Mapiko otenthawa amadzaza ndi zakudya zokoma za Carolina. Mukhoza kusintha kuchuluka kwa kutentha powonjezerapo cayenne kwambiri ku marinade . Grill yotentha ndi yofulumira.
Chimene Mufuna
- 20 Mapiko a nkhuku
- 1 1/2 makapu / 360 mL cider viniga
- 1/2 chikho / 120 mL ketchup
- Supuni 1/15 mL shuga wofiirira
- Supuni 1 supuni / 5mL ufa wa cayenne
- 1 1/2 supuni ya tiyi / 7.5 mL nyanja yamchere
- 1/2 supuni ya supuni / 2.6 mL tsabola wakuda
- Supuni 1/15 mL Tabasco (mwakufuna)
Momwe Mungapangire Izo
- Sakanizani zosakaniza zonse za msuzi pamodzi.
- Ikani mapiko ndi theka la marinade mu thumba losungunuka ndi refrigerate kwa maola 1-3.
- Preheat grill kwa apakati kutentha.
- Malo pa grill (gasiketi ya grill imathandiza kwambiri izi) ndi kuphika mpaka mutatha, pafupi mphindi 30 kapena mpaka kutentha kwa mkati kufika kufika 165 F.
- Sindikizani ndi msuzi wotsala kuyambira nthawi yopuma mpaka mapiko ataphika.
- Chotsani kutentha ndikutumikira mwamsanga.
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 8024 |
| Mafuta Onse | 467 g |
| Mafuta okhuta | 130 g |
| Mafuta Osatchulidwa | 186 g |
| Cholesterol | 2,790 mg |
| Sodium | 4,207 mg |
| Zakudya | 17 g |
| Matenda a Zakudya | 0 g |
| Mapuloteni | 875 g |