Momwe Mfumukazi yolamulira ya Dziko la Vinyo inakhazikitsidwa ndi Iyemwini
Ngati pakhala pali nkhani ya Cinderella ya vinyo, iyenera kukhala ya Kulawa kwa Paris mu 1976, yomwe imadziwikanso ngati "Chiweruzo cha Paris." Kukonza kwa vinyo kosaiwalika kwakhala chochitika chodziwika kwambiri ku makampani a vinyo ku California ambiri ndipo anali chinthu chofunikira kwambiri chosinthira kwa Napa Valley makamaka.
Chiweruzo cha Paris mu 1976
Monga momwe ubongo wa vinyo wa ku British, Steve Spurrier, yemwe anali ndi sitolo ya vinyo yaing'ono komanso sukulu yapamwamba ya vinyo, L'Academie du Vin, pamtima wa Paris, kulawa kosadziwika kunapangidwa kuti kuwalitse kuwala kowala kwambiri vinyo akuchokera ku California kupita ku azimayi a ku France omwe amamwa vinyo ndipo mwamsanga iwo ankasewera, dziko lonse la vinyo.
Pambuyo pofufuza mayiko abwino a California onse a Chardonnay ndi Cabernet Sauvignon ndikusankha otsutsa a ku France, onse otchuka, Sturrier akhazikitsa zomwe ena angati ndi "Kulawa kwa Zaka 100." Ngakhale Spurrier sanayembekezere kuti California atenge keke mwa njira iliyonse, amakhulupirira kuti izi zidzakhala zabwino kwambiri kwa vinyo wa ku America ndipo amaphunzitsa kwambiri anthu ochita masewera olimbitsa vinyo ku France ndi kupitirira.
Pa May 24, 1976, oweruza asanu ndi anayi oyenerera, oweruza a ku France kuphatikizapo oimira bungwe lolamulira la AOC, Institut Oenologique de France (Wine Institute of France), komanso ochepa ogulitsa malo odyera ku Parisian ndi ena omwe amawadyera, Chipatso cha French oenology, anasonkhana kuti adziŵe chotupa cha California Chardonnay pamtunda wa crème de la crème wa White Burgundy ndi California Cab motsutsana ndi mafano a mafano onse, pamwamba pa Great Crus ku Bordeaux, awiri mwa iwo anali olemekezeka oyamba kukula kwa Mouton Rothschild ndi Haut Brion.
Mkonzi wa nyenyezi zonse za Paris Tasting White Wine
Mpikisanowu unatenga Chardonnay ndi Cabernet Sauvignon, ochokera ku California ndi ku France ndipo anawalola kuti aziwongolera. Pogonjetsa molunjika, maonekedwe osakoma anabweretsa oweruza asanu ndi anayi kupyolera mu mndandanda wa vinyo oyamba ndi chisankho cha Chardonnay ndi White Burgundy.
Panali oimba asanu ndi limodzi a California Chardonnay ndi maboma anayi oyera achizunguliro. Zambiri mwa California Chardonnays zinachokera ku malo omwe tsopano akudziwika bwino: Chalone Wamphesa, Freemark Abbey, Veedercrest Mphesa Zamphesa, David Bruce Winery ndi Munda Wamphesa wa Spring Mountain. Ponena za osewera pa nyumba zoyera za Burgundy: Domaine Roulot, Maison Joseph Drouhin, Domaine Ramonet-Prudhon ndi Domaine Leflaive adakonza timu ya Burgundy.
The Paris Tasting Red Wine Olemera Wolemera Champions
Apanso mu vinyo wofiira, Spurrier adatenga sikisi zisanu za California California ndi madera anayi apamwamba ochokera ku Bordeaux. Mpikisano wamakono a California Cab aphatikizapo Mitsinje ya Stap ya Leap Wine, Ridge Vineyards, Heitz Wine Cellars, Clos du Val, Winemaker Abbey Winery (kachiwiri) ndi Mayacamas Mphesa Zamphesa.
Mtsinje wa French unapangidwa ndi olemera kwambiri omwe ali ndi zikuluzikulu zoyambirira ndi zachiwiri zikuyimiridwa bwino ku Château Mouton-Rothschild ndi Haut Brion, pamodzi ndi Château Montrose ndi Château Leoville Las Cases.
Mawonetseredwe Opatsa Mafuta a Paris
Pa zomwe zinayambira monga zosangalatsa zochepa kwambiri mpaka momwe ma TV analiriri, zinatha kugwedeza dziko la vinyo pang'onopang'ono pozungulira nthawi yomwe ili ndi mutu wakuti, "Chiweruzo cha Paris," cholembedwa ndi George Taber, wolemba nkhani yekha pa malo (ndipo kenako anapanga buku lodzaza ndi dzina lomwelo).
