni 1 shuga kuphatikiza 1/4 chikho madzi.