Kuchokera kunja kwa zipata, oweruza a ku France, poyerekeza ndi zosiyana ndi zopereka za California ndi mzere wachifumu wa vinyo wa ku France, akusiyapo mawu angapo ododometsa m'mabuku awo olembedwa, momveka bwino akukonzekera ku Vinyo Watsopano Wadziko Lapansi, koma mopitirira malire anagawidwa kwa ochepa a French otsutsana nawo.
Zotsatira Zowonongeka kwa Wine Wine
California inapambana pa Bordeaux ndi Burgundy ndipo inagonjetsa m'misewu yonse yomenyera nkhondo, yomwe inali yoyamba ndi SLV Cabernet Sauvignon ya 1973 ya Stag ya Leap Wine ndi 1973 Chateau Montelena Chardonnay. Anthu othamanga anali 1970 Mouton-Rothschild ndi 1973 Meursault Charmes Roulot. Zotsatira za kulawa kwa Paris zinali zazikulu.
Choyamba ndi mwina chofunika kwambiri, chimachititsa chidwi chidwi ndi vinyo wa California ku misika komanso zamitundu yonse. Chachiwiri, izi zinapangitsa kuti mafilimu a French ndi American apitirize kugwiritsidwa ntchito mofulumizitsa, kugwiritsa ntchito njira zabwino kuchokera kumbali zonse za dziwe ndikulolera kutsegulidwa kwa malingaliro, luso lamakono ndi miyambo yoyesera ndi yoona kuti iyankhulidwe mosavuta.
Potsiriza, kupatula kuika Napa Valley pamapu a vinyo padziko lonse, Paris Tasting inatsimikiziranso zoyambira zambiri za winery ndipo inakopetsa zambiri mu njirayi, ndikuchita bwino kuposa ntchito yake yokha kuti apange Napa Valley chakudya ndi vinyo chithunzi chiri lero.
Mmene Mungaphunzire Zambiri Zokhudza Chakudya cha Paris cha 1976
The Wineries: Nkhani ya Kulawa kwa Paris ikukhala ndi mitundu yosiyanasiyana. Mutha kuona zochitika za vinyo wosaiwalika payekha pamene mupita ku Napa wineries omwe adachita nawo Chigamulo cha Paris zaka 35 zapitazo. Ngakhale kuti zambiri zomwe zimasankhidwa chifukwa cha kulawa kwa 1976 zikutseguka lero, anthu ambiri amafunitsitsa kuimitsidwa ndi abambo akuluakulu a Cabernet ndi Chardonnay.
Momwemonso, Masitima a Vinyo a Stag's Leap ndi Chateau Montelena amapereka mbiri ndi zolemba za zomwe dera linapereka nthawi imeneyo ndi zomwe ziripo pakadali pano. Zowonjezera zonse zimapereka maulendo ndi zokoma masiku asanu ndi awiri pa sabata. Mukhozanso kuyang'ana Grgich Hills kuti muwone bwino za vinyo, kuchokera kwa Hwy 29, mwiniwake Mike Grgich ndiye winemaker yemwe adatsogolera Chardonnay 1973 Chateau Montelena kuyambira pachiyambi mpaka kumapeto.
Movie: The Paris Tasting inakumbukiridwanso bwino kudzera mufilimu yotchedwa Bottle Shock , filimu yodziimira ya 2008 yomwe imapezeka pa 1976 Paris Tasting, yomwe ili ndi zigawo zina za nkhani ya Chateau Montelena.
Bukhu: Mutha kuwerenganso nkhaniyi mu bukhu la George Taber, Chiweruzo cha Paris , chomwe chimakumbukira zomwe wolemba nkhani wa Time anachita pa 1976 Kulawa kwa Paris, kusewera ndi kusewera.
Mu Smithsonian: Potsirizira pake, chozizwitsa cha Paris Chakudya chakhala chikuwerengedwa padziko lonse lapansi ndi mavinyo osiyana, oweruza osiyanasiyana, ndi zotsatira zosiyana; komabe, choyambirira, chodabwitsa cha 1976 Paris Tasting chinapatsidwa chitsimikiziro ku Smithsonian Institute ya National Museum of American History, kumene mabotolo a '73 Stag's Leap Cab ndi '73 Chateau Montelena Chardonnay akuwonetsedwa ngati mbali ya yosungirako yosungirako zinthu zakale.
Ngakhale kuti 1976 Paris Tasting inathandiza kwambiri kutumizira malo a vinyo padziko lonse lapansi omwe amadziwika bwino kumpoto kwa San Francisco, inatsimikiziranso mfundo zodziwika kuchokera ku Jefferson kupita ku Mondavi - kuti America sangawononge dziko lonse lapansi - vinyo wapamwamba.